Lenten pies

Category: Bakery products
Lenten pies

Ingredients

water 500 ml
sugar 1 tbsp.
sunflower oil 1 tbsp.
premium flour 900-850gr
vanilla sugar 1 pack
pressed yeast 40 gr.
salt 0.5 tsp

Cooking method

  • Water, sugar, salt and oil
  • We need to boil it.
  • Cool, so that with flour,
  • Then knead the dough.
  • Do not forget to add yeast,
  • After all, it is impossible without them.
  • At the end, add a little oil,
  • Here is the dough for you, friends.
  • An hour of approach is enough
  • For this airiness.
  • And now we start
  • Divide the dough for ideas.
  • Cheesecake pies, rolls,
  • You need to stick it off the dough.
  • Shank with poppy seeds and sesame seeds,
  • You can also wind up.
  • We rested for twenty minutes
  • The pastry was greased with an egg.
  • And now we bake everything.
  • To eat them later;)
  • Lenten pies

Note

Maybe this recipe is not new, but I wrote it the way I do it. The pies come out airy, tasty and unpretentious. The photo shows pies with cherries.)

kavmins
wonderful dough and pies !!! only in fasting, instead of an egg, you can grease with tea
Innushka
kavmins, thanks) you can grease with tea and you can also sugar syrup. for gloss)
please
Innusya, beautiful pies!
Innushka
please, thanks Nadia
IamLara
Thank you!
Albertina
About sugar in the recipe "Art." this is a tablespoon, not a glass, I hope)
Innushka
Albertina, glass)

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