Peelers

By the way, I also want to buy one more cleaning on occasion ... Well, for a full set of sensations!

Ha, but I still bought such a Victorinox cleaner! Peels potatoes perfectly!

[lana light]

lana light, Svetik, how does it differ from your first?

Such potato peelers come with one blade, sometimes with two, you can drive back and forth and remove the skin, but it seemed to me uncomfortable, the skins get tangled.
In the winter I collected all varieties of Victorinoksovsky peelers on Ozone.

[Twig]

Twig, I did not find there now, but in the citylink they were right there, ordered, immediately hit the road and sat down to clean

[lana light]

lana light, Svetik, how does it differ from your first?

Dean, she has no teeth (smooth edge) and the blade is not floating

[lana light]

lana light, Understood, Light, and what is it then better than those with floating? Or for a collection?

Oh, girls, my eyes are envious, I also flew to Citylink yesterday and bought a mowed peeler there. Now I'm trying to figure out how convenient it is for her to peel potatoes. There are plenty of peelers, I like vertical ones more. This has never been

[Belka13]

Belka13, potatoes are waiting for the weekend. Carrots peel great. The girls somehow clean themselves from themselves, I have not tried that yet, it is convenient for me to clean carrots on myself.

[Belka13]

Belka13, Lena, see # 70 on page 4 - I clean the beveled one in the same way.



Deana, by the way, in the same place at the end I remove the peephole.

[dopleta]

dopleta, Thank you! I will definitely look.

[Larissa]

Larissa, Thank you for the video! Only I have round potatoes, it won't work that cleverly. I cleaned the carrots - I liked it very much. But I tried to peel the potatoes this way and that - as a result, I cut myself a little. Well, nothing, I'll get the hang of it.

[dopleta]

dopleta, what a cool potato in that video! It is convenient to clean it with anything. We rarely come across this. I will fill our clumsy hand.

Hello. I also bought a beveled one, but I couldn't (I got used to myself). I moved her blade to a regular attribute - very convenient for me

A Victorinox vegetable peeler came to me today, which is for peeling a tomato. she peeled potatoes with it, just a miracle! As if an extension of the hand! lightweight, maneuverable, it is a pleasure to clean it!

peeler Victorinox, which is for peeling a tomato

I also got one, really very sharp, but today, when peeling apples, the peel was constantly clogged, then I took my favorite Teskomovsky and things went many times faster! Compared, yes - at Teskoma the distance at the arc is wider, everything slips without congestion! Still, it is more versatile. IMHO

Convenient, grish, Teskomka, yes, Yul? I will keep it in mind, maybe it will be useful to me too.

Helen, yeah, a very convenient and versatile piece !! I'm already cleaning everything for her!

Thank you, Yulyash! Somehow I didn't even notice that Teskoma has such cleaners. I bought something completely different, a white one, with a knife, like the Soviet vegetable peelers "housekeepers", but I did not like it so much that it immediately flew into the trash. And after that I didn't even look at the others, so I didn't see how you are.

Compared, yes - at Teskoma the distance at the arc is wider, everything slips without congestion! Still, it is more versatile.

And it seems to me that the arc is not important for the peeler. If I get stuck, it’s not there, but in the slot on the floating blade! ... I cleaned it with a special one on Victorinox with a wide arc, so the arc does not affect at all, no cleaning gets there

[Svetik]

Svetik , and I remove the peel from the apple with a spiral and it just passes through the arc - and in a similar one from the quictorinox it gets stuck in the arc!

And, Yul, I see that you are cleaning yourself! And I - from myself. Probably matters too ...
In short, how many people, so many opinions!

In short, how many people, so many opinions!

That's for sure! To whom how and what is more convenient!

You girls talk about different quiz peelers. Svetina (I have both of them) is peeling potatoes from herself. Yulina - mainly for tomatoes, cleans for herself. But I never got stuck in it, no matter what I cleaned.

[Yuliya K]

Compared, yes - at Teskoma the distance at the arc is wider, everything slips without congestion! Still, it is more versatile. IMHO

Yuliya K, thank you very much, thanks to you, I drew attention to the Teskomovsky vegetable peeler with serrated blades, I liked it, and even for 70 rubles. cost. By the way, I also bought the longitudinal ones, but I liked the serrated ones more (cleans softer)
I don't know if I can write here or not, in Eldorado they give a coupon for 100 rubles for accessories, (but not more than 50% of the amount of the goods), that is, you need to write a separate check for each product, and then it turns out very profitable, for example Tescoma President remover the core of apples cost only 260 rubles. on the site, by the way, it is more expensive (and in ozone it costs 750 r at a discount), I also bought tongs for fish bones. (I don’t know if they are necessary and good or not), spatulas, skimmers.

[Irina]

Irina, glad I liked the peeler with cloves! And to me for "you", please! I also noticed that the prices for teskogo at retail eldorado sometimes differ greatly from the online store!

Again about strawberries. There were such tail removers:





I bought another one that also removes the core (I looked, in Moscow the price for it is more than 1000, and on Amazon it is $ 4):

I am in grief today - I can not find my favorite peeler in the world, Victorinox.
Probably unconscious, I threw it away along with the cleanings

I bought another one that also removes the core (I looked, in Moscow the price for it is more than 1000, and on Amazon it is $ 4):

It seems to me that such a thing is only suitable for strong strawberries. Or am I wrong?

Well, I didn’t clean the limp. Actually, I've already played enough for her. I use this most often

[dopleta]

dopleta, Larissa, I have this most beloved toothy, I still like to remove the hard ass from the bulbs with its help.

[dopleta]

dopleta, Thank you very much! On your tip, I bought several Victorinox knives and a peeler with a beveled handle. I have no words. This is a song. I can't compare it with any other, neither Berner, nor Fiskars, nor, even more so, Joseph Joseph, be he wrong for such a price. Victroinox peeled the potatoes, practically without my participation. He himself glided over the surface of the potatoes, as in a fairy tale. Also carrots, not even the slightest effort. The peeler's blades are sharper than razors. Now you will need to buy more for tomatoes. Painfully I liked everything.

[flame]

On your tip, I bought several Victorinox knives and a peeler with a beveled handle. I have no words. This is a song

flame, I am very glad, but I had no doubts that someone might not like it. I have had the opportunity over the years to compare a wide variety of knives. There was a time when I admired Japanese. But it is no coincidence that Swiss knives are considered one of the best in the world, and I, too, having made sure of this, immediately began here on the forum, everyone is annoyingly broadcasting about this! Everyone seems to be happy. Well, almost everything.

Can I talk about Joseph Joseph again? I am very harmful, so I will repeat it again. The peeler is not cheap, more than a thousand. Everywhere it is written that it was made in England. I thought that the British are quite decent people and make the same decent peelers. Nothing like this. Nicely designed, three different blades, comfortable handle. I take beets in my hand, I look forward to the buzz from such delight ... and grunt ... ... beets, young, not withered, need to be peeled with such effort that it is simply disgusting.Now I terribly despise this peeler, but I can't throw it out because of greed, because it's new, because it's cute, because the money has been paid. How to live on?

[flame]

flame, I also rejected many of Joseph's figovinki. Outwardly, they are very attractive, the price seems to imply high quality too, but in practice -.

[dopleta]

Inspired by the description dopleta the Victorian "corner" vegetable peeler, as well as having received personal individual consultations (for which a special huge thanks to Larisa), I finally decided to buy!
But first, a few introductory notes.
- historically we have it so that most of the vegetable peeling work in the family is done by me, but this is the lyrics;
- since 90, I peeled vegetables only with a horizontal vegetable peeler, I started with Berner, then there were Fissler, Ghidini, now Fakelman (all with a central narrow handle - this is also important for understanding);
- I clean "on myself".
And now impressions from Victorinox. First, purely visual.
- red - beauty;
- the packing box says Swiss Made !!!
- at the peeler - too !!!
- the blade is double, then the sharpening is only on one of the strips (I think that everyone understood what it was about);
- to my sincere surprise, the working edge turned out to be very uneven, sloppy, if you look closely;
- the working edge is very sharp.
Let's move on to the practical part.
Peeling carrots (a couple of medium sized pieces, a few small pieces):
- out of habit, I tried to clean it on myself - not a fig of good: you can't twist your right hand, it's inconvenient to hold carrots with your left;
- switched to "from myself", highly convenient due to the angled blade, the skin is thin, the cut is smooth, it is much easier to clean than with Fakelman, even to be honest, the feeling that the peeler is "not real" (as my beloved mother-in-law says). This ease is explainable, due to the lesser fineness of the chips, its width decreases and, accordingly, the friction force, and of course we take into account the sharpness.
- no negative consequences due to an uneven working edge, cuts just fine.
Potatoes (even medium size).
- all without problems;
- I cut out the eyes with a knife, as I saw an influx to remove the eyes just now! This influx is very sharp, so I think it will be convenient to use it ...
The general impression is that if I clean horizontally in the rhythm of the waltz, smoothly enough, mostly in long layers, then I have to clean the corner in the rhythm of the polka - quickly, sharply, the plates are small.
Now a drop of tar (I just warn you that my opinion is personal and very subjective):
peeling long vegetables is much more convenient with a horizontal peeler for a simple reason: I peel carrots up to 20 cm full length in one pass, the shavings are of the appropriate length, but when cleaning with a corner vegetable peeler, I cannot do this, I can only peel half the length, because the second half is almost entirely clamped by the fingers to hold the vegetable, after peeling one half, turn the vegetable upside down and process the other half. It's the same with potatoes! It is clear that then you still need to clean the "tops" and "bottoms".
Confirmation of my subjectivity is what my wife cleans with our horizontal peeler only from myself! Therefore, I quickly got my bearings and said that I had bought a beautiful red and comfortable piece just for her!
Well, the summary is this: the thing is excellent, of high quality, I will definitely try to adapt myself.
And a little more, inspired by the quality of the metal, suddenly Victorinox Rapid wanted, this horizontal plastic peeler, but the handle is wide and "empty" in the middle. But I looked at how it was being cleaned, and realized that the brush should be held in a completely different way than if the handle were narrow, solid, which is speculatively less convenient for me to work with.
P.S. I looked at the double blades on other peelers, both working edges are sharpened there, I wondered why? After all, we clean only with the upper edge, the second is not used at all, which means it remains sharp.Maybe try flipping it 180 degrees and making a previously unused edge work. I'll try to find old Fissler ...

A couple of times a year, I order kitchen trivia that are popular there on Amazon. I just choose something that has a lot of reviews. This time I got to the Swedish vegetable peeler Linden. But I bought not the most popular model, but a newer one, with a plastic rubberized handle. I've always used horizontal ones, but then I decided to try vertical. It turned out to be very sharp and convenient peeler. Her blade is not fixed to the handle, but rotates around its axis. I have not even met such before (although I did not look, in general).

About a month ago, out of curiosity, I bought a Victorinox vertical, with serrated blades. In red and black. I found them for only 210 rubles (although everywhere they fight more than 400 for them). I like it very much! There is a similar shape from Wusthoff, with smooth blades, but it cuts the rind a little thicker. Therefore, the hand reaches for the Vicks). Thanks everyone for the feedback!

I came to show you how cleverly, quickly and conveniently it is to remove onion butts with a minispoon.



Here is a cut of the bulbs with and without ass.



I highly recommend buying such a malipuska spoon.

I came to show you how cleverly, quickly and conveniently it is to remove onion butts with a minispoon.

Convenient, but just why, if only toss it into a combine or blender. It is more convenient for me to cut the onion with the bottom, it holds the onion and does not allow it to fall apart into separate feathers.

XXXL.
Not a vegetable peeler, it is offered as a mini shredder for cabbage.
I have tried it as a vegetable peeler for melon, and for cutting tongues from eggplant and zucchini.
Blade 12 cm

Lena, I also use her as a cheese slicer.

Exactly! I will try

I join in thanks. I really like Victorinox. I bought not only a vegetable peeler, but also a steak knife with a scalloped edge, also a miracle. He is not dull, I saw them even small bones, including chicken.
Now I want to fork out for some of their cool expensive knife. I suppose it will not disappoint.
Before the vegetable cutters, Victorinox liked Tescoma. But it dulls and even at the beginning cuts with great effort, albeit insignificant. I still love Tesky, but I am grateful for the quiz topic. For me, they still took first place.

Thanks, teara! I not only introduced our forum to Viktroinox, but also some foreign ones, and from there I also receive thanks with pleasure.

With a steak knife, I cut the meat that is not particularly sinewy in the air above the pan (safety measures rest when in a hurry, the knife is razor-sharp), I have never had such knives, but I bought the cheapest one.

XXXL. Not a vegetable peeler, it is offered as a mini shredder for cabbage. I have tried it as a vegetable peeler for melon, and for cutting tongues from eggplant and zucchini. Blade 12 cm

And I saw the use of such wide peelers when working with baked clay using the Mokume Ghana technique, where it is important to cut off a very thin layer of clay to get a pattern on multi-colored layers of clay. Like this:

And it is with such a peeler that it is very convenient to thinly cut layers

We sell spare knives for Victorinox vegetable peelers. Owners, measure the length of the blade pzhlst
Maybe you can put this blade on another handle, the difference is significant blade 20 UAH vegetable peeler 165.

We sell spare knives for Victorinox vegetable peelers. Owners, measure the length of the blade pzhlst
Maybe you can put this blade on another handle, the difference is significant blade 20 UAH vegetable peeler 165.

Lena, where can I see these blades? I would buy a couple.

Introduced our forum to Viktroinox

Tell me: I got hooked.

Lena, where can I see these blades? I would buy a couple.

For some reason, they sell in our shop for hunters and fishermen, along with machetes, axes and hunting knives.
And peelers in the same place, pinkish