Zhannptica
, Paposhnik went to put it)))
Zhannptica
I muddied such a portioned improvisation on the table, I thought that a cold yolk would not work (forgive me the creators of this creation), although the little ones do smell no worse than their big brothers
Adjarian Khachapuri

Adjarian Khachapuri

Thank you friend!!!!
ang-kay
It will also be delicious. With the birthday girl and have a good walk)
Zhannptica
Angela, I kneaded from 400 grams of flour, it turned out 11 pieces the size of a palm, gobbled up in five seconds and did not blink))))) very airy !! Thanks for the kind words!!!
ang-kay
That's great. I'll bake too. Tomorrow I'll make cheese and mozzarella and go)
Zhannptica
Needlewoman)) I don't have enough for cheese, but you "infected" me well with sausage, I fill it without brakes)) And I have cheese within walking distance, all my friends, farmers, are obsessed with cheese making and master classes in cheese making. So I take off the first samples of their creations) and spoil them with bread !!

the mushrooms fit very well, I smeared them in front of the oven with whipped yolk and mustard oil. Next time I'll cut it into cubes and mix it with cheese. Pts swam decently in cheese))

ang-kay
Class!
Shushunya
You are probably right. But I just don't have a lot of time to lead the topic later, but I wanted to share the recipe. Sorry, what happened in your topic, I did not carefully read "in Adjarian" ...
If you want, I will delete it myself.
Chef
Quote: Shushunya
If you want, I will delete it myself.
If there was a full-fledged recipe with a photo, I didn't have to delete it, I would take it out of this topic and remake it into a recipe topic.
Zhannptica
Another thanks for the yummy !!!! Today with aspen mushrooms, potatoes, cheese and bacon)))) what was, then I shoved
Adjarian Khachapuri

again the tablet is odd and upside down)))

ang-kay
Temptress. She pushed mushrooms and did it. The beauty.

And with tablets, something is often tormented.

Zhannptica
Angela, it is necessary to somehow unload the freezer. I found a bag with boiled aspen legs. I played them together with boiled potatoes in a meat grinder and fried a little more onion ..., in the end - KAIF))
Mom Tanya
Angela, once again I say thank you !!!! How vuuuusnoooo !!! This little docha-sun rarely comes for the weekend, I don't know. than to please her! Rather, I know for sure !!!

Adjarian Khachapuri
ang-kay
Tatyana, very beautiful came out. Please yourself and the child)
Lasto4ka
ang-kay, Angela, thanks!
Cooking today. The tucks parted a little, so it turned out not so beautifully, but very tasty! The children were delighted! By the way, I divided this amount of dough into 3 parts. So I ate myself, but the children did not even fully master it. Of course they left the dough! but it is very tasty, especially at the bottom, soaked in filling.


Added Thursday, 25 Aug 2016 5:23 PM

I took it to bookmarks, I will spoil my own sometimes!
ang-kay
Svetochka, bakes for health and joy for yourself and your children. thanks for sharing your impressions)
Raspberry Zemlyanikina
/albums/userpics/113804/20170225_163933~0.jpg]Adjarian Khachapuri
I just want to brag and say thank you for the recipe. Here I made it with cottage cheese and herbs.

Adjarian Khachapuri

And here with cheese, but the son asked to stir the egg.
Rarerka
What delicious!
ang-kay
Quote: Malina Zemlyanikina

/albums/userpics/113804/20170225_163933~0.jpg]Adjarian Khachapuri
I just want to brag and say thank you for the recipe. Here I made it with cottage cheese and herbs.

Adjarian Khachapuri

And here with cheese, but the son asked to stir the egg.
It turned out very appetizing) Thank you for the beautiful and tasty report. Peki, I am pleased
julia_bb
Yesterday I cooked khachapuri, very tasty) Angela, thanks for the recipe!
Adjarian Khachapuri
Adjarian Khachapuri
ang-kay
Yuliavery cute. Thank you for making me happy with reports and trust)
julia_bb
Angela, yes, your recipes are my favorites, it turns out
mamusi
ang-kay, I cooked this yummy today, but ...at the last moment for "technical reasons" ... I had to cancel the "boats" and make the Khachapuria of the usual round shape ~ into a knot ~ then smooth it out with a palm, and one huge one!))) In the Princess. Kneading in HP Panasonic on the Pizza program. The dough came up perfectly in the allotted 45 minutes. Silky and pleasant.
We ate it with pleasure!
The next ones are just around the corner ~ I will make sure exactly according to the recipe. Thank you Angela!
I took a photo, I will try to add.
Mom Tanya
Quote: julia_bb

Angela, yes, your recipes are my favorites, it turns out

And I have !!!)))
mamusi
Here are my modest (but very tasty) NADOs. The dough is delicious. I added greens to the filling.

Adjarian Khachapuri
ang-kay
Mom Tanya, Thank you. Very nice)
Quote: mamusi

Here are my modest (but very tasty) NADOs. The dough is delicious. I added greens to the filling.

Adjarian Khachapuri
mamusi, great and so. I hope you bring some boats)
$ vetLana
ang-kay, Once we had a rest in Gudauta (mid-80s). Who knows that time, there was nothing especially to pamper yourself with. My most favorite delicacy was in Gudauta - khachapuri in the form of a boat (but in my opinion there was no egg there). I didn't know exactly what they were called. Angela, and without an egg are in the form of a rook?
ang-kay
Svetlanaprobably happen. Every house, as well as every district, as we know, has its own correct borscht and, probably, its own correct khachapuri)
shurpanita
Angela, it seems to have worked out. Yesterday the rooster pecked at 23.30. I kneaded the dough and left it in the refrigerator. Shaped in the morning, warmed up for 20 minutes and tadamAdjarian KhachapuriI think that the porridge remained forgotten It's very tasty!
ang-kay
Marinka, everything looks very tasty. I know that and not only. If you choose between porridge and khachapuri, then khachapuri will definitely win! Thanks for the excellent report and credibility of the recipe)
mamusi
ang-kay, Angela, thanks again for the recipe. Today I baked two boats in the Princess. Delicious. The yolk is slightly baked today ~ I almost noticed. I pour the egg at the end and turn off the Princess.
Adjarian Khachapuri
ang-kay
Ritochka, you coped with the princess perfectly well. Thanks for the nice report)
M @ rtochka
There will be many photos
Adjarian Khachapuri
There were 3 in total!
Adjarian Khachapuri
It turned out not small! Two adult eaters have mastered two, we will warm one tomorrow, and I will try
They said that it was delicious tasty delicious !!! My husband loves these very khachapuri, in the south we buy them often, but here I am baking for the first time
I left the dough in HP, with a delay. While walking, she kneaded.
Adjarian Khachapuri
Well this is impossible, how delicious!
Adjarian Khachapuri

Angela, I will definitely repeat, thanks !!!
ang-kay
Great photo session! Handsome khachapuri. Well done, Dasha)
Mandraik Ludmila
AngelaThank you, I baked 2khachapurik and 4bellyashika from your dough yesterday in my Miracle-frying pan. Serving just one tab, very good! Not to mention the taste, the dough is wonderful and easy to mold. And yet, 1 grade took flour.
Adjarian Khachapuri
ang-kay
Buttercup, turned out beautiful. I can even try, because in St. Petersburg. So take it)
Mandraik Ludmila
Angela, so ate already
So you're already here, great! It must somehow meet, cross
ang-kay
Need to. Offer options.
Mandraik Ludmila
I'm rarely in the city, so as soon as you make an appointment, I'll try to come
Better by some metro. Olya knows, I'm from my Pine Glade or from my village, I'm going from afar I'm even closer to Peterhof than to the city
ang-kay
It's all to Olya. She is in charge of travel.
Newbie
oh no, you can't look at this before dinner, the whole floor dripped with saliva
as always masterpiece

and I did not catch cheto, why divide the dough into 2 parts, where does the second go?
ang-kay
Newbie, you need and can watch, and also do. The second part goes into the second piece. Of this number of dough, there are 2.
Yarik
As my husband said today, he experienced a food orgasm))) it is really very tasty, despite the fact that I overexposed a little, fried it slightly))) very tasty, very easy.
ang-kay, Angela, my next thanks

Adjarian Khachapuri
ang-kay
Yaroslavna, but I like that they turned out just like that! Straight from the oven. I am glad that the taste pleased!
Yarik
At the request of the workers, take two)))

Adjarian Khachapuri
ang-kay
Yaroslavna, lovely sight!
Yarik
Oh, Angela, thank you for our delicious dinner!

All recipes

New recipe

New Topics

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers