Shrimp shashlik with mushrooms (wonder-grill frying pan)

Category: Healthy eating
Shrimp shashlik with mushrooms (wonder-grill frying pan)

Ingredients

Large shrimps
Mushrooms
soy sauce
lemon juice
olive oil
herbs / condiments

Cooking method

  • Rinse large shrimps with clean water, remove shells and remove heads. Make an incision on the back and remove the "black vein"
  • We cut the mushrooms into 2 parts, small ones can be fried whole.
  • Marinate shrimps in a mixture of olive oil, soy sauce, lemon juice, any spices / herbs. Pickled mushrooms separately, the same way, but without lemon juice. We leave for 15 minutes.
  • Alternating mushrooms and shrimps, string them on wooden skewers. We fry in a miracle grill pan for min.20.
  • and + vegetables
  • Shrimp shashlik with mushrooms (wonder-grill frying pan)
  • Shrimp shashlik with mushrooms (wonder-grill frying pan)

Note

All INGREDIENTS by eye

Bon Appetit

Vasilica
What kind of photos - will you get up! Very, very beautiful, you can't take your eyes off.
Here's another final photo, too, in such a close-up - it would be generally super.
Galinaind
You should definitely try ...
It is usually recommended to soak wooden skewers in water so that they do not burn. Have you strung on dry ones?
GruSha
Vasilika, thank you very much

Galinaind, yeah, on dry, but they only darkened a little) Probably it is more correct to soak all the same

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