Lerele
Rada-dms, make, delicious, and easy to make, except for choosing bones.
For praises
Zeamays
I made such a jam, only from oranges, very tasty!

Jam lemon

Jam lemon

I would like to remind you that now the citrus season is in full swing, the fruits are fresh, the prices are the lowest.
You can make jam, syrup, candied fruits for the whole year
Irinabr
Lerelethank you for the delicious jam
Bookmarked too 👍🏼
From personal experience: in order not to taste bitter, you need to pour boiling water over whole lemons and leave for 1 minute. And then cut, etc.
I do this when I bake a lemon pie, where the filling is grated lemons with sugar. If not scalded, it tastes bitter, even pitted.
Kokorishna
Lerele Thank you very much for the recipe! I was looking for this taste by order of my mother (I added a little citric acid for sourness) and transparent. Parents are delighted! Children are delighted!
There was only jam left on the bottom of the jar. Ask to cook more))

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