Bread waffles simple

Category: Bakery products
Bread waffles simple

Ingredients

Whole grain flour (can be simple) 2/3 st
Ripper 0.5 h l
Water 2/3 -3/4 st
Vegetable oil 1 tbsp

Cooking method

  • Such simple bread waffles always turn out
  • 1st = 250 ml

Note

Ikra Photos

Nastena
Thank you Lika, I will definitely try again the way you said I hope everything will work out, otherwise it's a shame - I just bought (((
Ikra
I baked this recipe! No photo, but the waffles are great! Baked for 4 minutes each portion.
Thanks for the recipe!
Ikra
Here is the photo:

Bread waffles simple
solmazalla
, Can they only be baked in a thin waffle iron? Can't be in the thick one?
severyanka76
Lika, and what kind of waffle iron do you have? And what was laid between?
Ikra
I want to raise the topic. Because today I was baking waffles again, and I was glad what a wonderful recipe. The waffles are unleavened, like cake blanks are sold. You can make any filling for them, both sweet and savory.
A very good recipe.
Katko
Quote: severyanka76
The waffles are unleavened, like cake blanks are sold.
Oh, great, you can collect a cake like ... with a herring, for example
mamusi
Ikra, Irinochka, answer me, pliiiz, in which waffle iron? A? I only have a Steba grill ... :-) :-) :-) :-)
It will turn out to make such waffles in it, it will be interesting or they will be thick and will not work ... for a long time I want just fresh ...
Ikra
mamusi, my waffle iron is super! It cost 245 rubles in Auchan, I accidentally bought it ... The coating, frankly, is none, and everything sticks to it, except for these waffles

Bread waffles simple

Bread waffles simple

Still, however, it is suitable for making waffle crisps from thin bread slices. It helps out very well when the bread remains. Flattened and dried in this way, the crispbreads are stored indefinitely in the box.
Katko
Quote: Ikra
The coating, frankly, is none, and everything sticks to it
And it looks so decently straight)))
Ikra
katko, she's still a girl. But I love her anyway, there is a use for all the money
Masinen
Irina, I remember, I also took this waffle iron in my hands and brought it to the checkout and at the checkout and left it, did not buy it))
mamusi
And I have Cloer from Germany arrived ... tomorrow I will master this recipe.
Yesterday and today I baked sweet waffles with butter and sugar. But we are already reluctant to eat them, there are no children in the family. Adults somehow tasteless. The oil feels very greasy.
So we need such simple waffles! I'll show you tomorrow WHAT it will work out! I dreamed of thin ones!)
win-tat
Thanks to mamusi
Quote: mamusi
today in a new waffle maker Cloer prepared "Simple bread waffles" from Lika .. C / z flour, water + 1 spoon grows. oil, 0.5 tsp. baking powder! This is a bomb!!!
I learned about such excellent waffles-bread. I baked in Cloer for 1.5 minutes, added a little salt and seasonings to the dough, and turned out to be excellent spicy waffles. Like thank you very much !
Bread waffles simpleBread waffles simpleBread waffles simple
mamusi
And here are my waffles! It is very quick and convenient for breakfast, afternoon tea!

Bread waffles simple
Yuliya K
Tatyana, Rita, what wonderful waffles you have !!! I don't have Cloer, but I will definitely try this recipe on what I have! Thanks for the tip!
mamusi
Yulia, on any waffle iron for thin waffles will be great!
And I want to diversify the recipe. I will try with rye and oatmeal.
I baked at the c / h for now.
win-tat
Yul, so they will turn out on any waffle iron. And they don't stick at all to the surface, I just greased the waffle iron for the first time. The recipe is great (just like your dough), you can play with all sorts of additives.
Svetlana62
Girls, your waffles are awesome. Thanks for bringing up the recipe. I wonder if this dough will make waffle cups in Unold? Girls, please try. I still have mine in the package, I follow the topic, but I bought it for ice cream cups.So far, I have not seen what I want in the subject. If this recipe does not work, I’ll probably sell it, so I won’t try the oven on my own.
win-tat
Svetlanaand I don't have Unold, only Ves for the little ones. You need to "whistle" in the topic of female tartlets to try. After all, waffles are fresh if you do everything exactly according to the recipe without additives, they taste very much like ice cream cups. I don’t know how Unold fries, but I kept it in the waffle iron for half a minute longer after the signal of readiness (I had a waffle iron with a call), because they were still soft after removal.
Svetlana62
Thank you, Tanya, I thought so.
mamusi
Svetlana62And I didn't understand the request at all ...
How do I try? I have neither Unolda,))) nor a recipe I have ...
What to try?
Quote: Svetlana62
Girls, please try. I have mine and it lies in the package, I follow the topic,
Trishka
Rit, well, she probably asked those who have it ...
I also have a vesochka current ....
mamusi
Trishka, Ahhh, well ...
Temka is not THAT! So I didn't understand.
Ksyu, I got ready to show off my Cloer. honestly, honestly ... there are even pictures! Yesterday there was no strength to place it. I'll fix it right now!
Trishka
Zhdems
mamusi
Ksyusha, I threw photos in that Temka.
And here I will show the waffle maker myself! She is small ...

Bread waffles simple
Bread waffles simple
win-tat
Quote: mamusi
She is small ...
Small yes remote, chic waffle iron from this company!
mamusi, congratulations on the excellent purchase, and respect to my son!
Yuliya K
Quote: mamusi
And I want to diversify the recipe. I will try with rye and oatmeal.
Quote: win-tat
you can play with all sorts of additives.
Here, yeah, this is what I hooked on - I love these recipes!




I made these waffles too - I really liked the result! I did two types - on water and on serum. Baked in a Delta waffle iron.
The simplest ones (photos No. 3 and 4) were made without salt, everything was as according to the recipe, only the flour was ordinary - Makfa premium. The waffles turned out to be more uniform in roastiness, and they liked the taste more than with salt and whey (photo No. 2), which crunched hot and then gradually began to soften. Now we need to experiment with flour and try to bake them on another waffle iron - Soviet or "Lakomka"! The recipe is really cool - simple, quick and delicious! It's good that they remembered him, thanks to the search mamusi!
Bread waffles simpleBread waffles simpleBread waffles simpleBread waffles simple
Helen
You, girls, infected with these waffles ... read, read ... got up ... and made ... started baking her old waffle iron .. everything stuck, I tried it twice, anyway ... it seems to have greased ... to the tartarist ...
Bread waffles simple
Waffle makers # 705
Yuliya K
Quote: Helen
started baking her old waffle iron .. everything stuck
Since such a thing, I decided to try them on the old waffle iron ... Yes, already on the second waffle I realized that after all, such waffles need a non-stick coating ... You can bake them, but after every two waffles I went through the oil brush. Halfway through the test, I decided to add a teaspoon of butter to the dough, it became better - no additional lubrication was required ... But the previous Delta waffles I liked more in terms of taste and fragility!
Bread waffles simpleBread waffles simple
mamusi
Girls, about fragility ...
Three times already baked. They were crispy, but by the morning the remaining 2-3 waffles became a little softer.
And last night, after cooling down, I put the waffles in a container with a tight lid. In the morning ~ crunched as PERFECT as after baking immediately!
Now I will bake and hide in a box for quick snacks. Super!
Py Sy: I liked the most with c / z flour.
Nastasya78
Good day. Your waffles are a godsend for our family! My youngest child is allergic. Rash on eggs and on any dairy products. We can't even bread, as the rashes and yeast. And here is such a simple and cool recipe !!! Thanks to the author! The child is happy! From the specified number of ingredients, 14 wafers were obtained. I baked for 1 minute, did not fry, so that they were softer, yet the child is 2 years old. Baked in the Redmond multi-baker. They did not stick to the coating, the panels did not smear with anything. Salted the dough a little. I will definitely try it with a different flour and even try to mix it with it.




Bread waffles simple




Bread waffles simple




Bread waffles simple




Bread waffles simple
Marina22
win-tat, thank you very much, I took it to the "bins"
Ikra
Nastasya78, the waffles are delicious! And what kind of waffle iron do you have with such a wonderful pattern?
Nastasya78
I don't have a waffle iron, but a Redmond multibaker. It has interchangeable panels. There is a panel for thin waffles.




Thank you, Admin. Of course, no honey or sesame seeds are allowed for small ones, but we eat dumplings. Does not pour out. I will definitely try!
Mirabel
Girls! how do you use these waffles? Well, don't just gnaw .. I also want to use my waffle iron for thin waffles, otherwise she misses
win-tat
Vic, just now baked these waffles... I make them spicy, you can spread the curd with tea, or it can be used as loaves with soup, and they just go as well as chips, while I bake, I stand them grumpy, I can't come off. The main thing is that they are baked quickly and always turn out, and you can change the taste, adding something new every time.
Mirabel
Quote: win-tat
I'm still baking, standing grumpy, not to come off.
well, it's the same
Got it! Thank you, Tanyusha!
win-tat
Quote: Mirabel
well, it's the same
mamusi
win-tat, Tanechka, well, I love their PDA. And immediately, remember how I found it, I shared it with you. Again, get the hidden tart-lady and try it in it. 8 minutes as Helen writes.
Tanya, did you try to bake them in the tartlet?
julia_bb
mamusi, Rita, you found cool waffles! It looks like "wafers" from Karlovy Vary
You should try both Cloer (she stayed at home) and the Unold tart-girl. Here I brought her to the dacha.
Quote: mamusi
And my Cloer arrived from Germany ...
And congratulations on the new thing! I remember how you just chose and ordered it)
Auto RU Like thanks for the recipe!

And nobody translated the recipe into grams?
mamusi
Why, Yul. He feels so exemplary.
This is not bread.
I measure with a glass from a multi. It contains 160 ml. And the same amount of water.
julia_bb
Quote: mamusi
I measure with a glass from a multi. It contains 160 ml. And the same amount of water.
And I didn't guess, you bastard, I have the same one from Shteba))
So I made a double portion at Unold. It turned out 14 cups, baked for about 4 minutes, when the green light came on, I took out. Poured the dough into 1 bottom strip




Bread waffles simple
Katko
Yulia, it turned out great
irman
Quote: julia_bb


So I made a double portion at Unold. It turned out 14 cups, baked for about 4 minutes, when the green light came on, I took out. Poured the dough into 1 bottom strip
Julia, are such waffle cups suitable for ice cream?
julia_bb
Katerina, Thank you! I didn't expect it myself, since I cooked for the first time in a tart-girl)
Irina, yes, just right for ice cream! They resemble glasses like in commercial ice cream
irman
It's great, so ice cream is booming, thanks.
julia_bb
Please)) Yes, and me too! Yesterday's portion was eaten, a new one must be nailed, otherwise the glasses remained)

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