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Lemons stuffed legs

Lemons stuffed legs

Category: Meat dishes
Lemons stuffed legs

Ingredients

chicken legs 2 pcs
lemon 1 PC
seasoning hops-suneli 1 tablespoon
side dish potatoes 1.5KG

Cooking method

  • Preparation
  • This recipe can be prepared for a holiday.
  • It can be applied to any bird, and not only to the legs, but also to the whole bird.
  • Marinate the legs overnight.
  • To do this, rub the legs with salt, then generously with spices, do not regret.
  • After that, put the lemon cut into wheels under the skin of the bird, and overlay the bird with the remaining wheels.
  • Grease chicken legs with mayonnaise, legs of more fatty poultry need not be greased.
  • Send the legs to the refrigerator until morning.
  • Then place the salted potatoes on the bottom of the slow cooker, on top
  • cook for 4 hours on high setting.

Time for preparing:

4 hours

Cooking program:

high mode

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