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Brand 3801. multigrain wheat-rye bread for bread maker

Brand 3801. multigrain wheat-rye bread for bread maker

Category: Yeast bread
Brand 3801. multigrain wheat-rye bread for bread maker

Ingredients

Wheat flour 200 g
Rye flour 100 g
Warm milk * 150 ml
Water (serum) ** 30 ml
Rye molasses (Kolobok) 20 g
Salt 1 tsp
Panifarin (lush) *** 1 tsp
Extra-R (Rye dark) *** 1 tsp
Magimix (Plover volume with an even crust) *** 1 tsp
Vegetable oil 2 tbsp. l.
Dry yeast 1 tsp
Fitness Blend (flax seeds, sunflower seeds, sesame seeds, dried carrots) 2 tbsp

Cooking method

  • Once, for baking bread I tried the Kornex 10 cereal bread mixture ... and I liked it very much ... then it happened that for a long time I could not get out to the store for this mixture, and the mixture itself could not always be found on sale .. like this my experiments began to create a semblance of this bread ... I must say that I succeeded after buying a Brand bread machine, in which the baking mode is very different from Panasonic's)))
  • The newly invented bread got its name Multigrain, my family liked it very much and took root ...
  • According to the instructions for my bread maker, I first pour the liquid into the bucket. Then the sifted flour and other components (except for the multi-grain mixture).
  • Rye Bread Mode
  • Weight 500 gr
  • Dark crust
  • For HP Brand, upon a signal (after 1 hour 06 minutes, on the display 3-04) I fill up the grain mixture, and after 1 hour 55 minutes (the remaining time on the display is 2 hours 15 minutes), the last MICRO mixing takes place and I take out the spatula
  • Brand 3801. multigrain wheat-rye bread for bread maker

The dish is designed for

1 loaf

Time for preparing:

4 hours 10 minutes

Cooking program:

Rye, with a dark crust, 500 gr

Note

* Very often, instead of water, I use serum left over from Delicate cottage cheese from Lana-Svetlanaif there is whey from Mozzarella cheese, I gladly add it
** I usually heat milk with water (I don't risk it with whey from Mozzarella cheese - it was brewed several times). Put molasses and salt in a warm liquid. Stir until completely dissolved.
*** I started experiments when the listed components were available to me, having received the desired result, I do not refuse them)))

 

Other recipes in the section "Bread in the Brand bread maker"

Brand 3801. Sweet bun in a bread machine
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 Brand 3801. Bread with the addition of a mixture of Chestnut-Fig-Hazelnut on program 3 - whole grain or rye.
Brand 3801. Bread with the addition of a mixture "Chestnut-fig-hazelnut" on program 3 - whole grain or rye.
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Brand 3801. Gray bread with honey
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Brand 3801. The easiest manual bread
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Brand 3801. Potato bread
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