Rezi
Parameters needed:
bread weight from 1250 grams - a large family - six people
not weak (reliable) - we often knead the dough separately
it is very desirable to enter your own parameters - we make bread with both hops and sourdough
lately.

And the main thing is that the top crust is baked well.
What does it depend on? There is no information on the top heater anywhere.
It probably doesn't exist. Then only without a viewing window you need to choose?
And if you close it, will there be a brown crust?
Or do you need to look at the power?

I have experience. There were two Moulinex XXL slightly different.
But they both always have a pale top
and now it works, but only as a dough mixer.

Thanks for answers.
Irgata
Rezi, my first hp Mystery 1203 also had a crust not as fried as we would like, here is the elimination of the problem, my husband did it himself https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=1433.0 thanks to the forum. And what about your desires when choosing hp - there are many topics on the forum on almost every model of hp sold, read, choose. type in the search = - weight 1250 g hp and you will get the answer
Sapphire
Rezi, my MOULINEX OW6121 Home Bread Baguette bakes evenly. I'm very happy with her, here's some bread.
Help in choosing parameters - the main color of the top
Rezi
Great bread.

I have a second Moulinex type XXL bread maker, which with two stirrers, molds for baguettes.
Almost the same. The first 5004 was kind of called. The first was more or less bearable.
But her agitator broke down, she began to growl like a tractor and I took it apart out of curiosity.
The second looks the same, but turned out to be with one ten.

Do you have any ones - with two heaters or with one?

The question is interesting. But I was already morally tired of this stove. And the wife only kneads in it, and bakes in the oven.
But this is inconvenient due to the fact that he gets up at five in the morning to put the bread.

Therefore, I want to buy according to the specified parameters and it is imperative that the top is baked well.

Thanks for your reaction.

sazalexter
Rezi, The second ten in a mulinex for a baguette holder. Top works well in Panasonic and Pangourmet EOB 20712 https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=143917.0 or VES SK-A20 https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=415599.0 Panasonic will cope with a bread weight of 1250 grams.
In terms of reliability, the best available HP is Panasonic.
Cheb on wild yeast and automatically bakes Zojirushi Breadmaker BB-CEC20 https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=159825.0

Quote: Rezi
Or do you need to look at the power?
Doesn't affect anything at all.
Have a good choice

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