Electric muffins Ves electric V-TO-3 / V-TO-4

Tanchik, congratulations

and I, as soon as I was given puff pastry, I took this cupcake, standing in the corner punished, crying

and yes, these are the most delicious cheburechki keksnichki, I also make myself with cherries - things 2, so as not to relax too much

Oh, thank you, but where am I without you, you are with the cupcakes, and I ... that, as a dowry, nooo, this is not good.
Of course, I won't try with chicken, but mine said: Zer gud Raw chopped chicken + cheese + a bit of mayonnaise
And I had two empty cells, there was no more dough for the chicken, so I muddied a couple of puff yeast with a cherry, I thought .... yeast ... go damp .. it will be tough, it’s so crunchy it turned out to be a complete normul.

And yesterday also a cupcake for 4 pieces came to me, but I haven't baked anything in it yet, with one foot at the start. Tanya, and your pies are cool.

[Tanyulya]

Tanyulya, and how long did you bake this beauty

Yes, I didn't notice something

At the seventh minute I already started to burn, five minutes was enough for puff pastry. And even muffins were baked for 7-8 minutes longer.

[fast "khachapurki"]

And this is very fast "khachapurki" from the series - "I blinded him from what was"
At the end, the filling was not enough, I stuffed everything that I scraped up in the refrigerator.
All the same, our weights are a super thing!

Cool khachapurkas, layered golden

For breakfast, cottage cheese muffins

and these with chocolate inside

mine said delicious, I haven't tried it myself, I have homemade yogurt on my menu
I tell my husband: there are 8 more cupcakes, but we don't need
Husband: definitely not necessary
son: you thought well

Tan muffins turned out to be super. And what did you answer to your husband and son

Tan muffins turned out to be super. And what did you answer to your husband and son

So I haven't answered myself yet
they usually do not wait for answers, they just follow my actions. I'm a girl .... a lot is forgiven me

I'm a girl .... a lot is forgiven me

You have Tanya as in that joke:
It’s easier to be a woman, I’m a little capricious, and you have everything! It is more difficult for men to be capricious, and you have nothing to eat ...

You have Tanya as in that joke:
It’s easier to be a woman, I’m a little capricious, and you have everything! It's more difficult for men to be capricious, and you don't even have anything to eat ...

Exactly, only I make my own people, on the contrary ... I force them to eat, and it seems like I always do a little bit so that everything can be tasted, and they all say that I cook a lot.
The most grateful eater I have is Parkushenka, he is always ready to eat what his mother prepares, but he cannot do everything
today I tasted the cupcake and ate the curd

[Tanyulka]

It looks like I need a cupcake too. Tanyulka, where did you buy it?

[Tanyulka]

It looks like I need a cupcake too. Tanyulka, where did you buy it?

I took it at a cost of 1619 rubles. brought within three days, payment upon receipt.
Melanyushka I took it on there it seems cheaper, but I saw something there too late.
Lenus, Take your girls, cool thing.

[Melanyushka]

I took it at a cost of 1619 rubles. brought within three days, payment upon receipt.
Melanyushka I took it on there it seems cheaper, but I saw something there too late.
Lenus, Take your girls, cool thing.

Tan, is 4 better?

[Larisa-dopleta]

Tan, is 4 better?

Len, I don’t know, I don’t have it for 8.
I immediately wanted 4, our size. Larisa-dopleta at 8 she only considered, since she needs more for the buffet table. There really is someone that, I was quite satisfied with this size.I needed it for pies with a filling, I have small muffins for 7.

[Larisa-dopleta]

Len, I don’t know, I don’t have it for 8.
I immediately wanted 4, our size. Larisa-dopleta at 8 she only considered, since she needs more for the buffet table. There really is someone that, I was quite satisfied with this size. I needed it for pies with a filling, I have small muffins for 7.

That's better for me for pies.

[Larisa-dopleta]

Len, I don’t know, I don’t have it for 8.
I immediately wanted 4, our size. Larisa-dopleta at 8 she only considered, since she needs more for the buffet table.

Aha! I don't need them for a separate dish that can be fed, but as one of many snacks - here they are in their place.

girls, you will forgive me. I understand that I am repeating the question for the millionth time, but can the size of the cells for all three ves muffins be possible?

girls, you will forgive me. I understand that I am repeating the question for the millionth time, but can the size of the cells for all three ves muffins be possible?

For 8 muffins - 3x5 cm
For 4 cupcakes - 5x7 cm

[dimensions]

At 8:

Here comes dimensions:

width
below - 3.5cm
top - 5cm
frill - 7cm

height
inside - 2cm
the upper semicircle is about 0.7 cm
frill - 0.2 cm from the bottom and top

At 4:

SIZE:

Width:
- at the bottom - 5 cm
- at the top - 7 cm
- frill in a circle - 10 cm

Height:
- inside - 2.5 cm
- frill in a circle - 0.5 cm
- upper semicircle - about 1 cm

Thank you! and 2?

Mannochka, you're just like Wikipedia
The most complete information and quick response!

And in my opinion no one has 2. She is weak

Mannochka, you're just like Wikipedia

And in my opinion no one has 2. She is weak

It is true that they did not buy it because of its power. But, as I understand it, her dimensions are like the one that is 4

[Waffle maker Tristar SA 1124 for pies]

On 2 there is also this:

Waffle maker Tristar SA 1124 for pies
🔗



Number of muffins: 2. Non-stick coating. Non-slip base. Power: 1000 W x 2. Cookbook. Pastry cutter (cupcake cutter)
Main characteristics
Type for pies
Power 1000 W
Case material Plastic
Number of compartments / pieces or sandwiches 2
Non-stick coating yes

On 2 there is also this:

And in it the diameter of the cells is 8.5 cm. I specifically found out for Sens. And even somewhere she exhibited all sizes of that for 2 Tristar cupcakes.

and in Moscow there is an even less powerful one:
and it looks wrong

IMHO, but everything that is less powerful than ours is not worth considering - I have a 750-watt sandwich maker - barely dries bread and melts cheese, where is there a raw bake

IMHO, but everything that is less powerful than ours is not worth considering - I have a 750-watt sandwich maker - barely dries bread and melts cheese, where is there a raw bake

and I have a Clatronic ST / WA 3170 sandwich grill, 3 in 1, 750 watts, and I would not say that there is not enough for this unit, it’s not bad at all.
but I will not argue about the raw filling, I have not tried it.
🔗
but cupcakes are very good for me !!!

and I have a Clatronic ST / WA 3170 sandwich grill, 3 in 1, 750 watts, and I would not say that there is not enough for this unit, it’s not bad at all.
but I will not argue about the raw filling, I have not tried it.
🔗

It's great that you fuck
So what's the deal? try it, it's even interesting. I have such


I made khachapuri (with salted cottage cheese, cheese, onions and eggs) - it's a bit too long.

Do you have a grill plate in clathronics? on it you can

on sandwich plates in clathronics she made triangular-type chebureks with raw minced meat. everything is baked perfectly. no longer than to bake pancakes in our Orion pancake maker. grill plate is there in the set

great.
So what's the deal? try it, it's even interesting. Meg has such


I made khachapuri (with salted cottage cheese, cheese, onions and an egg) - it's a bit too long.

Do you have a grill plate in clathronics? on it you can

but in general buters does very well. quickly on grill plates. and cheese always strives to escape somewhere,
but it turns out tasty and fast! pens will reach later, I will try with raw minced meat.

on sandwich plates in clathronics she made triangular-type chebureks with raw minced meat. everything is baked perfectly. no longer than to bake pancakes in our Orion pancake maker. grill plate is there in the set

Thanks. I use these plates more often. I will have to try to make "a la chebureks" somehow.

Urgent advice from cupcake users is required. Now I brought her home. I'm going to bake baskets with apples. Do you need to warm it up before pushing the dough? If you warm it up, then push it without turning it off? I have 8 pieces

Urgent advice from cupcake users is required. Now I brought her home. I'm going to bake baskets with apples. Do you need to warm it up before pushing the dough? If you warm it up, then push it without turning it off? I have 8 pieces

if the dough is puff with a large amount of margarine-butter, then do not heat.

if the dough is puff with a large amount of margarine-butter, then do not heat.

Yes, puff. Thanks for the quick response

[Babushka]

made baskets with chicken breast, onions, potatoes and cheese. I used "Rublevskoe dough" from Qween:
The dough is a miracle!

Babushka, very good dough for a cupcake.

And I also made baskets with fried onions, chicken breast (chopped in a blender and fried a little with onions) and grated cheese on top. Didn't add potatoes. I kept it in the cupboard for more than 10 minutes, because I opened it and the baskets were pale. Delicious. Made only 8 baskets per sample. I tried to roll out the dough thinly and still flooded in all directions in the cupcake and almost all the cupcakes were connected. And from the rest of the dough I want to bake a pie with apples in a mini-oven. There is also "Khrushchevskoe" without eggs, you should also try to use it for a cupcake.

My first baskets. I'm happy that I bought 8 pcs. The size is what you need. Just do not blush very much, especially the bottom. I kept it for 15 minutes.

kirch, with the initiative of you, bakes for the joy of the family many delicious muffins and baskets.

got her beauty) she's just super! baked with apples) such handsome men))) my husband liked it, I’ll try it in the morning, if I stay;) I suspect that the apples had to be "put out", but Andryusha said it was delicious. 1 made with raspberry jam - everything is ok, the jam was thick. baked for 8 minutes
I'm glad)))))

got her beauty) she's just super! baked with apples) such handsome men))) my husband liked it, I’ll try it in the morning, if I stay;) I suspect that the apples had to be "put out", but Andryusha said it was delicious. 1 made with raspberry jam - everything is ok, the jam was thick. baked for 8 minutes
I'm glad)))))

And today I baked with apples. Stewed the apples a little. And 8 minutes was enough? Are you looking good? I baked for 15 minutes. and still the bottom is not very reddened

And today I baked with apples. Stewed the apples a little. And 8 minutes was enough? Are you browning well? I baked for 15 minutes. and still the bottom is not very reddened

yes, they blushed very well in 8 minutes

Well done! Thanks to the Rublevsky dough from Qween, I now have these baskets every weekend.

A thin roll?

Yes, it is subtle, because it is directly "rushing" from the cupcake. And inside the cupcake, almost all the cupcakes have grown together. I will roll it even thinner.

Well done! Thanks to the Rublevsky dough from Qween, I now have these baskets every weekend.

And you "Khrushchevskoe" have not tried it? The dough is exactly the same, only without eggs. Maybe it's better for a cupcake maker? We must try it too.

and if you beat this recipe?
Fried curd dough pies with chicken
minced meat, cheese and herbs
Dough:
250 g cottage cheese
200 g flour + 50 g for cutting the dough
2 eggs
1 tsp salt
2 tsp Sahara
1/2 tsp soda
vegetable oil for frying pies
Filling:
300 gr minced chicken
80 gr Gouda cheese grated on a coarse grater (not
basically, you can replace it with another)
2 tbsp. l grated Parmesan cheese
20 gr butter
4 tbsp. l finely chopped greens
1 clove of garlic
0.5 tsp ground nutmeg
mill "Pepper mixture"
salt to taste
Preparation of the filling:
1. In a frying pan, melt the butter into butter
add finely chopped garlic clove.
2. Fry the minced meat in oil with garlic for
5 minutes, stirring constantly.
3. Add a mixture of peppers (mill), nutmeg
nut, salt a little. Turn off the gas. Add to
greens, cheese, mix.
Dough:
one.Put all the ingredients for the dough in a bowl,
knead the dough. (The dough should be soft,
will stick to your hands a little)
Pour 50 g of flour on the cutting surface,
divide the dough into equal parts.
2. Shape into balls, roll each
the ball is thin enough, sprinkled with flour
surface.
Put the filling in the middle, pinch the edges,
form an oblong patty.
(The pies are fried very quickly, so I
first I form all the cakes, then them
fry)
Fry pies in sufficient quantities
vegetable oil, spread on the side with
pinched down. Put the finished pies on
paper towels. Bon Appetit!
On a note:
* this dough is NOT suitable for baking
* recipe for dough for pies with NOT sweet
stuffing
* it is not necessary to make pies from this test
with the filling indicated in the recipe. Same
suitable: mushrooms, eggs, ham, etc.
* the pies are delicious even cold
* store pies in a cool place, put in a bag
or covering with cling film

[Lagri]

And you "Khrushchevskoe" have not tried it? The dough is exactly the same, only without eggs. Maybe it's better for a cupcake maker? We must try it too.

LagriThanks for the suggestion, I will definitely try.

Well done! Thanks to the Rublevsky dough from Qween, I now have these baskets every weekend.

Tell me, are rublevsky baskets not tough? My first ones from ready-made puff pastry turned out to be harsh. Either the dough is not very good (I bought this for the first time), or I overexposed them - I was waiting for everything to turn brown

[Banana muffins "Chocolate heart"]

look)

Banana muffins "Chocolate heart"
kneaded the dough in the KhP on the "Pelmeni" mode for the night Khrushchevskoe , left for the night. thinly rolled out in the morning, cut out circles for 8 cupcakes
Prepared the filling:
- Grated banana on a coarse grater, added 2 tsp. powdered sugar (here optional, and depending on the variety of bananas)
- broke off 8 squares of chocolate
the time the cupcake was warmed up
I put the bottom circles in a 1 tsp cell. with a slide of banana gruel and a square of chocolate, covered with top circles. closed the cupcake for 8 minutes. first poured like steam - did not open, stopped.
delicious!!!!
Bon Appetit!

p. from. the dough showed itself very well for a cupcake. I made such a universal, that is, sugar as in the recipe, it is under these, you can add more, but it was so delicious

Tell me, are rublevsky baskets not tough? My first puff pastry turned out to be harsh. Either the dough is not very good (I bought this for the first time), or I overexposed them - I was waiting for everything to turn brown

When I take it out of the cupcake, I cover it with a towel and after 10 minutes - the most delicate pleasure
🔗

When I take it out of the cupcake, I cover it with a towel and after 10 minutes - the most delicate pleasure

Next time I'll try it.