Moulinex neo ow120130. Plain Wheat Bread

Category: Yeast bread
Moulinex neo ow120130. Plain Wheat Bread

Ingredients

Water 190 ml.
Sunflower oil 1 cs (st. L.)
Flour 345 gr.
Salt 1 cc (tsp)
Sugar 2 cc (hl)
Powdered milk 1 cs (st. L.)
Dry yeast 1 cc (hl)

Cooking method

  • Pour water and oil into a bowl.
  • Then add flour.
  • Pour the rest of the ingredients on top.
  • Set the crust mode to your taste. I put the average.

The dish is designed for

500 gr.

Time for preparing:

2:53

Cooking program:

Regular bread

Note

To all beaver of good!
I have only been a happy owner of a bread machine for 3 days, but I registered on the site right away and am already posting the recipe.
In fact, this recipe is taken from the instructions for the stove, but since everything is veiled and schematically depicted there, my husband and I had a hard time while we were figuring out what all this means, and what and how to do it all the same. We asked for help from Google, in the end I ended up on this site. In the section "The simplest bread (according to the models of bread makers)", on which I had pinned so many hopes, I did not find my model, therefore I decided to create the necessary topic myself in order to facilitate the fate of decoding rock pictures in the instructions for the newly-made owners of the miracle gadget.
The bread is soft and aromatic, with a delicious crust. In general, this is the simplest white bread, but having figured out how simple everything is, and what kind of scope for creativity is provided to me, it was he who made me understand that from now on, bakeries and private bakeries have forever lost me as a client.
Enjoy your meal!

Admin

With the first bread on the forum!
If there are any problems, refer to the Kneading and Baking Basics section https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=131.0
Lo_yve
Thank you!
Yes, I saw the section, I already read something, but so far (I have already baked 3 loaves, 2 of which are according to recipes from the site), ugh, ugh, ugh, there were no problems.
greenkaktus
Good day! I got the same model of a bread machine. I have not quite just figured out the sequence of loading the ingredients, can you tell me? how to lay water + butter + flour + salt + sugar + yeast - all at once or after a while, since there is some sound signal for something.
Admin
Quote: greenkaktus

Good day! I got the same model of a bread machine. I have not quite just figured out the sequence of loading the ingredients, can you tell me? how to lay water + butter + flour + salt + sugar + yeast - all at once or after a while, since there is some sound signal for something.

The forum has a section on your x / stoves - contact https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=369.0
greenkaktus
Admin, thanks, I'll ask there.
Lo_yve
greenkaktus, all at once in layers: first, liquid ingredients (water, oil, etc.), then flour, then the rest of the bulk (sugar, yeast, seasonings, etc.). a beep to add additional ingredients such as raisins or onions. but I usually pour everything at once and don't bother. in theory, this is not correct, but why I did not understand. bread and so it turns out well + if you put on a delayed start, then all the ingredients are poured together in any case
greenkaktus
Lo_yve, thanks for the valuable information.
Lo_yve
greenkaktus,

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