Zhanik
Irina, I did it with butter today. I had something accidentally bought in my fridge. Unsuccessful. Excellent cookies turned out!
Shyrshunchik
Natalia, pretty cookies turned out, something I haven't baked them for a long time, just the cottage cheese is in the freezer.
Shyrshunchik
Natalia, recalled this cookie, baked it today, but improvised to the fullest. There was no margarine, I took 130 grams of butter and 50 grams of mayonnaise, left over from the salad, one egg, cottage cheese and flour, baking powder instead of soda. As always, the cookies with cottage cheese turned out to be awesomely tender and tasty.Cookies from Naina Yeltsina (curd)
Elfa
Shyrshunchik, Tatyana, thanks for the recipe, though in my version I also add an egg) but delicious ooo:
Cookies from Naina Yeltsina (curd)
Shyrshunchik
Elfa, Elena, as I understood, your dough turned out thinner, apparently the cookies turned out to be more crumbly.
Evgeniya
Quote: ok

Elena, I will suggest leaving the butter, and increasing the cottage cheese: in my recipe from a pioneer notebook for 250 g of butter, 500 g of cottage cheese, I always bake it
eye, Tatyana, how much flour is provided in your notebook?
eye
Evgeniya, flour - 2 cups and 1/2 tsp. soda, pay off.
Evgeniya
eye, Thank you! In my mother’s notebook, in equal proportions, cottage cheese and butter, it’s a bit fat for me ...

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