Multicooker Brand 37502

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1. Simple cottage cheese casserole frog

2. Soup with cabbage SchuMakher

3. Rice milk porridge SchuMakher

4. Buckwheat porridge & boiled eggs Suslya

5. Yapraki (stuffed grape leaves) SchuMakher

6. Braised cabbage Suslya

7. Casserole SchuMakher

8. Steamed chicken cutlets with cheese & buckwheat porridge SchuMakher

9. Charlotte (from the instructions for MV Panasonic) Suslya

10. Rice porridge Suslya

11. Boiled pasta & sausages SchuMakher

12. Chicken broth soup Suslya

13. Charlotte SchuMakher

14. Wheat bread Elena Bo

15. Sponge cake Elena Bo

16. Pilaf SchuMakher

17. Milk porridge (with a delay) Suslya

18. Stewed vegetables (frozen) Elena Bo

19. Biscuit Elena Bo

20. Bread Suslya

21. Potatoes stew Elena Bo

22. Pickle with pearl barley SchuMakher

23. Yogurt Elena Bo

24. Cottage cheese casserole Elena Bo

25. Millet milk porridge Elena Bo

26. Millet milk porridge with pumpkin SchuMakher

27. Black sweet bread with dried fruits Elena Bo

28. Lean cabbage charlotte SchuMakher

29. Potatoes stew (with delay) Suslya

30. Bread MariV

31. Rye bread with multi-grain mixture "Nastyusha" MariV

32. Buckwheat with milk Elena Bo

33. Chicken on the "Pastry" SchuMakher

34. Old recipe gingerbread Suslya

35. Laksky pilaf Omela

36. Omelet with sausage Elena Bo

37. Chicken liver in sour cream sauce Elena Bo

38. Cottage cheese casserole with peach "Tender" Suslya

39. Potatoes on the "Pilaf" mode SchuMakher

40. Cupcake "Can't be cheaper" (no eggs) Omela

41. Fried chicken wings MariV

42. Cottage cheese Elena Bo

43. Herculean milk porridge Joy

44. Omelet with sausage and tomatoes SchuMakher

45. Simultaneous cooking of vegetables and eggs for salad Elena Bo

46. ​​Beans with mushrooms and onions (lean dish) Elena Bo

47. Homemade sausages SchuMakher

48. Boiled pork Suslya

49. Norman Pork Omela

50. Pork baked in a bag Elena Bo

51. Corn porridge Suslya

52. Pasta with mushrooms Elena Bo

53. Naval Pasta SchuMakher

54. Bread on ripe dough SchuMakher

55. Buckwheat with mushrooms & steamed chicken Gasha

56. Millet milk porridge with pumpkin Gasha

57. Buckwheat with pork and mushrooms Elena Bo

58. Irish stew Suslya

59. Beluga Lentil Stew Omela

60. Tilapia in mustard honey marinade SchuMakher

61. Cottage cheese and pumpkin casserole Gasha

62. Millet milk porridge with raisins Elena Bo

63. Puff pastry pie with mushrooms and leeks SchuMakher

64. Oyster mushrooms in white wine MariV

65. Cabbage soup with chicken broth with fresh cabbage Elena Bo

66. Semolina Porridge SchuMakher

67. Flip Pie Elena Bo

68. Pie with mushrooms Gasha

69. Stuffed pepper Elena Bo

70. Rice with carp Gasha

71. Sponge cake (according to VS NIKA recipe) sedw

72. Herculean milk porridge with delay Gasha

73. Omelet with vegetables Elena Bo

74. Veal stew with vegetables Gasha

75. Bulgur Omela

76. Cake "Chocolate on boiling water" Elena Bo

77. Rabbit Stifado Suslya

78. Fish pudding with broccoli Gasha

79. Borsch MariV

80. Rice Pudding with Pineapple (Maida Heatter) Omela

81. Pashtida SchuMakher

82. Vegetable soup with semolina dumplings Gasha

83. Chicken with cauliflower and potatoes Gasha

84. Mash with green pepper and spinach Omela

85. Cutlets with potatoes Elena Bo

86. Shank in the sleeve Elena Bo

87. Poppy cake with plums Gasha

88. Elk meat baked in Rkukava Omela

89. Hedgehogs Elena Bo

90. Hedgehogs Gasha

91. Pasta with pork Elena Bo

92. Beans Elena Bo

93. Fish soup Gasha

94. Banana Caramel Pie Omela

95. Chocolate pie with curd balls Elena Bo

96. Pasta with leeks and peas Omela

97. Aspic Gasha

98. Rye bread "Without nothing" Gasha

99. Coconut cake Gasha

100. Pizza dancer

101. Bread dancer

102. Cake "Enchantress" Elena Bo

103. Marinated Fish Elena Bo

104. Risotto with spinach Omela

105. Yeast pie "Tasty" with filling Elena Bo

106. Oat Cake with Dried Fruit Marina2011

107. Cabbage stew with raisins, apples and ginger Omela

108. Beans with spinach Omela

109. Potatoes with pork Elena Bo

110. Rye-wheat-whole grain bread SchuMakher

111. Cheesecake Lviv Elena Bo

112.Fast fruit pie Elena Bo

113. Darnitsky Bread Elena Bo

114. Potatoes with broccoli Omela

115. Potato casserole Elena Bo

116. Sweet Pilaf Omela

117. Protein omelet Elena Bo

118. Buckwheat porridge with mushrooms Elena Bo

119. Liver pate Elena Bo

120. Pasta with vodka MariV

121. Pork Tongues Elena Bo

122. Curd Pudding Elena Bo

123. Cake with prunes and nuts Elena Bo

124. Curd cake Ptiza

Great!
and the estimated price is already known?

Multicooker Brand 37502.

This model is produced on the basis of the Brand 37500 model. It was developed taking into account all the wishes of our customers.
In the multicooker, the "Groats" mode has been changed with additional settings: Express, Standard, Pilaf (the settings are different in cooking time). This mode has replaced the Rice mode.
For convenience, in the "Steam cooking" mode, the cooking time starts from the moment of boiling. The interval of timer settings is from 5 minutes to 2 hours in 5 minute increments.
In the "Bake" mode, a constant temperature of 120 ° is set.
The "Soup" mode has been changed, the contents of the pan will boil every 15 minutes.
The modes: "Milk porridge", "Yogurt with boiling" and "Yogurt without boiling" have been improved.
The cooking time interval has been extended in almost all modes.
Delay timer 24 hours, function "Heating" 6 hours.

Below is a table of operation modes:

Great!
and the estimated price is already known?

Yes, this model will cost 3 thousand rubles.

fine. tell me, is it planned to have such a functionality with a smaller displacement?

fine. tell me, is it planned to have such a functionality with a smaller displacement?

No, we are not planning to release this model with a smaller volume.

Elena Br! Wouldn't 120 degrees be enough for Baking? Redmond 4502 has the opportunity to check the current T-tak there on baked goods 132-135 gr, everything flows perfectly; if the recipe requires more than the standard 50 minutes, then with an increase of 15-20 minutes, the bottom of the baking still does not burn.

Elena Br! Wouldn't 120 degrees be enough for Baking? Redmond 4502 has the opportunity to check the current T-tak there on baked goods 132-135 gr, everything flows perfectly; if the recipe requires more than the standard 50 minutes, then with an increase of 15-20 minutes, the bottom of the baking still does not burn.

Good day.
As a result of testing, the temperature in the "Bake" mode was not constant. In the first 10-15 minutes - about 115 °, then the temperature increased and was in the range of 120-130 °. So the number 120 went to the table.
The cupcake on this mode comes out great and does not burn.

[Elena Br]

Yes, this model will cost 3 thousand rubles.

Elena Br, tell me, pliz, and how does model 37502 compare with model 37501? Further development or younger sister?

[Elena Br]

Elena Br, tell me, pliz, and how does model 37502 compare with model 37501? Further development or younger sister?

Good day, Dear Ladies and Gentlemen

Model Brand 37501 is a completely new model.

Model Brand 37502 - this is a model built on the basis of 37500 and has absorbed all possible wishes of our customers.

: hi: Please tell me, I don't need to sign up for 37502, otherwise I'm afraid I won't get it

Good afternoon, Victoria.
No need to sign up. On the Brand website, in the "multicooker" section, click "report receipt" opposite the model you are interested in and you will receive a notification that the goods have arrived at the warehouse.

: hi: Tell me, please, where to press, I don't see something where?

There is an arrow and the inscription "report on the sale"

I see 37500, 37500 new and new2 there, but I can't find 37501 and 37502.

Like this? On the manufacturer's website - Brand. RF open Multicooker. There is a whole list of mutivoks, including 37502 (they just aren't available yet).

Control panel Brand 37502 in contrast to Brand 37500new2

Warka came back again for a couple. Instead of Type of rice Groats (Pilaf, Standard, Express).

Brand 37502 Mode Table

Good day.
Since changes were made not only to the operation of the modes, but also the intervals of the timer settings were changed, I am laying out tables of possible cooking time settings for 37500 new2 and 37502.

Good day.
We clarify the arrival date of the Brand 37502 multicooker: October 24-27.

Elena Br What is the warranty period for this model?

Good day.
The warranty period for the Brand multicooker is 1 year.

hello members of the forum !. Please tell me why you need a mode of yoghurt with boiling and without boiling.? How to use these modes. It's just the first time I hear about such modes.

hello members of the forum !. Please tell me why you need a mode of yoghurt with boiling and without boiling.? How to use these modes. It's just the first time I hear about such modes.

Good day.
The "Yogurt" mode in a multicooker is necessary for making homemade yogurt. Milk, sourdough and cream make excellent creamy yoghurt. If you use sterilized milk, then choose the "Yogurt without boiling" mode, if the milk is pasteurized or fresh - "Boiled yogurt".

A question to company representatives. You can not order a shipment, but come and buy at the company.
And you can have the exact address where to drive.

Good day.
Yes, you can drive up and purchase goods from our office at the address: Egoryevsky proezd, building 2 (metro Tekstilshchiki or metro Maryino). The directions can be viewed on the Brand website or call 8 (495) 662 59 97 and they will tell you how to get to us.

Hello everyone! I bought 37502, but I am no advisor, since this is the first multicooker in the family and I don’t know how it should be. while doing buckwheat, very much.

Has anyone already bought 37502? Have you tested it? And how is it?
.... some questions .... this is from expectation 37501 ....

I took Brand 37502
I made yogurt myself
I spent 2 minutes of my time on this. In the morning I received half a bowl of ready-made yogurt. The taste is awesome

and "yogurt with boiling" how does it go? I understand that it boils, then cools down - and you need to check the temperature yourself, or does it boil when it cools down to 40 degrees?
and could you check the milk porridge? does it not burn and pour out? and I'm also interested in delayed milk porridge
thank you in advance! )

Good day.
The Boiling Yoghurt mode in the Brand 37502 multicooker works like this.
You pour milk into the multicooker bowl. Close the lid. Turn on the boiling yogurt mode, set the cooking time to 8 hours and press the Start button.
The multicooker brings the milk to a boil, and then cools down to 40 degrees (when cooling down, you can open the lid of the multicooker to speed up the process). And when the milk reaches 40 degrees, a beep will sound. It's time to add the leaven. Stirred, closed the lid of the multicooker and that's it.
At the end of the cooking process, put the yoghurt in the refrigerator for a while.

So, so far without a photo, all porridge + pilaf, including with a delay of 5 plus
Curd casseroles, muffins and biscuits in an hour and rise and bake, but what I don't like is that there is no crust on top (although it is probably only possible in the oven) and all the baked goods will burn a little from the bottom, a little less if you lay the paper, but it still turns out with a crusty crust.

So, so far without a photo, all porridge + pilaf, including with a delay of 5 plus
Curd casseroles, muffins and biscuits in an hour and rise and bake, but what I don't like is that there is no crust on top (although it is probably only possible in the oven) and all the baked goods will burn a little from the bottom, a little less if you lay the paper, but it still turns out with a crusty crust.

Good day.
The heating in the lid of the multicooker is not so strong that a golden brown crust forms on top. But if necessary, you can turn the pastries over and turn on the program for a few more minutes.
Can you see a photo of baked goods that are burnt? Lay out, if not difficult.
Yesterday I baked a sponge cake with cranberries in the Brand 37502 multicooker. My pastries do not burn. The program was set for 1 hour + 15 minutes on heating without a valve.

This is please ...

Omelet with mushrooms and bell pepper.
Ingredients:
Eggs - 5 pcs., Bulgarian pepper - 1 pc., Milk - 100-150 ml, salt - to taste, champignons - 100-150 g, cheese - 30-40 g, vegetable oil - 1 tbsp. l.
Preparation:
1. Cut the pepper into small pieces.
2. Peel fresh champignons, cut into slices. (For canned mushrooms, drain the liquid.)
3. Pour vegetable oil into a multicooker saucepan.
4. Turn on the "BAKING" mode, fry the mushrooms first, then the pepper.
5. Grate cheese on a coarse grater.
6. Beat eggs with milk, salt. Pour the omelet mixture over the fried mushrooms and peppers.
Sprinkle with cheese on top.
7. Cook in the "BAKE" mode for 20 minutes.

And this is what I really want

Wheat bread "simple".

Ingredients (for 600g bread):
Flour - 350g, a mixture of milk and water - 220ml, pressed yeast - 7g (or 1.3 tsp dry), salt - 1 tsp. l., sugar - 1.5 tsp., vegetable oil - 1 tbsp. l.
Preparation:
1. In a bowl, grind yeast and 50 ml of liquid, add 0.5 tbsp. l. sugar, 1 tbsp. l. flour. Stir everything and leave until rising (about 15-20 minutes). (Mix dry yeast immediately with the rest of the ingredients.)
2. Pour the remaining liquid according to the recipe into the dough. Add 1 tbsp. l. sugar, salt and sifted flour.
3. Knead the dough with your hands, add vegetable oil towards the end of the batch.
4. Put the well-kneaded dough in the multicooker pan. Switch on the "TEST" mode for 1 hour.
5. After the signal, take out the dough and knead.
6. Wipe the pot, if necessary. Lubricate the bottom and bottom of the walls with margarine.
7. Give the dough the appearance of a ball, place in a saucepan.
Switch on the TEST program for 1 hour.
8. After the signal, without opening the lid of the multicooker, turn on the "BAKING" mode for 80 minutes.
9. After the signal of readiness, remove the pan from the multicooker, let the bread stand in it for 10 minutes. Then take it out and cool on a wire rack.
Council. To get a golden brown crust on top, you can put the bread, turning it over, again in the multicooker pan and brown it on the "BAKING" for 15-20 minutes.

ah pardonte well then, I almost hit the aspen

Now the most important thing is to send multi here .. and after all they will remain for us later, right? give back, do you?

You don't need to give back.
Multicooker is given in exchange for testing with the publication of recipes, photos, tips and tricks.

I ask you to drop the multicooker transfer options into your hands in a personal note.

Here they are - the pangs of choice! 37501 or 37502?
Come on, test already for our joy! t

Here they are - the pangs of choice! 37501 or 37502?
Come on, test already for our joy! t

Flour - still those !!!
Let's see how 37502 behaves. If there are no jambs, then the choice will have to oh, how hard)
Someone will like 37501, and someone 37502.
There are no modes in 37501: dough, soup. Stewing - 4 hours (and at 37502 - 7 hours). But there is frying and manual mode (a huge plus)
In 37501 - a problem with casseroles, let's see how 37502 behaves !!!!! We are waiting

Although I am a beginner here, but suddenly someone will be interested, yesterday I made beef goulash, it worked perfectly well, in 1 hour on the baking mode the meat was soft, juicy, when my husband tried it, it melted straight, I had to would be much longer to extinguish. I'll post a photo of baking a little later

Although I am a beginner here, but suddenly someone will be interested, yesterday I made beef goulash, it worked perfectly well, in 1 hour on the baking mode the meat was soft, juicy, when my husband tried it, it melted straight, on the stove I had to would be much longer to extinguish. I'll post a photo of baking a little later

Good day.
The results of cooking in the Brand 37502 multicooker will be of interest to many, so write about your impressions. And if you also attach photos, it's just fine.

Nuuuu ...If the rage will give out, I will quickly test it with pleasure !!!
After all, the New Year is on the nose! It's time to buy gifts, but it's better to buy cartoons - I don't see gifts))) Outdated models are somehow not interesting to buy

For the free issuance of multicooker, for testing, three pieces are allocated. Two items have already been transferred today, we are waiting for a response from the third participant. In case of his refusal, you will be the next candidate

Ha ha ha ... waiting for Tok was brought ...

Fotai, Manyun! especially a pan from all sides and from the inside ... and give a coomet as a surgeon. In short, first impressions. In the meantime, we will look at the pictures, you cook rice-stoll there. Rice will show everything.

Hello everyone!

Awaiting testing. Already on the verge of buying. I'm pulling, waiting for comments.

Question to the manufacturers. Ceramic coating that contains - I want specifics.

Meet Randyusha

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the inner cover is removable:


you press this latch and ... bam, the inside of the lid is ready for washing


under the saucepan she has like this




saucepan




Brandyusha with gadgets


View (sorry) from the back, very nice moisture receptacle


Valve...


... and disassembled valve


We pretend to be making soup


Now yogurt

[First impressions:]

First impressions: obscene white (so far) toon with chrome overlays, open button. Tactilely very pleasant cover of the cassette, the cassette is heavy (in comparison with Panasikovskaya). Unlike Kuchina, there is a moisture collector, a tight lid closure, a more compact size. Compared to Panasik, I am pleased with the large number of programs, their variations. The mode "boiling yogurt" is very pleasant to understand, because when buying draft milk, you first have to boil it, and then put it into yogurt production.

Masha, go and feel the pan - what are the tactile sensations? smooth? or how? can, really, how do you feel the ceramics? Do not forget, you have this round heating ten in your saucepan, which is always from crumbs gets dirty , no matter how we take care of it and clean it, in theory, it is also covered with the same composition and should not get dirty.

[Mashun, congratulations on the boy!]

Mashun, congratulations on the boy!
Do you have New Years or March 8th?

Here's how to work tomorrow? Hysterical girl

You take a newborn, food - and here's how to work tomorrow - let the employees have a headache inhaling the vapors coming from the saucepan

[IRR]

IRR Irrk, smooth on the sides, dondyshko in vendace, you really touch the cads, probably, it looks like pouring ceramics

Lesk my son is born new year

[Leska]

Well, her work! More important things are waiting! We will write a reference!

Leska he will write a certificate and the seal will bang for a bottle of domestos Masha, go to the pan ... the last request for the day ...

Are those the whole Brandyusha or just the inside?

Are those the whole Brandyusha or just the inside?

only a saucepan

616 g (at Panas - 410, at Kuchina - 524)

[Manya]

Manya, yes you are a direct photo artist !! cocoa casserole is beautiful !!!

I already want it ... here you use yours, give a review, and I'll go buy

In general, of course, we tried to please everyone. The lid is removable, there is a drip tray ... I remember Tanya used Brand's first version and the drip tray was always empty. Like he, just in case ...

Here I prepared a curd casserole, simple, litter for the quality of the photo
put paper on the bottom of the saucepan, baking for 50 minutes

[I like it]

Manyunya, thanks for the pictures, congratulations on the handsome boy, let him serve faithfully.

AAAA and I want this, I finished off the yogurt ... but I don't even have a Panasonic and I don't even have any multicooker and I didn't even want to, but this is a miracle I like it