Milk cakes with oat bran in 3 minutes

Category: Bakery products
Milk cakes with oat bran in 3 minutes

Ingredients

250ml warm milk
50g grows. oils
310g flour
40g oat bran
8-9g fresh yeast
1 tsp salt
1 tbsp sugar

Cooking method

  • Kneading into HP "pizza" mode 45 minutes
  • Option 1 - Ferrari Pizza Express Delizia
  • Milk cakes with oat bran in 3 minutes
  • Divide the dough into 6 parts. Form balls. cover and leave while the stove is heating. I warmed up for 2.5 10 minutes.
  • Roll out the cake about 24-26cm. To prevent the cake from touching the tena during baking, prick very carefully with a fork / chekich.
  • Bake for 3 minutes for 3!
  • Option 2 - in a pan
  • Milk cakes with oat bran in 3 minutes
  • Divide the dough into seven equal parts and roll each into a flat cake
  • Make 4-5 cuts with a knife and fry in hot vegetable oil. A little more than 3 minutes :)
  • In the photo, without the bran, the tortillas. Old photo

The dish is designed for

6-7pcs

Note

Recipe from Olya - Dream (carina-forum)

irysikf
Gulechka, the cakes are just super!
Which ones are tastier for you? From the stove or frying pan?
Trishka
GruShaGulechka, oh what cakes, I would have slammed a couple!
Thanks for the simple and delicious recipe!
Vasilica
Gulsine, oh, what cakes! The photos are amazing! Thanks for the recipe!
Marysya27
Still at work, but my thoughts are already tempted and on the way to Ferrari, thanks
TATbRHA
Good cakes!
Quote: GruSha
Milk cakes with oat flakes
Quote: GruSha
40g oat bran
So are they still with oatmeal or oat bran? .. Not because of harm I ask, but I'm going to bake them.
GruSha
Quote: irysikf
Gulechka, the cakes are just super!
Which ones are tastier for you? From the stove or frying pan?
They are different))) in a frying pan I fry with butter, it tastes like fried pies. And in a Ferrari there is no butter at all, a little crispy. For some reason, they remind of summer)))

Ksyusha, Vasilica, Marysya27, thanks a lot, girls !!!
Quote: TATbRHA
So are they still with oatmeal or oat bran? .. Not because of harm I ask, but I'm going to bake them.
Tanya, corrected. This is what I confused everyone on the packaging exactly as bran is written!
TATbRHA
Or maybe she didn’t confuse it ... Maybe we should try one with bran and the other with cereal ... That's how I'll do it. And then I'll compare which one tastes better.
GruSha
Tatyana, exactly))) be sure to write which ones you like best
Galina S
GruSha, if knead with your hands, then just knead and divide and let stand for ten minutes? that is, without fermentation of the dough? excuse me, I'm also not asking for harm, do I want cakes or still need fermentation
GruSha
Galya, I think let it lie still for an hour.
yudinel
GruSha, Gulsinewhat cakes!
Probably it will work in Princesk too?
GruSha
Elena, just in a frying pan, a la deep fat will be good :)
Thank you
ninza
Gulechka, what cakes are wonderful and healthy, and most importantly, they are fast. Thank you!
GruSha
Nina, very fast, just have time to roll)))
Svettika
Gulsine, thanks for the cakes! Delicious with anything or just empty. Baked in Ferrarka - already eaten! Prepare quickly - eaten quickly!
GruSha
Svetlana, cheers cheers!!!
marian82
: a-kiss: thanks for the cakes! Very tasty
Milk cakes with oat bran in 3 minutes
GruSha
marian82baked in the oven? Big square
marian82
Quote: GruSha

marian82baked in the oven? Big square
baked in the oven
Helen
And I want such cakes ...
GruSha
marian82, probably crispy. In the pan, they are completely different - they turn out very soft. Well, it's in the mood


Added on Tuesday 22 Mar 2016 00:24

Elena, join
marian82
Thanks a lot!

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