Goat meat with rosemary and vegetables

Goat meat with rosemary and vegetables

Category: Meat dishes

Ingredients
Meat	2-3 kg
Garlic	Head
Rosemary	Beam
Mint	Beam
Thyme	Beam
Lemon	1 PC
Chile	2 pcs
Vegetables for the pillow
Onion
Baby potatoes
Carrot
Cherry

Cooking method

• In everyday life, there is an opinion that Goat meat is tough meat with a specific smell. And many people bypass this delicious, melting meat, which contains a huge amount of active protein and a lot of something else there)))
• First you need to get the "right" meat. The goat should be no older than 6 months. That is, before sexual vision, after reaching 7-8 months from the meat, the very undesirable smell may appear))
• Usually in December, spring young growth is cut and I always stock up on this delicacy.
• The meat tastes like veal and is practically no different from it.
• Let's get started.
• Divide the meat into large pieces and salt.
• 
• We need such a set of spicy herbs and vegetables.
• 
• I grind some of the herbs on a board with a knife and coat the meat. I cut the garlic into large slices and insert them into the slits in pieces, dipping them in salt beforehand.
• I have a large gastronorm container with high sides. I pour a little oil and a couple of glasses of water at the bottom. I spread the vegetable pillow. I stir the vegetables with salt in a large bowl. I cut everything quite large.
• I put the meat on top and make a lid on a double foil baking sheet. I leave it in a cool place for 10 hours.
• 
• I bake in the oven for two hours at 180 degrees, and an hour at 160. Then I remove the foil and for 20 minutes at 200 grams until a beautiful crust forms.
• Bon Appetit)

The dish is designed for

Lot

Time for preparing:

3.5 hours

Cooking program:

Oven

Note

In the same way, you can cook lamb and veal)))
Have a nice day everyone!

Zhannochka is just a riot of colors, aromas and tastes! Thank you so much for the detailed recipe! If I come across a goat, I'll have the recipe in my bookmarks!

[Irishkina]

Irishkina, any meat can be beautifully covered with bright vegetables. Although the chicken is in halves)))) here, probably, the feed itself matters more than what is inside

[Irishkina]

Irishkina, any meat can be beautifully covered with bright vegetables. Although the chicken is in halves)))) here, probably, the feed itself matters more than what is inside

drooling straight

Zhanna, just ate, but still looking at your photos, she almost choked with saliva !! Can I have a piece?

[Irina]

Irina, at least two, enough for everyone

What a delicious meat! Jean, I have never eaten goat meat. Somehow it is not for sale here, although people keep goats. Lamb is rare. But everything is so beautiful! If I get caught, I will not pass by)

[ang-kay]

ang-kay, So those who hold, carefully hide it, so that they do not ask, I answer !!!!!!!

Maybe)