zita
Quote: Melanyushka

zita, how beautiful it turned out! Tears like a ruler.
oh thanks, I decided to smear the top with a curly contraption for the test, I thought it would be unusual
Melanyushka
Quote: zita

I nevertheless decided to bake squirrels in the oven, I love the toasted top.
So in the photo you have an intermediate version? Or is it after the oven?
The author has a recipe for baking on a manual mode of 120 degrees., I have a Panasonic multicooker, what do you think on which mode to bake such a beauty there? Or is it the same with cottage cheese and proteins at the "Pastry"?
zita
Quote: Melanyushka

So in the photo you have an intermediate version? Or is it after the oven?
The author has a recipe for baking on a manual mode of 120 degrees., I have a Panasonic multicooker, what do you think on which mode to bake such a beauty there? Or is it the same with cottage cheese and proteins at the "Pastry"?
this is after the oven. I made the dough and cottage cheese in the cartoon, when I pulled out the top with squirrels and finished it in the oven. baked at 150 degrees
vernisag
Melanyushka in Panasonic the baking program has a temperature of 110-120 degrees, which is much less than baked goods in the brand. Therefore, bake in Panasonic for baking, observing the entire cooking sequence and everything will work out, do not even hesitate.
Melanyushka
Thank you!
Lendi_Star
Thank you so much for such a gorgeous pie recipe !!!
I was waiting for my slow cooker and thought of only one thing - as soon as they bring it, I will bake TEARS!
Happened!!!
Cottage cheese pie with meringue Angel's tears (multicooker Brand 37501) Cottage cheese pie with meringue Angel's tears (multicooker Brand 37501)
vernisag
To the health of Tanya! Very, very glad that I liked it !!!
vernisag
Quote: vernisag

zita I wrote there in the recipe, you need to cut long strips from baking paper or from a baking sleeve, put them in a bowl in this way, cross on a cross, and that the tips would stick out outside. Then we take it out by these ends. I do not know clearly explained ...?
behold
penatka
Quote: vernisag

behold
I correctly understood that the strips actually from one side pass through the entire bowl and end on the other side? once again I come across a recipe .... maaanit)))))
vernisag
Yes, Natalya, two long strips cross on a cross, so that the ends would stick out above the bowl. I cut the baking sleeve into two strips of 4-5 cm, cut on one side and get two long ones.
Cartoon
who did it in the oven? At what temperature was baked? I want to try baking
lega
Quote: Cartoon

who did it in the oven? At what temperature was baked? I want to try baking

Look here about the oven - cheesecake "Tears of an angel"
Cartoon
Wow, thanks)
didn't know there was a separate recipe
went to study)
redcat
Thanks a lot for this cake! No photo, because takeaway - grandma and grandpa on (tadadadam!) 68th wedding anniversary. It turned out as if ordered - not with tears, but with the smallest diamond dust :), purely for you a veil. And vkuuuus is generally something: my men are not very all sorts of souffle-jelly-bird's milk, but here they just pulled piece by piece! "Newlyweds" are generally ecstatic, both from the taste and from the sight :))) The only liberty - for greater elegance, cottage cheese replaced half a kilo of grated pears and a generous pinch of ground cloves. Baked in panasika. In general, I will certainly repeat !!!
vernisag
Tatiana's health! I'm very glad that everything worked out and everyone liked it !!!
Cartoon
When there is cottage cheese at home, I immediately think about this recipe. Yummy!
I did again the other day
Cottage cheese pie with meringue Angel's tears (multicooker Brand 37501)
I make a cream for a 300 gram pack of cottage cheese + 1 yolk. Accordingly, a meringue of 2 proteins

And now I went to rewrite the recipe in a notebook) Now I'll start baking a new one) Yesterday I specially bought cottage cheese)
I thought about the oven, but it takes longer to bake. Therefore, she remained true to this recipe)
Thank you!
vernisag
To health Cartoon !!! I am very pleased that your family loved the pie!
tatita
What a wonderful recipe !!! : bravo: I also want this, but I have "baking" under pressure in the multicooker, how do you think it will turn out?
vernisag
Probably "meringue" will not work. Try it better in the oven, if there is no ordinary multicooker
yuli-ba
Irina, thanks for the recipe. I baked it today, everyone is delighted Daughter kept asking who invented such a cake, I don't know why she really wanted to know the name of the author of the recipe
vernisag
To your health! I'm glad I liked the pie
The recipe was not invented by me, to be honest, I don't even know who ... I just cooked it in a multicooker brand and showed it here on the forum
Cartoon
I do it for the hundredth time and eat it for the hundredth time in 1 day. Lovely, not cake

Cottage cheese pie with meringue Angel's tears (multicooker Brand 37501)
vernisag
To health Cartoon! A beautiful, appetizing pie!
I haven't baked it for a long time, I really wanted to.
Babushka
How did I miss this?
vernisag
Quote: Babushka

How did I miss this?
It was a long time ago ... Try Tatiana, the pie is very tasty.
Giraffe
Finally, I was honored to cook it.
Cottage cheese pie with meringue Angel's tears (multicooker Brand 37501)
But I haven't tried it yet.
vernisag
Brillant tears shine so beautifully!
Giraffe
Baked in a Panasonic. I liked the children, but my husband did not really. Well, curd pastries are not for everybody. And everyone has different tastes.
So the tears are better visible.
Cottage cheese pie with meringue Angel's tears (multicooker Brand 37501)
Oroma
Once upon a time, in 1989-90, I baked this cake according to a recipe from some German magazine (my friend translated it). I got these tears on the meringue, and I was sure that this was my fakap, since the recipe did not say anything about this effect. Or did your friend not translate everything?
brendabaker
I had a similar recipe, only I ate 2 grated apples on the curd layer.
The tears were amber.
Albinka75
IrinaThanks a lot for the cake recipe! I tried the recipe today. Delicious! Burned in redmond. Everything worked out well, the top is deliciously tender and the base of the pie is delicious. With stripes, it is convenient to get out of the bowl. They could not resist until they had completely cooled down, the sample was taken slightly warm, cut neatly, tender top, not frozen.
A great option for curd pastries. Next time, let's be patient, let it cool, let the tears come! In the evening, the last pieces were finished, he became denser. THANK YOU!
vernisag
Victoria, to your health! Vika, the tears work well if you put them in the refrigerator while still warm. I'm very glad that I liked the pie
Albinka75
Irina, thanks for the advice! : rose: So I will, they decorate the cake like that!

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