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Red onion salad without vinegar

Red onion salad without vinegar

Category: Cold meals and snacks
Red onion salad without vinegar

Ingredients

Red onion 2 heads
Salt taste
Lemon juice 1-2 tbsp. l. taste
Fresh cranberries 1-2 handfuls. took drunk cranberries from the freezer, already sweet.
Sugar 1-2 tsp taste

Cooking method

  • Cut the onion into half rings, sprinkle with salt to taste and crush it with your fingers not much so that the onion becomes soft.
  • Add cranberries, mix and set for 10-15 minutes.
  • To adjust the taste, you can add a little sand and vegetable oil.
  • Red onion salad without vinegar
  • Red onion salad without vinegar

Note

All!

A simple and delicious salad is ready!

This salad is good not only for kebabs, but also as an addition to any side dish, or, for example, here - to herring!

If the cranberry does not suit the taste, it can be replaced with other similar sour berries and fruits: pomegranate juice and berries, sour apple, lingonberry, red currant, lemon, lime. And as a acidity regulator, add some sweet syrup or sugar.

Lettuce from the series "the letter called to go". The question was asked how to make a red onion salad for a kebab without having vinegar in it.

I sat down and thought, since we are used to making all salads with the addition of vinegar, otherwise it’s not tasty. She remembered that the Uzbeks serve a handful of red shredded onions with pomegranate seeds to the barbecue.

Bon Appetit!

Cook

Awesome !!!! I took it to the burrow. Thank you very much.
Admin

To health
Iskra
Admin Thank you so much for the salad !!!
I will definitely prepare this invention.
Cook
: Admin , ran to the market. I bought a bow. And here he is a salad.

Red onion salad without vinegar

A handsome man stands, soaked. Waiting for its finest hour! I will tell you about the taste later. But I have no doubt that he will like it.

I salted the onion with black salt. Instead of sugar, I added wedge syrup. Romchka, thanks again.
Admin

Cook, what a beautiful and bright salad turned out, super and pleasing to the eye
And of course I want to know about the taste, I'm waiting for impressions

Girls, do and eat for health
Admin

Girls, I recommend that you have DRUNK cranberries at home, which remains after the tincture.
This is a SUPER product !!! Such cranberries do not have the inherent acid "rip out your eyes", you can eat calmly, you don't feel strong alcohol (well, if you eat a kilogram), but putting it as an additive everywhere from salads to pies is the most
I keep cranberries in the freezer, they don't even freeze from alcohol
Cook

Quote: Admin

I keep cranberries in the freezer, they don't even freeze from alcohol

Cool! Can you share the recipe?
Admin

Cook, look here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=92219.0I hope you like it
Cook

Have tried it. We liked. I will do more. Thank you.

Will white onions be delicious? What do you think?
Admin
Quote: Cook

Have tried it. We liked. I will do more. Thank you.

Will white onions be delicious? What do you think?

So good to hear Do more health and have fun

White should be tasted, it is sharper. But I often make white onions with balsamic vinegar, very suitable for herring
Cook

Thank you very much, I will try.
 

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