Salmon (trout) with rice in Steba DD1 ECO

Category: Fish dishes
Salmon (trout) with rice in Steba DD1 ECO

Ingredients

Salmon (trout) fillet 400 g
Long grain rice, not steamed 1.5 multi-glasses
Vegetable oil 2-3 tablespoons
Bulb onions 2 pcs medium
Carrot 2 pcs medium
Water 2 multi-glasses
Salt pepper taste

Cooking method

  • Preparation:
  • 1. Onions, carrots cut on Berner. Roasting mode 5 minutes. We wait for Stebik's signal to be ready for frying, pour oil, put vegetables and fry, stirring occasionally.
  • 2. Cut the fish (fillet) into pieces (not very small) and add to the multi bowl. Put the washed rice on top, level it. Salted (slightly more than 1/2 teaspoon of salt). Add pepper. Fill with water.
  • Fish mode 10 minutes. After the end signal, let it stand for 15-20 minutes (at the same time, the pressure will drop). All. You can eat.
  • Bon Appetit!
  • Py. Sy. Shtebik cooks tasty, but rice in Kukushka 1010 is still beyond competition.

The dish is designed for

4-5 servings

Time for preparing:

30 minutes

Cooking program:

Roasting, Fish

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