Warm baked turnip and fried onion appetizer

Category: Cold meals and snacks
Warm baked turnip and fried onion appetizer

Ingredients

turnip large 1 piece
bulb onions 3 pieces
vegetable oil for frying onions
salt taste

Cooking method

  • The number of ingredients is arbitrary.
  • Wash the turnip.
  • Cut into large pieces together with the skin.
  • Place in some dish or skillet and bake in the oven until soft.
  • Peel the onion, cut into half rings, fry in oil until golden brown and until soft.
  • Cool the turnip, peel, cut into strips.
  • Stir in fried onions.
  • Salt.
  • Let stand for a while.
  • Serve warm.

The dish is designed for

optional

Time for preparing:

1 hour

Cooking program:

stove, oven

Note

Eat always warm.
Cold tastes like butter.
Not usual and very tasty.
My husband tried it, was surprised and asked what kind of mushrooms they were.
Indeed, the structure of a baked turnip is similar to mushrooms.
Therefore, it is better to bake, rather than boil or microwave.
It will turn out not at all

Now you can just buy an autumn turnip.
Try it.
And Bon Appetit

olgavas
Thanks, I will definitely try. There are turnips.
Podmosvichka
Please eat with pleasure.
yildirimka
Thanks for the recipe. A turnip has grown in the garden, I sculpt all sorts of goodies from it.
Anna1957
"Indeed, the texture of a baked turnip is like mushrooms."
I never would have thought. And I always peel off
But the fact that during heat treatment this vegetable has a low GI, it urgently requires its development in various versions. So - respect
Podmosvichka
yildirimka, Anna1957,

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