☰☰
Easter cakes and other Easter recipes
home Multicooker and pressure cooker Culinary dishes in multicooker Brand recipes for multicooker Brand 6060 Pressure Smoker Recipes Smoked veal tongues (Brand 6060)

Smoked veal tongues (Brand 6060)

Smoked veal tongues (Brand 6060)

Category: Meat dishes
Smoked veal tongues (Brand 6060)

Ingredients

Veal tongues 4-5 pcs.
Marinade:
Olive oil 1 tbsp. l.
Adjika 1 tsp
Honey 1 tsp
Rosemary, thyme, fenugreek, suneli hops 1 tbsp. l.
Lemon juice 1 tsp
Soy sauce 1 tbsp. l.
Chopped garlic 4 teeth
Salt, pepper (if adjika is not salty and spicy enough) taste

Cooking method

  • A mixed marinade of all ingredients
  • 🔗
  • grease the tongues thickly and place them in the refrigerator for 2-3 hours. If there is a vacuum container, then one hour is enough. Place prepared tongues at different levels of the grill
  • 🔗
  • Smoke 30 minutes on "hot smoked".

Time for preparing:

with pickling ~ 3 hours

Note

Of course, you can smoke any product without prior marinating, just salt and pepper, and it will also be tasty, since the aroma of smoked meat interrupts all other tastes. But pickling all the same, in my opinion, adds additional piquancy to the dish.

Ikra

And the question: smoke tongues with skin? Or will you have to rip off the raw ones?
dopleta
Ira, I smoked right from the skin. Due to the fact that it is, in practice, a pressure cooker, this time is quite enough for the skin to part with its stiffness. But we must bear in mind that they will still not be as tender as boiled ones, but a little denser.
Ikra
Since I don't have a smokehouse, but I have languages ​​and cartoons, I started thinking: what if we treat them like sprats, "deceiving" with liquid smoke?
dopleta
Quote: Ikra

Since I don't have a smokehouse, but I have languages ​​and cartoons, I started thinking: what if we treat them as with sprats, "cheating" with liquid smoke?
Of course, you can, only the time needs to be increased a lot.
Scarlett
Great for you! And I boiled it for a short time, and then smoked it in a real smokehouse ... Gobbled up gobbled up instantly!
dopleta
Quote: Scarlett

And I boiled it for a short time, and then smoked it in a real smokehouse ...

Scarlett, since steam takes an active part in hot smoking here, no boiling is required.

Manna
Wow tyyyy! Dopplet, what a beautyaaa !!! Just like boats in a lake with water lilies
Scarlett
Dopletochka, thanks for the explanations - now it's time for me to go to deviceaholics (I really never leave there for a long time ...) We urgently need the same smokehouse, but where can you get it from us in Ukraine ...
 

Other recipes in the section "Recipes for the Brand 6060 smokehouse-pressure cooker"

Smoked salmon on cherry and rosemary sprigs in Brand 6060
Salmon smoked on cherry and rosemary sprigs in Brand 6060
 Chicken fillet using Su-Vid technology in Brand 6060 smokehouse
Chicken fillet using Su-Vid technology in Brand 6060 smokehouse
 Homemade sausages, boiled-smoked (Brand 6060)
Homemade sausages, boiled-smoked (Brand 6060)
 Breakfast in 5 minutes. Spaghetti . Boiled eggs with vegetables, herbs and cheese in puri (Brand 6060 smokehouse)
Breakfast in 5 minutes. Spaghetti . Boiled eggs with vegetables, herbs and cheese in puri (Brand 6060 smokehouse)
 Wheat pilaf (Brand 6060 smokehouse)
Wheat pilaf (Brand 6060 smokehouse)
 New Year's loin (Brand 6060 smokehouse)
New Year's loin (Brand 6060 smokehouse)

New recipes

Mexican pieMexican pie
Kohlrabi in creamy sauce
Kohlrabi in creamy sauce
Pilaf with chicken in a cast-iron cauldron (+ video)
Pilaf with chicken in a cast-iron cauldron (+ video)
Pie with chanterelles and potatoes
Pie with chanterelles and potatoes
Green beans and peaches with salad dressing
Green beans and peaches with salad dressing
All new recipes

Read now

All recipes

Bread in a bread maker

Binatone Bork Brand Gorenje Lg Kenwood Moulinex Mystery Panasonic Philips Redmond Universal Bread in a slow cooker and a pressure cooker

Bread recipes

Wheat bread Wheat rye bread Rye wheat bread Rye bread Bread mix Whole wheat bread Bakery products

Baguettes Loafs Borodino bread Darnitsky bread Rustic bread Custard bread Loaf Sponge bread Butter bread Sweet bread Braids and challah Colorful bread Toast bread

Banana bread Mustard bread Buckwheat bread Mushroom bread Raisin bread Yoghurt bread Cabbage bread Potato bread Kefir bread Corn bread Sesame bread Onion bread Linseed bread Semolina bread Honey bread Milk bread Carrot bread Oat bread Olive bread Nut bread Bran bread Beer bread Sunflower bread Sour cream bread Malt bread Cheese bread Curd bread Pumpkin bread Citrus bread Garlic bread Chocolate bread Apple bread Egg bread

National bread

Austrian bread Italian bread German bread French bread Swiss bread National bread Focaccia Ciabatta

Sourdough bread

Starter cultures Wheat bread Wheat rye bread Rye wheat bread Rye bread Grain bread Bread mix Gluten & Yeast Free

Bakery products

Cupcakes Cupcakes Muffins Buns Hamburger buns, hot dogs Curd buns, juicy, juicy Rolls with fillings Pumpkin buns Burgers Custard buns Puff pastry buns Snack buns German buns National buns Cheesecakes Bagels Buns Bagels Brioche Pies, tarts, khachapuri

Pancakes

Pancakes Yeast pancakes Thin pancakes Custard pancakes Oat pancakes Pancake cakes and pies National pancakes Pancakes Pancakes Dough Pizza Baking in oil

Easter

Easter cakes Easter cakes in a bread maker Italian Easter cakes Custard cakes Chocolate cakes Curd cakes Easter cottage cheese Other Easter

Cake recipes

Meringue Sponge cakes Cherry cakes Sacher Caramel cakes Strawberry cakes Coffee cakes Raspberry cakes Honeymen Carrot cakes Anthill Mousse cakes Napoleon Nut cakes Pancho Sand cakes Plyatsok bird's milk Rafaello Sour cream cakes Souffle Tiramisu Chocolate cakes National cakes Themed cakes Assembling cakes

Confectionery

Rolls, strudels Cakes, rolls, eclairs Protein cakes and meringues Biscuit cakes Brownie Custard cakes Little baskets No baked cakes, potatoes National pastries Sand cakes Puff pastries Churros Cookies, gingerbread, biscotti, meringue Sweets, toffee, lollipops, marmalade Souffle Mousses Jelly Puddings Sweet pies, cheesecakes, gingerbread Sweets and desserts

First meal

Borscht Broths Gazpacho Mushroom soups Cabbage soups Potato soups Chicken soups Cream soups Vegetable soups National soups German and Austrian soups Okroshka Pickles Fish soups Beet soup Solyanka Puree soups Bean soup Soups with seafood Cheese soups Kharcho Cold soups Sorrel soups Cabbage soup

Meat dishes

Mutton Minced meat dishes Boiled pork Beef Cabbage rolls Brisket Goulash Game Roast Julienne Casserole Baked meat Zrazy Cutlets Rabbit Meat with vegetables National meat dishes Chops Pate Liver Pilaf Stew Ribs Fat Satsivi Ham Pork Steak Souffle Veal Terrin Meatballs Stew Stuffed meat Meatballs Jelly Barbecue Schnitzel

Goose Turkey Quail Duck Chicken fillet Chicken thighs Chicken drumsticks Chicken breasts Chicken cutlets and meatballs Chicken wings Chicken legs Chicken offal Chicken kebab Grilled chicken Chicken with vegetables A hen

Homemade sausage Ham Sausages and sausages Meat rolls

Fish dishes

Fish soups Seafood soups Seafood dishes Fried fish Jellied fish Casseroles and fish soufflé Baked fish Smoked fish Fish cutlets and meatballs Marinated fish National fish dishes Boiled fish Fish rolls Fish in batter Fish in sauce Fish with vegetables Fish salads Salty fish Gefilte fish Fish aspic Shish kebab and grill with fish Other fish dishes

Vegetable dishes

Eggplant dishes The vinaigrette Casseroles Baked vegetables Squash dishes Cabbage dishes Potato dishes Vegetable cutlets Lecho Onion dishes Carrot dishes Vegetables in sauce Pepper dishes Tomato dishes National vegetable dishes Vegetable stew Vegetable rolls and rolls Vegetable salads Beetroot dishes Pumpkin dishes Stuffed vegetables Bean dishes Garlic dishes Vegetable soups Mushroom dishes Fruit and berry dishes

Dairy dishes

Homemade cheese making

Milk porridge Fermented milk dishes Condensed milk Butter Cheesecakes Cheese dishes Curd dishes Curd casseroles Cheese soups Omelettes Poached Scrambled eggs Egg dishes Puddings Souffle National dairy and egg dishes

Sauces

Adjika Mustard Ketchup Mayonnaise National sauces Vegetable sauces Spicy sauces Pesto Sour cream and cream sauces Fruit sauces

Culinary dishes

Tea Pastry and pasta dishes Dumplings, dumplings, noodles Cold meals and snacks Cold and hot drinks Dishes from cereals and legumes Autoclave recipes Vegetable preparations Fruit and berry preparations Alcohol Favorite recipes catalogs

Multicooker

First meal Meat recipes Fish recipes Vegetable and fruit recipes Dishes from cereals Bakery products Dairy and egg dishes

ARC Aurora Bork Brand Comfort Fy Cuckoo Delfa Dex Element Kromax KitchenAid Lacucina LandLife Liberton Liberty Maruchi Moulinex MultiHotter

Multicooker Panasonic

Perfezza Philips Polaris Redber Redmond Saturn Scarlett Stadler Form Oursson Steba Supra Toshiba Unit Yummy Rice cookers

Kitchen appliances

Slow Cooker Recipes Slow Cooker Meat

Convection oven, air fryer and multi-oven Waffle iron Master pilaf Microwave Milk cooker Ice cream makers Brand Other ice cream makers Multi-blender and soy cow Multibaker Double boiler Pizza maker Thermomix Miracle Gas Grill Electric dryer Ninja technique

Other

Vegan menu National cuisine

Publications

Random recipes

More random recipes

New recipe

new messages

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers