Air fryer

Damn, I've seen enough and also put a curd casserole in a glass Ikeevsky form. Only in the pictures the sides and bottom are white, but my sides are a bit fried. But when hot, it doesn’t jump out at me, or should I first cool it down?

My sides were also fried)) I took a silicone spatula and separated the edges from the mold, and the bottom did not stick. Turned over and she jumped out)) the upper crust stuck, so with her spatula and mustache)

And it still takes longer to cook in glass than in Teflon. It turned out to be damp inside, I fry it.

Stafa, try a silicone mold dia. 16cm with a hole in the middle - excellent baking!

I have my own Teflon one, it's just right now with chicken in kefir, so I decided to try it in glass. I’m in it except for an omelet and have not tasted anything.

I had a normul in half an hour and plus I did not pull it out right away, I stood for 5-7 minutes inside and was not damp at all))

And for the second day I eat cauliflower casserole with zucchini. I just cut small zucchini, dill, mix it with boiled flower, fill it with a beaten egg and sprinkle it with cheese. I think! And I do it in ceramic tins for julienne and creme brulee. There are 4 pieces in the basket.

I wanted to ask about the time, I roasted at 160C for 15 minutes after heating in my own Teflon mines and for 4 minutes at 200C for a crust. And in the glass, right now, time added everything and got confused, how much ended up.

I put in a cold AF and turn on the max time of 30 minutes and 200 degrees. 10 minutes pass and I translate to 140 and she calmly bothers)

In my glass, by the way, the casserole is also damp inside, and in silicone it is always baked

To make the potatoes more diverse today, make them with lard on skewers, beauty and deliciousness !!!

ready

I've seen enough of your delicious photos, I'll go to the kitchen, eat, or I'll choke on my saliva.

Chick, potatoes -
As a thread I will arrange for myself a "systemic" breakfast - with such a potato "shashlik", sausages from AF and pyvooom ..

Chick-Lenchik, well, your potatoes are a super hit !!! Stunned, all ingenious is simple! Now I sit and think why this idea did not occur to ME ?! Fortunately, in general, I came to someone, thanks for the idea!

[Girls]

Girls, Thank you! Everything before me was invented a hundred times, I saw it somewhere, was postponed, I remembered and realized))))
And if you make potatoes on Berner's waffle, there will be a blunder!

Cool potatoes, but I won't try that way. And eaters also say delicious, I didn't eat, I just make slices of zucchini, and between them minced meat and tomatoes, a la squash and minced kebab. I really bake in foil more often.

Kebabs are just a feast for the eyes! I made kebabs with pieces of chicken and tomato slices, but with potatoes it somehow did not occur to me, but it's so beautiful.

[Did you get the package?]

In my glass, by the way, the casserole is also damp inside, and in silicone it is always baked

To make the potatoes more diverse today, make them with lard on skewers, beauty and deliciousness !!!

ready

We, too, often indulge in such kebabs.
And they also turn out to be chic on a street grill
Girls, I still have a question. A month and a half or two ago, someone from the forum users on Ebay ordered an air fryer (it seems from Italy) for inexpensive (something 4-something thousand). The question is: Did you get the package? And then my friend bought the price and also ordered. Only almost two months have passed and there is still no parcel (do not ask for the number of the postal item, when ordering it was stipulated that the dispatch was the simplest and without a number, and she had already submitted a claim for a refund to PayPal). There are lucky ones among us who ordered and already received ???

To make the potatoes more diverse today, make it with lard on skewers, beauty and deliciousness !!!

ready

What a wonderful potato! I'll make one today!

And they also turn out chic on a street grill

And I still make them in a multistere, there the kebabs are more authentic. I also cut it with waffle Berner and wrap it in foil first, then the potatoes are well saturated with bacon.

[Did you get the package?]

Girls, I still have a question. A month and a half or two ago, someone from the forum users on Ebay ordered an air fryer (it seems from Italy) for inexpensive (something 4-something thousand). The question is: Did you get the package? And then my friend bought the price and also ordered. Only almost two months have passed and there is still no parcel (do not ask for the number of the postal item, when ordering it was stipulated that the dispatch was the simplest and without a number, and she had already submitted a claim for a refund to PayPal). There are lucky ones among us who ordered and already received ???

It was me, I already wrote about this in Temka - it was a divorce, the money was returned

It was me, I already wrote about this in Temka - it was a divorce, the money was returned

Thanks for answering. The money has already been returned to her.

And I still make them in a multistere, there the kebabs are more authentic. I also cut it with waffle Berner and wrap it in foil first, then the potatoes are well saturated with bacon.

Exactly! I've read you and remembered that they were wrapped in foil there too! As far as I remember, they cooked on the grill and wrapped it in foil, and then they removed it and kept it to the crust. I will definitely try it in foil, but without it it is also very tasty!

Girls, I finally bought a second mom as a gift! in my opinion the last normal in Moscow! Sooooo long I chased her all over Moscow on all networks, I barely found it !!!
I am so happy with such delicious treats!
Thank you for advising me in due time to buy this miracle (kissing emoticon)))

And I remember someone she was not inspired at first, as if, or that longing for weight was

And I remember someone she was not inspired at first, as if, or that longing for weight was

Svetik, unfortunately, about weight, this is my most demanded and constantly busy device. But I cook in it mainly meat-chicken, and this is not a dietary option ... I need to switch to fish)))

Lizonka, don't cry, I also eat food from her diet, meat and chicken are there without butter. But at least it is tasty and practically without damage to the taste buds. Yesterday I baked a chicken in it in kefir - the same diet without oil. That's how we live -

[Vei]

Vei, and you, and your mom, I congratulate!

That's how we live -

And from the whole life it is shown to me only, because soon I will not pass through any opening in the house

Forgive me if I repeat myself, and this form has already been shown: here is what other Ikea, in addition to glass, is suitable for our AF. Worth sheer nonsense, non-stick coated and made, not huhry-muhry, in the United Kingdom!

🔗

At the weekend, I turned this form in ikea for half an hour, probably))))) and ... did not take it, it seemed that it would be hard to get it hot ... but how really?

I also wanted to buy it)) but I didn't take it, but bought a glass one)) Well, how do you like it?

but how really?

See she's still with the sticker? I haven't cooked it yet, but I grabbed it with a frying pan, quite comfortable for myself.

🔗

I wanted to buy it, I have to grab it too)

Larissa, did I understand correctly that this form fits into a mesh basket?

Larissa, did I understand correctly that this form fits into a mesh basket?

Yes of course! Moreover, it stands up well both horizontally and diagonally!

I got my AF. Already cooked potatoes, oh, how delicious it turned out.

Congratulations))
Today I again cooked a casserole in a glass form from ikem and nothing stuck, flew out at once)) and it turned out very tasty and nothing soured)) I recommend this form to everyone))
Here's a beauty came out))

[Natasha]

Natasha... Congratulations!!! Wait!

Mash, beautiful casserole !!! I also have such forms, I did not even think of adapting them to AF. Is it for 250 g of cottage cheese? How long?

Today I did it in 2 packs of 180 gr. I set the time for 30 minutes, the temperature max 200 g, after 10 minutes I lower it by 140 and so I leave it until the end)) and then it will stand for 5-7 minutes and I take out the mustache))

Today I did it in 2 packs of 180 gr.

Needs and fits into this form? More eggs. flour, huh? What was the recipe for doing? Need to try.

Yes, 1 egg, I don't put flour, but I put semolina drenched in kefir)) Romin's recipe for a cartoon redik 01))
Here is the recipe, only I did not soak semolina for the night, for about 15 minutes, an egg of 1 and 2 tablespoons of sugar and without raisins, because children don't like it)
Cottage cheese - 300-350 grams
eggs - 3 pcs.
sugar - 4 tbsp. l. with top - to taste
semolina - 50 grams
kefir - 100 ml.
baking powder - 1/2 tsp.
raisins - a handful

Soaked semolina with kefir overnight.
in the morning I mixed eggs, semolina with kefir, salt, sugar until smooth.
added cottage cheese, baking powder, beat with a mixer until smooth.
poured into a saucepan, sprinkled with raisins on top.
baking time 1.20

[Oksan]

Oksan thanks, yeah, wait

Got it, thanks! I'll try to come up with something for myself, I haven't made a casserole for a hundred years.

And I rivet them almost every day, children, and my husband love it)) and I love it with condensed milk, as in kindergarten)) I generally miss my childhood))

Masha, what is the size of this form?

I can't say the size, I threw out the piece of paper. But earlier, on Saturday, I exhibited a photo of a form with a piece of paper, so you need to find my post with a photo and they write the dimensions there))

She found everything herself writes 15x15 cm

[Natusik]

I got my AF. Already cooked potatoes, oh, how delicious it turned out.

Natusik, congratulations Let this aggregate only make you happy. Yesterday I regaled my guests with potatoes from AF, so they are all already obsessed and still cracked it.

[Natusik]

Natusik, congratulations Let this aggregate only make you happy. Yesterday I regaled my guests with potatoes from AF, so they are all already obsessed and still cracked it.

Tanyulchik Thank you . Today I made potatoes in a village style and stuffed the filechka in breadcrumbs. It turned out, my husband approved. He said that it was not in vain that AF went to receive it in the rain.

Today my trout is baked, and for a side dish I bought small (well, not very) young potatoes, I will try to bake it whole in AF. Potato peeler peeled potatoes in 2 minutes, kg 1.5. I love my saucepans.

Today, according to the program, breaded chicken breast-fillets and rice in reactive 1055))) decided not to burden myself with cooking. Yesterday I had a day of dumplings with meat, that's damn tortured with them, today I'm resting!)))