Brand 3801. Bread with the addition of a mixture "Chestnut-fig-hazelnut" on program 3 - whole grain or rye.

Category: Yeast bread
Brand 3801. Bread with the addition of a mixture of Chestnut-Fig-Hazelnut on program 3 - whole grain or rye.

Ingredients

Yogurt 200 ml
Mixture 150 g
Wheat flour 250 g
Salt 1 tsp
Granulated sugar 1 tbsp. l.
Rust oil 1 tbsp. l.
Pressed yeast 5 g

Cooking method

  • All dry ingredients - in a bucket, chop the yeast on top, pour the yogurt and on program 3 - "Whole flour bread".
  • The bread turned out to be delicious, airy! In the photo - he crumpled - while he cooled down, and took out of the bucket.
  • Brand 3801. Bread with the addition of a mixture of Chestnut-Figs-Hazelnuts on program 3 - whole grain or rye.

Cooking program:

Whole grain - 3.

Admin

ABOUT! I got out like a bucket, like a triple portion of yeast!
MariV
Fresh yeast, home-made yoghurt - with cow's milk + Mechnikovskaya yogurt, the program is not bad.
Admin

I didn't bake it with figs, but I love chestnut flour, it's very tasty!
Merri
Olga, what kind of mixture is this chestnut-fig-hazelnut?
MariV
Quote: Merri

Olga, what kind of mixture is this chestnut-fig-hazelnut?
Merri This is the Sokolniki Mill that produces flour mixtures - they, of course, are not cheap, but sometimes you can add 100-150 g. "Nastyusha" are called. Sold in "Azbuka Vkusa", "Metro".
MariV
Favorite kitty (utterly spoiled!) Also appreciated this bread!

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