julifera
Quote: Vasilica

Do you bake them whole? I cut a hole, stuffed honey there. I had grains, very aromatic but sour. The skin is a bit thick, but the puree is straight inside.

I bake just like you - with a hole with a filling.
At one time I baked for dad in the hospital whole without anything - the Slava Winner variety - amazing apples, I would say ideal - they were baked sweet without any sugars or honey.
sima12
And I take half an apple, cut out the middle, put it in a silicone mold, sprinkle it with sugar on top (honey can be used) and bake it.
Vasilica
A silicone mold is a good idea! And more time is needed, probably?

I like the foil because it doesn't need to be washed (if there is no leakage).
sima12
I do everything by the "typing" method - ready or not
Vasilica
Quote: sima12

I do everything by the "typing" method - ready or not

Yes, and I, too, "poke-peep".
Ana-stasy
Girls, today I received my present in the mail
What's the first thing to do? It is necessary to wash something, to start it for the first time, with what?
Inside the pull-out bowl, a container with a mesh bottom, why put food on the mesh? or in some container of your own?
Something I was at a loss, I do not know which side to approach her. So big, bigger than my cartoon
My husband gave me a new model
sima12
Ana-stasy, congratulations
The first time I just washed the bowl and the inner mesh in warm water, dried it, wiped it and that's it. Cook directly on the grid, I fry meat, fish, chicken, potatoes on it. It is possible and on foil, it's as soon as you want. Sometimes I cook right in the bottom bowl.

At the first meeting, the sizes were also very surprised and even a little upset, but now it's normal, I'm used to it. Most importantly, the day she found a place where she fit in, and not worth it and reminds me of a vacuum cleaner
Ana-stasy
Quote: sima12

Ana-stasy, congratulations
The first time I just washed the bowl and the inner mesh in warm water, dried it, wiped it and that's it. Cook directly on the grid, I fry meat, fish, chicken, potatoes on it. It is possible and on foil, it's as soon as you want. Sometimes I cook right in the bottom bowl.

At the first meeting, the sizes were also very surprised and even a little upset, but now it's normal, I'm used to it. Most importantly, the day she found a place where she fit in, and not worth it and reminds me of a vacuum cleaner

Thank you ! And where is the lower bowl? So I pull it out from below by the handle, there is a container with a mesh bottom inside. It is taken out.
Sorry for the stupid questions, you need to re-read Temka.
sima12
Yes, they took it out and there is the main bowl with "vortices". So I put the meat in them and bake it. The bottom is not fried, but the top is reddened. I did shingles, too, like nothing, only I would like the bottom to be tanned too. I saw enough on the Internet how they cook in the lowest bowl.
marinastom
Sima, and if you use it without a basket, is it not more difficult to remove the lower bowl? To push her by the sides?
sima12
Shown here
marinastom
Yeah, that's what I will do, thanks!
sima12
And you know how convenient it is for dinner to make a one-time meat with cheese and mayonnaise, for me now this magic wand Took 4 pieces of meat, beat it off a little, spices, you can put the onion down from above, you can without it, painted mayonnaise, sprinkled it with cheese. It bakes well, it comes out great too.
Kokoschka
Cool videos !!!
My girls Afochka is already in Moscow, I hope I will get it next week
Lasunya
And every evening we have puffs, my husband said that now no cakes and pastries are needed, such cool puffs. Store puff yeast-free dough I just smear with sour cream, sprinkle with sugar and cut into strips, these stripes swell magnificently, crispy crust on top is baked, super
Kokoschka
Great!
Vasilica
Quote: Ana-stasy

Girls, today I received my present in the mail

Anastasia, congratulations on your present! Let it only please and serve for a long time. It's very interesting to hear how the new model works.

Sapphire
Tell me, Redber AF-4010 price 4364 rubles. any reviews? To start wanting or not needing it.
Kokoschka
Girls, I got Afochka, beautiful! : yahoo: Now I will master!
sima12
kokoshkaHow cool it is when you receive a long-awaited toy, congratulations. I wish you to make friends with her as soon as possible
Kokoschka
Quote: sima12

kokoshkaHow cool it is when you receive a long-awaited toy, congratulations. I wish you to make friends with her as soon as possible

Oh Sima there are simply no words: yahoo: there is a beauty. waiting for tomorrow. And it went from Germany for about 2 weeks, but three days could not be picked up by mail. there was no customs stamp. And they called the hotline. And now a miracle has passed three days and she is at our house. I bought two at once for us and the eldest son.
Babushka
Quote: kokoshka

Oh Sima there are simply no words: yahoo: there is a beauty. waiting for tomorrow. And it went from Germany for about 2 weeks, but three days could not be picked up by mail. there was no customs stamp. And they called the hotline. And now a miracle has passed three days and she is at our house. I bought two at once for us and the eldest son.
Congratulations from the bottom of my heart! I wish you lots of fun cooking!
Vasilica
Quote: kokoshka

Girls, I got Afochka, beautiful! : yahoo: Now I will master!
kokoshka, Congratulations ! And congratulate your son too! Many, many sweets for you.

Girls, see what I piled with the help of our AFochka Packaging of yeast-free puff pastry 500g + custard and cake "Lazy Napoleon" ready!
Air fryer
Air fryer
Babushka
Quote: Vasilica

kokoshka, Congratulations ! And congratulate your son too! Many, many sweets for you.

Girls, see what I piled with the help of our AFochka Packaging of yeast-free puff pastry 500g + custard and cake "Lazy Napoleon" ready!
Air fryer
Air fryer
!
Vasilica
Quote: Babushka

!
And then .
Babushka
Quote: Vasilica

And then .
No, that's it!
sima12
Vasilica, smart girl! I want a cake
A 500 gr. dough in how many runs did you bake?
Vasilica
Quote: sima12

Vasilica, smart girl! I want a cake
A 500 gr. dough in how many runs did you bake?

Thank you!
I apologize for not responding immediately. Just came in.

It seems in 5 runs, the latter were already baked very quickly - the AF warmed up well. If the first batch was baked for 12 minutes, then the last one was 6-7 minutes (200 °).
Ana-stasy
Girls, thank you all for the congratulations
while they were making only fries, a rush at work and at home, and our entrance also participates in the competition for New Year's decoration, in short, I have no time at all. Maybe I'll catch up on holidays
Kokoschka
Girls, see what I piled with the help of our AF. Girl rolls out the dough Packaging of yeast-free puff pastry 500g + custard and "Lazy Napoleon" cake is ready
It's just some kind of Insight !!!
I love Napoleon, but here it is so fast!

Thank you
Balashixa
Quote: Sapphire

Tell me, Redber AF-4010 price 4364 rubles. any reviews? To start wanting or not needing it.
I subscribe to the question. I'm new to the forum, only recently learned about the existence of such a device. I read what sweets you can cook, and of course I wanted it. But as I understood it is difficult to get it. Maybe someone knows about analogs, I would be grateful for your help.
Balashixa
Today I called the online store to find out more about the Redber AF-4010 deep fryer. I asked the consultant to compare with Filia. He said the principle is the same. When I asked why it was removed from production, he answered that it was an unsuccessful model.
Catwoman
Quote: Balashixa

Today I called the online store to find out more about the Redber AF-4010 deep fryer. I asked the consultant to compare with Filia. He said the principle is the same. When I asked why it was removed from production, he answered that it was an unsuccessful model.

Ha! Unsuccessful model! And why did they grab it and replicate it?
lillay
Quote: Balashixa

I asked the consultant to compare with Filia. He said the principle is the same. When I asked why it was removed from production, he answered that it was an unsuccessful model.
.... it was a bad consultant !!! ........
Vasilica
Or a bad price.
Blackout
A black one appeared on Avito for 4500, Moscow
🔗
Maybe someone needs
rosemary
Girls and me, take in the ranks of air fryers !!! Thanks to Blackout for the tip on Avito. Pretty little white and tasty! I haven't cooked a lot yet, but the meat is really very juicy and tastier than in the oven
Blackout
I am very glad for you, I remember you have long wanted to buy it. And I am, I am nothing
Congratulations, one more time
Kokoschka
Girls, and I got Afochka and got sick. Now I lie there and copy the recipes. It's great that you share the recipes, since it's dumb, but interesting.
I really hope to try the new device soon.
Masinen
Lily, get well soon !!!
It's even a shame that we didn't have time to play with AFkoy !!
Kokoschka
That's for sure, though now there is time to study everything. Has already reached 90 pages.
The girls are great and the pastries and cutlets and vegetables and meat are all successful Fillet!
Malva
Quote: kokoshka

That's for sure, though now there is time to study everything. Has already reached 90 pages.
The girls are great and the pastries and cutlets and vegetables and meat are all successful Fillet!

Lilyok, I later I'll fall on your tail I will ask you to share the collection. Now I'm ripening to an air fryer ... a couple of pages of rave reviews and I'll give up)))
Kokoschka
Good! : Friends: Mature, read the forum even more realized a cool thing
Ana-stasy
Girls, I made potatoes in a quick way (olive oil + garlic + salt + seasonings - in a bag, coarsely chopped potatoes there, shaken, mixed) - 180 and 10 minutes. To her cutlets at 180 15 minutes, everything worked out super. Meat cutlets, added a little grows to the breading. oils.
Holds a lot, picks cool in short, I'm very happy.
Kokoschka
Nastya, you have the first model or the new 9240
Ana-stasy
Quote: kokoshka

Nastya, you have the first model or the new 9240

new at me
Kokoschka
My Nastya is also new. It's great that you wrote time, I will rely on your experience.
Did you wash the krtoshka?
And also cutlets separately or all together?
Ana-stasy
Quote: kokoshka

My Nastya is also new. It's great that you wrote time, I will rely on your experience.

you yourself will experimentally come, everything is very different, for example, 10 minutes for a basket completely loaded with potatoes will not be enough, you have to open it and start it again, there are many nuances, but everything is very simple, there is a warm-up, then you enter the temperature and time, the control is easy.
But the son looked at the instructions, (in Russian there is no) did not find anything about washing in the PMM, now I think, is it possible?
Kokoschka
You know, I downloaded the instructions for the previous model from the Internet. look.
I printed it out, but I haven't read it yet.
Ana-stasy
Quote: kokoshka

You know, I downloaded the instructions for the previous model from the Internet. look.
I printed it out, but I haven't read it yet.

you know, judging by the pictures of the girls who laid out the cooking in the lower basket, we have a different basket. If I can find time to take a picture inside it and the girls will have to ask.

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