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Savoy cabbage cabbage rolls with celery on a green bean pillow in a multicooker Redmond RMC-M 4502

Savoy cabbage cabbage rolls with celery on a green bean pillow in a multicooker Redmond RMC-M 4502

Category: Vegetable and fruit dishes
Savoy cabbage stuffed cabbage with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502

Ingredients

Savoy cabbage 8 leaves
Celery root 250 g
Stalked celery 200 g
Red onion 1/2 pc
Parsley, fresh dill 2 branches
Oregano dry 1 tsp
Pepper mix 1/2 tsp
Sea salt 1/2 tsp
Olive oil 1 tbsp. l.
Unrefined sunflower oil 1 tbsp. l.
Green beans, frozen 200 g
Water 100 ml

Cooking method

  • Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502
  • Separate the cabbage leaves, rinse, put in a multicooker bowl for steaming (in batches of 2-3 pieces) and blanch with the lid closed on the "Steam" mode for 2 minutes.
  • Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502
  • Prepare vegetables. Wash celery root, peel and grate on a coarse grater. Wash petiole celery and grate slices. Peel the onion and cut into small cubes. Wash the parsley and dill, dry and chop finely.
  • Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502 Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502 Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502
  • Pour oil into the multicooker bowl and add onion. Set the "Fry" mode for 5 minutes. After 1 minute add celery root and petiole, parsley, dill, oregano, pepper mixture, salt and fry, stirring occasionally, until the end of time. Add vegetables from the multicooker and let cool slightly.
  • Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502 Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502
  • Cut a hard stem at the base of cabbage leaves, put 1 tbsp each. l. fillings and wrap cabbage rolls.
  • Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502 Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502
  • Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502 Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502
  • Put frozen beans in a multicooker bowl, and stuffed cabbage on top, pour water, close the lid and set the "Stew" mode for 30 minutes.
  • Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502 Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502
  • Bon Appetit!!
  • Savoy cabbage cabbage rolls with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502

The dish is designed for

8 pcs

Time for preparing:

45 minutes

Cooking program:

Multicooker Redmond RMC-M 4502

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Savoy cabbage stuffed cabbage with celery on a cushion of green beans in a multicooker Redmond RMC-M 4502

please
Beautiful darlings Julia
Zoya
Beautiful recipe - photos - wonderful! I have never cooked together with beans - I only put stuffed cabbage rolls on top of onions, carrots and tomatoes. I will try your option. Thanks for the recipe, Julia.
Tumanchik
Great recipe for lean dishes! Thank you Julia!
Bianchi
please, Nadia, thanks! And delicious, especially for celery lovers like me!


Added Thursday, 17 Mar 2016 1:08 PM

Zoya, Thank you so much! In this recipe, cabbage rolls are light, aromatic and tasty - I highly recommend it!


Added Thursday, 17 Mar 2016, 01:10 PM

TumanchikThank you Irina! I'm glad I liked the recipe!
Svetlenki
Yulechka, did you find her Savoyard! The recipe is right for me - so I don't miss using savoy cabbage for cabbage rolls the first time!

I went to buy a Savoyard - now I will definitely do it

Thank you!
Bianchi
Svetlenki, Svetochka, it’s not me, but she found me herself !!! I have already resigned myself not to see the Savoy cabbage, I walk along Auchan along the showcase with greenery, lower my eyes and see - she! my dear is modestly in the box!
The stuffed cabbage rolls turned out excellent !! Well, as it should have turned out from Savoy cabbage, this is not the first time I have made from it (and it works great with minced meat!)
A.lenka
Bianchi, Yulechka, excellent recipe!
Thank you!!! I drag them to the "bins of the Motherland".
Now I will no longer look for "exotic" vegetables at "cosmic" prices in stores.

Today in Attack I saw red pepper for 405 rubles ...


And in the summer I will freeze these stuffed cabbage rolls ...
Bianchi
A.lenka,
Quote: A.lenka
"exotic" vegetables at "cosmic" prices.
Indeed, in winter, some ordinary vegetables and fruits become "exotic" and their prices
Quote: A.lenka
And in the summer I will freeze such stuffed cabbage
You can also just freeze cabbage leaves
Thanks for rating my recipe !!
 

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