Stern
Chicken breasts in batter, baked in cream

500 gr chicken breasts
breading
2 rounded tablespoons of cornmeal (you can use wheat)
salt, pepper to taste
curry, paprika, turmeric
leon
2 eggs
1 tablespoon sour cream
salt, pepper, dry garlic
fill
150g frozen chopped spinach
200 ml of liquid (drinking) cream
salt, pepper, nutmeg

Dry the chicken breasts thoroughly, cut into slices 1 cm wide, process with a tenderizer and cut into pieces about 3x3 cm.
In a bowl, combine flour, salt, pepper, curry, paprika, turmeric. Add the chicken breasts and mix thoroughly by hand to coat all the pieces.
Beat eggs with sour cream, salt, pepper, dry garlic. Pour the chicken breasts over with a lion, stir.
In a frying pan (it is desirable that the frying pan can be put in the oven) heat the vegetable oil, put the mixture. When the mixture "grabs" from the bottom, separate the pieces with a spatula and fry on both sides until golden brown. Set aside.
Defrost the spinach, mix with the cream, season with salt, pepper, nutmeg, pour the fried pieces with the mixture and place in an oven preheated to 180 ° (160 ° convection). When the cream comes to a boil, reduce the heat to 120 ° (convection 100 °) and simmer until the cream is completely absorbed.

Chicken breasts in batter, baked in cream

The photo was absolutely awful, but take my word for it, it's awesomely delicious, honestly!

The dish can be prepared in two steps. For example, fry the meat in the morning and bake it in cream in the evening.
Z. Y. Spinach is fine too, but spinach is better.
luchok
I did Chicken breasts in batter, baked in cream - it is delicious

Chicken breasts in batter, baked in cream

Thank you, Stеrn
AUV
Sеrn, please tell me, in "Chicken Breasts in Batter, Baked in Cream" - are chicken breasts fundamentally or can they be replaced with turkey fillets? And then the recipe is already very tempting, but they were allergic to white chicken meat.
Satalya
And I also made chicken breasts in batter yesterday! And also rice for a side dish! And I am especially proud to have spinach from my garden! I specially bought seeds and planted an overseas curiosity for entu. Yes! This is delicious! Gentle, juicy! The main thing is no tension and little dirty dishes ...
Stern
Ray, Satalya, good health, girls!

AUV , you can replace any meat, and turkey fillet in the first place! There is no difference!


Sonadora
Finally I managed to take a picture, until they ate everything.
This is not the first time I have cooked "Chicken Breasts in Batter, Baked in Cream" and added a little cheese at the end of cooking.
Chicken breasts in batter, baked in cream

The chicken is very tender and tasty.
Thanks, Stеrn!

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