Gaby
Yes, such news is not encouraging ...
And I, too, with you ... When I bought it and went home, I thought that Tanyulya's video made an indelible impression all the same ..., yesterday, first of all, I made pancakes, then in the evening, I decided in the morning to mix everything for cheesecakes according to Tanyulen recipe, and my daughter went into the kitchen and said, Mom, can I do it, pour it, please? Apparently I agreed and in the evening they prepared a batch of cheesecakes, so tasty, tender with a vanilla aroma that I sat and thought to myself and why I hadn’t bought it before, I kept thinking, thinking ...
Thanks to Zhdulifer for the vanilla sugar idea and the idea of ​​adding a spoonful of butter to the dough.

Virgo, tell me, do you grease the entire surface with oil? Yesterday I decided to lubricate the top and bottom with a silicone brush, and after cooking I wiped the surface with paper napkins.
fronya40
my coating did not appear to change at all ... but on account of the fact that without oil, yes, I fried all the time without oil ... and I fried cutlets until cooked ...
I will lubricate the entire surface ...
vernisag
Quote: Irman

Thank you Helen for your troubles, I will try to exploit it to the fullest.
Oh Irin, you got your pancake too, congratulations! Delicious pancakes for you!
rusja
Quote: Lozja

Before, all non-stick pans began to stick to me, if they often cooked on them without oil at all. I think it's about the same coverage here.

Quote: fronya40

but on account of the fact that without oil, yes, I fried without oil all the time ...

Mechanical nature cannot be fooled
To me, to be honest, they taste different, if completely without oil.Therefore, I always lubricate both surfaces with a silicone brush
Tanyulya
I grease chutoochek with oil.
Kalyusya
Uh-huh, oil and I lubricate a little.
I constantly make cottage cheese and squash pancakes. Various meat cakes, cakes ... Once I tried to make a protein omelet - it was fried to death. Although the whole egg is carefully removed.
Ikra
Quote: Stafa

And my pancake is already in Moscow. So, soon I will meet with her
And mine goes !!!!!
Vichka
Quote: Ikra

And mine goes !!!!!
There is no organization, not any !!! The echelon of pancakes has already crossed the border
and I'm waiting ...
Natka8
I ruined my first pancake maker with waffle patties - now they are not. Probably, the waffles are different, but you don't know which ones you will run into ... And I also noticed that if cutlets or liver pancakes without flour, they can burn, so I always add it. And I always grease the top and bottom with olive oil.
fronya40
I hope the pancake maker doesn't go bad? so .... I didn't finish reading something ... that is, the pancake maker is now all sticky?
julifera
Quote: Natka8

I ruined my first pancake maker with waffle patties - now they are not.

How did you spoil it?
Nevushka
I don't understand something .. what are waffle cakes?
IRR
Quote: Nevushka

I don't understand something .. what are waffle cakes?

these are purchased wafer cakes with a layer of minced meat.
Nevushka
Quote: IRR

these are purchased wafer cakes with a layer of minced meat.
Thanks for clarifying ! for the first time I hear about such ..
rusja
Nevushka
cakes are sold empty and of various shapes, and then everyone shoves into them whatever their heart desires, from condensed milk to raw minced meat
Vichka
Quote: Nevushka

Thanks for clarifying ! for the first time I hear about such ..
Nevushka, Which of your pancakes do you like best?
Vasilica
Nevushka, we have such only large round or rectangular (less often), they sell three pieces in a package. And I did not find such as the little girls with us,maybe luckily.
Natka8
Quote: julifera

How did you spoil it?

Everything began to stick and the coating changed (I already wrote about this in this Temko)
julifera
Quote: Natka8

Everything began to stick and the coating changed (I already wrote about this in this Temko)

The coating has changed - is it peeling in places or is it all? or brightened? scratched?
I just read and read and did not understand how it changed
The fact that sticks is, as it were, often a phenomenon in general - we lubricate more with oil.

I can't logically understand how this happened from the waffles
When she gave photos with waffles, Queen wrote that she dipped them in an egg

If everything is so bad, then I will not risk it with this waffle ...

Natka8
whitish spots appeared on the coating and everything began to stick, I already complained here - one of the girls said that the coating in the multicooker began to deteriorate so badly - whitish spots also appeared at first ...
Nevushka
Quote: VS NIKA

Nevushka, Which of your pancakes do you like best?
Orionchik, since it is used more often, after all, it contains omelette, and cheesecakes, and cutlets, and pancakes ... and in the severin only large thin pancakes, but they can be made with filling
Vichka
Quote: Nevushka

Orionchik, since it is used more often, after all, it contains omelette, and cheesecakes, and cutlets, and pancakes ... and in the severin only large thin pancakes, but they can be made with filling
Well, here's another headache!
I also love the stuffed!
Tanyulya
I made them in waffles, dipped them in lezion. The specks appeared, before the waffles.
nila
Quote: julifera

I can't logically understand how this happened from the waffles
When she gave photos with waffles, Queen wrote that she dipped them in an egg
If everything is so bad, then I will not risk it with this waffle ...

baked the second time today lazy chops with cheese... I bought waffles from ATB, Lekorna firm (Kharkov). form small 6hedrons.
dipped in batter (2 eggs, flour, mineral water with gas and 1.5 tablespoons of vegetable oil). baked great, nothing stuck. Such a treat!

I also adapted the cake dough for Oriosha today! the result exceeded my expectations!
took the recipe as a basis irita Pumpkin cupcake 🔗 I got the link for the first time still used to learn to write "here"
And so my 🔗
1 tbsp 250g chopped pumpkin (puree)
1 st. Sahara
2 eggs
300-350g flour (dough, like pancakes)
1 / 3st plant. oils
salt at the end. knife
1pack vanilla
0.5h l cinnamon
1h l with (slide) baking powder
chop the pumpkin. I first rubbed it on a grater, then on a blender. beat the eggs with sugar, but since I already had a blender in use and I wanted to facilitate and speed up the process, I added in turn. in mashed potatoes broke eggs with blendarnula sahore. added salt, cinnamon, rust. oil blendarnula.
added flour, stirred and added baking powder. I had the cells oiled beforehand, I didn’t grease them anymore.
muffins and pancakes turned out very well. I wanted to count and failed. husband sat next to glass a cup of tea and immediately picked it up!
you can eat with sour cream.
P.S. and what a smell was in the kitchen, awesome!
natalia27
Girls, I'm new to the forum and still not very much oriented on it, I have a problem with the ORION pancake maker - I baked thin pancakes once and they turned out to be completely white, not toasted and baked for a long time. I was upset, put it in a box. And after reading your reviews, now I think that maybe I did something wrong.
Please share your experience. I'd like to make friends with her.
kolenko
natalia27! as I understood, there were thin pancakes, and did not brown. Is the underside of the pancake brown or just the top?
natalia27
Lena, the bottom side was slightly toasted, and the top just dries up. Having read so many enthusiastic responses, at 23 40 I went to bake pancakes on yogurt (which was at that moment). The result is 8 pancakes in 45 minutes, and they fried better than thin pancakes, but damp inside. Can I pour dough either a little or a lot? In general, I have never had any problems with technology, and the pancake maker does not want to obey.
Thanks for the answer.
IRR
natalia27! thin pancakes are not baked on top, they remain white - this is a fact. The top ten does not always reach the surface of the pancake well. Take the recipe from the topic on 1 page, whichever you like, try again.There were complaints that one of the parties is slightly underheating, perhaps your pancake maker is one of them

welcome to the forum!
Deep
Quote: natalia27

The result is 8 pancakes in 45 minutes, and they fried better than thin pancakes, but damp inside.

When I baked pancakes in production, I measured the baking time. One pancake took 40 seconds. Baked on 5 pans at the same time (Soviet, duralumin). In total, one pancake is 8 seconds. I'm sure this is not a record. Therefore, I don't even stare at the pancakes, the waffle iron was enough. So, a toy.
IRR
Quote: Deep

... Baked in 5 pans at the same time (ca.

IRR
Quote: Deep

... So, a toy.

so, what is the name of what we are doing here together
Deep
Everything is relative. As for baking pancakes (pancakes) in pancakes, I think both the process and the device itself are unjustifiably energy-intensive.
My waffle iron has a capacity of 1,400 watts. And the result is not at all happy - one waffle in 5 minutes (at best). Well this is a lope, this waffle) And how much are eight pancakes, which were baked for 45 minutes?
julifera
If you start to translate everything in small things into money - then everything is cranky - to live happily is categorically materially disadvantageous!

One Orionka bakes a cheesecake for 4 minutes, the other the same cheesecake - 6-8 minutes.
So I think that fast 8 pieces * 4 minutes = 32 minutes is also long, unprofitable and expensive and finally ...
But it’s delicious and I like the process itself - sitting at the cinema it’s business to bake
Deep
Quote: julifera

But it’s delicious and I like the process itself - sitting at the cinema, it’s business to bake
I’m not against that. I say - a toy. )
IRR


We must live smartly we must live playfully In general, brothers, we must live happily ever after (Blue puppy)

Irchik, dotsya! it also seems to me that it is somewhat inconvenient to furnish yourself with 5 frying pans and sit on the priest to iron the linen

and so I really respect this skill of yours - but we are already old there are many, have mercy
konkolla
Quote: Deep

Everything is relative. As for baking pancakes (pancakes) in pancakes, I think both the process and the device itself are unjustifiably energy-intensive.
My waffle iron has a capacity of 1,400 watts. And the result is not at all happy - one waffle in 5 minutes (at best). Well this is a lope, this waffle) And how much are eight pancakes, which were baked for 45 minutes?

Deep, in some ways I agree with you. I also have a donated electric waffle iron in the pantry, so when buying a pancake maker, I had a rough idea of ​​what awaited me. Pancakes attracted me with the opportunity to cook what I will not do in a frying pan anyway (I have such a quirk - I hate frying). For example, pancakes with cottage cheese, meat, and in general any filling. But I didn't try to cook ordinary pancakes in it, and I'm not going to. For pancakes, no device has yet been invented better than a cast-iron frying pan.

It also seems to me that natalia27 the pancake maker does not heat well, possibly defective ...
Deep
konkolla, but how to wrap the curd in a freshly baked pancake? Not? It's tasty. And you can go there too. And whatever ...
And cast iron is completely optional. She is warm (I have one). I don't bake on it. Only on duralumin.
Okay, girls are off topic, I understand. I deflect and retire
julifera
Quote: Deep

konkolla, but how to wrap the curd in a freshly baked pancake? Not? It's tasty. And you can go there too. And whatever ...

And at home we are not fond of pancakes and dough pancakes, what can you do, and not because it’s not tasty, but because we don’t want to eat so much dough - we don’t pull.
So this pancake maker helps out a lot with baking non-fat things without butter.
Tanyulya
And I like to bake on Orion, I will do the styling in the morning and bake pancakes. Nooo, I won't do this in pans, I won't do it, everything will burn, and when the hair is dried and styled.
nila
Quote: konkolla

Deep, in some ways I agree with you. I also have a donated electric waffle iron in the closet, so when buying a pancake maker, I had a rough idea of ​​what awaited me.
I have had a waffle iron for Belgian waffles for almost a year now, my first Wishlist after a multi. that's why she didn't look in the direction of Orioshi for a long time. but when my soul could not stand it, I bought and
and most importantly for me, my daughter and husband come up to her. either the egg will be fried, or the sandwich will be made.
azaza
Quote: julifera

So this pancake maker helps out a lot with baking non-fat things without butter.
+ a lot!
We also rarely communicate with the test. Our pancakes are more busy with omelets, cutlets, liverwort, kapustanik and other "delicacies" or without flour at all, or with the slightest additions of it. And everything is baked on her very quickly. Pancakes are baked in less than two minutes per tab. The whole process from kneading the dough to the end of baking takes 20-25 minutes.
But how the second will heat - I have not tried it. While in stock. Maybe it will also be "with a surprise"
The only negative for today is the sticking of bran. But I think this is not so much a minus of the pancake maker as of the ZZ flour.
Gaby
Quote: julifera

If you start to translate everything in small things into money - then everything is cranky - to live happily is categorically materially disadvantageous!

One Orionka bakes a cheesecake for 4 minutes, the other the same cheesecake - 6-8 minutes.
So I think that fast 8 pieces * 4 minutes = 32 minutes is also long, unprofitable and expensive and finally ...
But it’s delicious and I like the process itself - sitting at the cinema, it’s business to bake
And in general it seemed to me that he was baking very much fast, minutes in 3, well, at most 4. I baked curd pancakes and they are thicker than my usual pancakes, 1-2 mm thick, since these are not pancakes in the literal sense, they are cheesecakes. It seems to me that the frying pan is much bigger, it is possible to arrange a competition between a pancake maker and a frying pan out of principle, but you don't want to. In general, it seems to me that the argument here is not only fast, but rather fast and uuuu convenient.
win-tat
Quote: natalia27

The result is 8 pancakes in 45 minutes, and they fried better than thin pancakes, but damp inside.
, be stunned! I have one batch of pancakes and pancakes baked in 2-3 minutes, the last time I baked pancakes with a circle of apple inside, I just had time to pull it out ... Everything, together with kneading dough, slicing apples and baking 12 pieces, took 30 minutes .. And, most importantly, at the same time I myself did not smell of these pancakes, as is usually the case when you are standing next to the stove! So for me this is NOT a TOY !!!, but salvation
Gaby
Quote: win-tat

And, most importantly, at the same time I myself did not smell of these pancakes, as is usually the case when you are standing next to the stove!
Here, as I correctly formulated, bravo +1, I don’t like it at all, as long as the thread is fried, it smells like that both clothes and hair, but here it’s nothing.
win-tat
Quote: Gabi

I don’t like it at all, as long as the thread is fried, it smells so much both clothes and hair, but here it’s nothing.
vernisag
So really, you can't get away from the stove, and here you can do a lot of things in parallel ... And you don't need to turn it over, I like it most of all, two pancakes will blush on both sides at once, cool! Somehow, I was sitting next to another cutlets ... and I think, why two places for pancakes, there would be four in general, it would be very fast ...
Ikra
Girls, does Orionka have her own recipes in the instructions?
vernisag
Aha as many as TWO!
Ikra
vernisag Well, what good fellows, they went too far!

Interesting ... I'm waiting here ... Only the New Year is on the nose, how will the mail work?
vernisag
Don't cry Irin, it's still a long time until the new year, I only had a week, very quickly.

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