Crochet
Bread with bacon on beer in a bread maker
Category: Yeast bread
Ingredients
Beer 140 ml
Water 180 ml
Vegetable oil 20 grams
Cooked-smoked bacon 1/3 measuring cup
Mustard 1 tbsp the spoon
Finely chopped onion 1/2 measuring cup
Salt 1.5 tsp
Sugar 1 tbsp. l.
Flour 600 g
Yeast 1.5 tsp
Cooking method

Weight: 750 grams.
Baked in the "French bread" mode, set the crust medium, but it could be lighter.

Note
But I just can't understand ... why is there a crack across the entire upper crust, why is this so?
Rustic stove
Quote: Krosh

for some reason, along the entire upper crust, there was a crack, why is this so?

Site Forum | RECIPES | Bakery Basics | Topic: Why does the bread crust crack?
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&Itemid=26&topic=1764.0
jelena81
I baked bread according to your recipe! Thanks for the recipe, very tasty))) and my loaf has a comb))))

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