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SousVide duck legs on a colorful pillow (Caso SousVide Center SV 1000)

SousVide duck legs on a colorful pillow (Caso SousVide Center SV 1000)

Category: Meat dishes
SousVide duck legs on a colorful pillow (Caso SousVide Center SV 1000)

Ingredients

Duck legs 2 pcs.
Canned red beans. 1 can
Canned green peas. 1 can
Canned corn. 1 can
Teriyaki sauce 2 tbsp. l.
Paprika 1 tsp
Thyme 2 twigs
Tabasco several drops
Salt taste
Marjoram sush. pinch

Cooking method

  • If there is no ready-made teriyaki sauce, it can be replaced with a mixture of 1 tbsp. l. soy sauce, 1 tsp. honey, a pinch of dried ginger, a pinch of dried garlic and ~ 1 tbsp. l. dry wine. It is not a 100% substitute for teriyaki, but it tastes similar. Add marjoram, salt and tabasco to this mixture and brush the duck legs, washed and dried with a paper towel, with it.
  • SousVide duck legs on a colorful pillow (Caso SousVide Center SV 1000)
  • As you know, vegetables, if cooked using the sous vide method, take much longer and a higher temperature than meat products, so I used ready-made, canned beans, peas and corn for this dish. Draining the broth, put them together:
  • SousVide duck legs on a colorful pillow (Caso SousVide Center SV 1000)
  • And, putting the duck legs and thyme sprigs in a vacuum bag on this colorful rug, she pumped out the air.
  • SousVide duck legs on a colorful pillow (Caso SousVide Center SV 1000)
  • At the same time, all the grains perfectly preserved their appearance - here is the reverse side of the package:
  • SousVide duck legs on a colorful pillow (Caso SousVide Center SV 1000)
  • I put the bag in hot water and cooked for 8 hours at 81aboutFROM
  • SousVide duck legs on a colorful pillow (Caso SousVide Center SV 1000)
  • As a result, the garnish, retaining its color and slightly crispy texture, was saturated with aromatic duck sauce, and it turned out to be a very tasty and bright dish!
  • SousVide duck legs on a colorful pillow (Caso SousVide Center SV 1000)


domovoyx
Wow, what a beauty !!!
Damn, where to get such legs !?
Larissa, as always you are on top.
Borisyonok
dopleta, Larissa!
I am forever yours !!!
DUCK is EVERYTHING for me !!! I can imagine how delicious she is!
I took the recipe to the bookmarks ... "I'll ask the refrigerator" about the presence of teriyaki and tabaska ... kaaak I'll defrost the duck legs, kaaak I'll see it!
dopleta
Quote: domovoyx
Damn, where to get such legs !?
Cut off the duck, Alexey! And thanks !
dopleta
Quote: Borisyonok
I am forever yours !!!
I accept, Lena! Ours is good! Thank you !
Rada-dms
Awesome recipe, you can't say otherwise! I will definitely try to cook such legs!
Fotina
Larissa, you need to delegate to TV Food.
I don't know what compliment to give - everything is just magical!
dopleta
Olenka - thanks! Sveta - insanely pleasant, I'm touched! By the way, countrywoman, on which channel do we have TV Food? I have never seen it, but I really want to: girl_pardon. I have cable, 60 channels, but this, in my opinion, is not.
Fotina
At the dacha I look at the Tricolor, but in the city - before I only read the site, I watched videos on YouTube. Our cable does not have them either, and until recently they were not in smart TV applications. But now appeared in the Nemo application. TV (admittedly, it is paid, but I buy a couple of packages for the child with historical and educational channels anyway, one of them also includes Food))).
And I installed this application on my tablet so that I could not only watch it on TV (Smart is only in the nursery, the rest are "normal" TVs).
dopleta
Got it, thanks!
Vasilica
Yeah, beauty is a terrible force, and beauty is from doplets generally murderous!
Larochka, well, very seductive legs!
dopleta
Quote: Vasilica
and beauty from dopleta
And praise from an artist is infinitely valuable! Thanks honey !
gala10
While I was visiting my grandson, I missed such beauty ...
It's good that there is a topic about this magic device!
Larochka, thanks for another masterpiece !!!
dopleta
Well, I would have missed it, no big deal. But I went to my grandson!
gala10
Quote: dopleta
little trouble
Shchschschaaazzzz ... I'm interested in all your recipes! So much fiction, skill and artistic taste! No, no really ... I'll follow!

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