Sous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cooker

Category: Meat dishes
Sous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cooker

Ingredients

Skinless chicken breasts 800 BC
Canned pineapple pieces 1 can
Salt, pepper, favorite seasoning taste
Mustard taste

Cooking method

  • Wash the chicken breast, cut into layers and beat slightly:
  • Sous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cookerSous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cooker
  • Season with salt, pepper, sprinkle with your favorite seasoning, grease with mustard and pour pineapple juice from a jar:
  • Sous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cookerSous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cooker
  • Cover and leave to marinate in the refrigerator for 3-4 hours.
  • Then remove the breasts from the marinade, spread the pineapple pieces on them, roll them up and tie them with thread or a silicone rope:
  • Sous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cookerSous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cooker
  • Put in bags for evacuation and seal them with a vacuum sealer:
  • Sous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cookerSous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cooker
  • I have a vacuum sealer from Caso - Ellrona VA 22.
  • Then put a grate on the bottom of the multicooker so that the water gets under the bags, put the bags, fill with water, press on top with a double boiler. The water must be above the bottom of the steamer:
  • Sous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cookerSous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cookerSous-vide chicken roll with pineapple in Steba DD2 multicooker pressure cooker
  • Set 63 degrees, 3 hours in "Heating" mode. After the end of the mode, leave to cool in a multicooker. Then, without opening the packages, put them in the refrigerator for 2 hours.
  • Open the packages, cut the roll thinly across.
  • Serve as a cold appetizer or with a side dish, reheated in the microwave or in an air fryer.
  • Bon Appetit!

The dish is designed for

6 rolls

Time for preparing:

6-8 hours

Note

I immediately put one sealed bag with ready-made chicken breasts in the freezer. I love it when I have a strategic reserve in case of unexpected guests!

vernisag
Wow, Checkmark, how delicious!
I'll try too, thanks for the idea.
gala10
Irish, treat yourself to your health! I got a great snack.
Elena Tim
Finally, MYAYAYAYAYASOOOO !!!
And then all the mousses, figs and desserts!
Yesterday Ninka didn’t let her die of hunger, putting chicken in the middle of everything sweet and cold, but today you take care of us, troglodyte meat-eaters, Galyun!
An interesting combination is mustard with pineapple.
I have never done a sous-vid, it's time to start!
Thanks for the recipe, Galyusik!
Chuchundrus
Galina, what a yummy I like to cook all sorts of rolls, but the tutu and the combination is interesting. Also: girl-th: I want to try
Lerele
Quote: Elena Tim
Finally, MYAYAYAYAYASOOOO !!!
And then all the mousses, figs and desserts!
Yesterday Ninka didn’t let me die of hunger, having thrust chicken into the “new recipes”, in the middle of everything sweet and cold,

Here !!!! I fully subscribe to the above !!! And then you will go for an idea of ​​what to cook, and here ... not food, but so, look beautiful, but there is nothing to eat.
I've forgotten something too, I have to do it, chicken with pineapple is very tasty !! Thank you for reminding!!
gala10
Lenus, thanks! Yes, it’s even strange that sous-vid bypasses you ... until ... You’ll do something like that and - into nature! In the bag you have a secret weapon, noble zakuson. When you have already eaten everything that your friends have stored, here you are, such ... you open the package, iiiii ... everyone is in a deep swoon, and you and Timon quickly, quickly, until the people have time to wake up, eat everything !!! And you drink everything !!!
gala10
Lerele, thanks for stopping by! To your health!
gala10
Natalia, Thank you! It's really delicious!
Elena Tim
Quote: gala10
and you and Timon quickly, quickly, until the people have time to wake up, eat everything !!! And you drink everything !!!
Aaaaaaa! This we can!
Masinen
Galina, well done!! Sculpted such deliciousness)
gala10
Thank you, Mashenka! I learned this technology with your light hand.
Painting
Galyahow delicious! And I am racking my brains: why would I come up with such tasty sandwiches? Well this is just lovely! Thank you!
notglass
gala10, Checkmark, how I love chicken in all its forms! And with pineapples, it's a song. Tomorrow we just decided to take a walk in the forest, find out how things are with mushrooms there, for a snack it will be.
gala10
Volume, Anna, thank you my dear! I hope you enjoy this food too!
Vinokurova
Quote: Lerele
I fully subscribe to the above !!! And then you will go for an idea of ​​what to cook, and here ... not food, but so, look beautiful, but there is nothing to eat

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