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Whey Wheat Rice Bread

Whey Wheat Rice Bread

Category: Yeast bread
Whey Wheat Rice Bread

Ingredients

Wheat flour type 500 (high quality) 400 g
Rice flour 100 g
Serum 300 g
Fresh yeast 10 g
Sugar 1 tbsp
Salt 1 tsp
Butter 30 g

Cooking method

  • And I'm all playing with mine mill... I make different flours and add to bread)
  • Take round rice and make flour.
  • We start the salt with the number 2, ohm by 1, and then grind it at the lowest value, those less than one.
  • After grinding, it is necessary to sift to separate the coarse particles from the flour.
  • Whey Wheat Rice Bread
  • The dough can be kneaded in KhP in the dough mode for 1 hour 30 minutes or in a kneader in two stages.
  • We put everything in the mixing bowl and knead for 8 minutes. We leave the dough to come up.
  • We do the second batch for 6 minutes.
  • The dough is sticky and I had to knead a little flour into it with my hands, about 2 tablespoons.
  • We form a loaf and put it in a mold.
  • We leave and let the dough come up.
  • Preheat the oven to 250 g, put on the bread and bake for 10 minutes. Then we reduce it by 220 g and bake until tender.
  • I baked with a thermometer, when there was 96 grams in the bread, I pulled it out of the oven.
  • The bread turned out to be airy and very tasty!
  • Whey Wheat Rice Bread
  • Whey Wheat Rice Bread
  • Bon Appetit everyone!

Note

At the request of the members of the forum, I made a video review about the mill attachment for the Bosch MUM dough mixer 4xxx series

NataliaVoronezh
Masha, beautiful bread! It can be seen that it is airy and delicious! Thank you!
Masinen
Natalia, Thank you!
The children really liked the bread))
 

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