☰☰

Test baking in the Kenwood BM-256 bread maker: ready-made bread mixtures
Mcooker: best recipes Bread Makers Kenwood

For the last two years, ready-made bakery mixes intended for owners of bread machines have been actively sold on the Russian market. According to the manufacturer, they allow you to save time for laying products, are easy to use and are no worse than bread baked from ingredients. To check or refute these statements, we took for testing the bread mixture "S. Pudov" called "Golden Bread", weight 500 g.

The box contained a bread mixture and a small bag of baker's yeast. The package contains detailed instructions for using the mixture both in the bread maker and in the oven.

We study the composition: baking wheat flour of the highest grade, baking wheat flour of the 1st grade, wheat bran, sugar, whole milk powder, vegetable fat, egg powder, yeast (in a separate bag), salt, does not contain GMOs. Well, the absence of preservatives is a pleasant rarity in our times ...

According to the manufacturer's recommendations for our bread maker, first pour the amount of water indicated on the label into the bucket. (Accordingly, each customer chooses the bookmark sequence that suits his furnace model.)

Gently pour the finished mixture. Ideally, of course, it should be sifted through a sieve, but we try it anyway ...

The mixture was accompanied by a bag of baker's yeast. Poured out ...

According to the recommendations from the packaging of the ready-made mixture, we have chosen the baking program "White bread", weight 750 g... We pressed the "Start" button. The total time for measuring the water, filling the mixture and yeast took about 2 minutes, which is certainly convenient when there is a shortage of free time or, for example, against the background of fatigue after the end of the working day ...

Here we have such a nice elastic kolobok at the end of the batch. The package of the mixture advises you to remove the spatula after the last batch, form a ball with your hands and put it back in the center of the bucket. This procedure is needed to give the bread a beautiful shape with an even crust, this is especially important for heavy rye breads or breads with seeds, dried fruits, bran, etc. For the sake of the purity of the experiment, we decided to abandon this recommendation and left the spatula in the breadmaker.

At the end of the proofing, the bread rose exactly to the edge of the bucket. Healthy and nutritious wheat bran is highlighted with bright spots.

The end-of-bake signal sounded. The lid turned out to be of a beautiful golden color, high. And the smell! ..

They took out a loaf, allowed to cool for 20-30 minutes, cut. The bread turned out to be lush with a light aroma of wheat bran, moderately fried and really golden crust, elastic crumb. Despite the spatula not taken out of the bucket, the bread rose evenly, there are no complaints about its appearance. The taste is very pleasant, with a pronounced wheat flavor. Our prejudice that all healthy breads are by definition tasteless has not been confirmed.  

Test results.

Liked: natural and healthy ingredients in the mixture, quick filling of products in the bread maker, which is especially valuable after a hard day's work, excellent baking result without additional "shamanism" and modifications. We recommend ready-made mixtures to actively working townspeople and mothers, summer residents, novice bakers, and in general to everyone who prioritizes the simplicity and accessibility of the home baking process. 

Online store "Home bread": 100 bread mixtures - 100 ready-made recipes for a bread machine
Forum and reviews about Kenwood bread makers
Kenwood BM 450   Bread maker Kenwood BM 450 - the optimal combination of cost and functionality
← Back

New recipes

Eggplant inside outEggplant inside out
Fish fried on parchment in a pan
Fish fried on parchment in a pan
Pizza Margarita on non-traditional dough (+ video)
Pizza "Margarita" on unconventional dough (+ video)
Arabic lush pancakes
Arabic lush pancakes
All new recipes

Read now

All recipes

Bread in a bread maker

Binatone Bork Brand Gorenje Lg Kenwood Moulinex Mystery Panasonic Philips Redmond Universal Bread in a slow cooker and a pressure cooker

Bread recipes

Wheat bread Wheat rye bread Rye wheat bread Rye bread Bread mix Whole wheat bread Bakery products

Baguettes Loafs Borodino bread Darnitsky bread Rustic bread Custard bread Loaf Sponge bread Butter bread Sweet bread Braids and challah Colorful bread Toast bread

Banana bread Mustard bread Buckwheat bread Mushroom bread Raisin bread Yoghurt bread Cabbage bread Potato bread Kefir bread Corn bread Sesame bread Onion bread Linseed bread Semolina bread Honey bread Milk bread Carrot bread Oat bread Olive bread Nut bread Bran bread Beer bread Sunflower bread Sour cream bread Malt bread Cheese bread Curd bread Pumpkin bread Citrus bread Garlic bread Chocolate bread Apple bread Egg bread

National bread

Austrian bread Italian bread German bread French bread Swiss bread National bread Focaccia Ciabatta

Sourdough bread

Starter cultures Wheat bread Wheat rye bread Rye wheat bread Rye bread Grain bread Bread mix Gluten & Yeast Free

Bakery products

Cupcakes Cupcakes Muffins Buns Hamburger buns, hot dogs Curd buns, juicy, juicy Rolls with fillings Pumpkin buns Burgers Custard buns Puff pastry buns Snack buns German buns National buns Cheesecakes Bagels Buns Bagels Brioche Pies, tarts, khachapuri

Pancakes

Pancakes Yeast pancakes Thin pancakes Custard pancakes Oat pancakes Pancake cakes and pies National pancakes Pancakes Pancakes Dough Pizza Baking in oil

Easter

Easter cakes Easter cakes in a bread maker Italian Easter cakes Custard cakes Chocolate cakes Curd cakes Easter cottage cheese Other Easter

Cake recipes

Meringue Sponge cakes Cherry cakes Sacher Caramel cakes Strawberry cakes Coffee cakes Raspberry cakes Honeymen Carrot cakes Anthill Mousse cakes Napoleon Nut cakes Pancho Sand cakes Plyatsok bird's milk Rafaello Sour cream cakes Souffle Tiramisu Chocolate cakes National cakes Themed cakes Assembling cakes

Confectionery

Rolls, strudels Cakes, rolls, eclairs Protein cakes and meringues Biscuit cakes Brownie Custard cakes Little baskets No baked cakes, potatoes National pastries Sand cakes Puff pastries Churros Cookies, gingerbread, biscotti, meringue Sweets, toffee, lollipops, marmalade Souffle Mousses Jelly Puddings Sweet pies, cheesecakes, gingerbread Sweets and desserts

First meal

Borscht Broths Gazpacho Mushroom soups Cabbage soups Potato soups Chicken soups Cream soups Vegetable soups National soups German and Austrian soups Okroshka Pickles Fish soups Beet soup Solyanka Puree soups Bean soup Seafood soups Cheese soups Kharcho Cold soups Sorrel soups Cabbage soup

Meat dishes

Mutton Minced meat dishes Boiled pork Beef Cabbage rolls Brisket Goulash Game Roast Julienne Casserole Baked meat Zrazy Cutlets Rabbit Meat with vegetables National meat dishes Chops Pate Liver Pilaf Stew Ribs Fat Satsivi Ham Pork Steak Souffle Veal Terrin Meatballs Stew Stuffed meat Meatballs Jelly Barbecue Schnitzel

Goose Turkey Quail Duck Chicken fillet Chicken thighs Chicken drumsticks Chicken breasts Chicken cutlets and meatballs Chicken wings Chicken legs Chicken offal Chicken kebab Grilled chicken Chicken with vegetables A hen

Homemade sausage Ham Sausages and sausages Meat rolls

Fish dishes

Fish soups Soups with seafood Seafood dishes Fried fish Jellied fish Casseroles and fish soufflé Baked fish Smoked fish Fish cutlets and meatballs Marinated fish National fish dishes Boiled fish Fish rolls Fish in batter Fish in sauce Fish with vegetables Fish salads Salty fish Gefilte fish Fish aspic Shish kebab and grill with fish Other fish dishes

Vegetable dishes

Eggplant dishes The vinaigrette Casseroles Baked vegetables Squash dishes Cabbage dishes Potato dishes Vegetable cutlets Lecho Onion dishes Carrot dishes Vegetables in sauce Pepper dishes Tomato dishes National vegetable dishes Vegetable stew Vegetable rolls and rolls Vegetable salads Beetroot dishes Pumpkin dishes Stuffed vegetables Bean dishes Garlic dishes Vegetable soups Mushroom dishes Fruit and berry dishes

Dairy dishes

Homemade cheese making

Milk porridge Fermented milk dishes Condensed milk Butter Cheesecakes Cheese dishes Curd dishes Curd casseroles Cheese soups Omelettes Poached Scrambled eggs Egg dishes Puddings Souffle National dairy and egg dishes

Sauces

Adjika Mustard Ketchup Mayonnaise National sauces Vegetable sauces Spicy sauces Pesto Sour cream and cream sauces Fruit sauces

Culinary dishes

Tea Pastry and pasta dishes Dumplings, dumplings, noodles Cold meals and snacks Cold and hot drinks Dishes from cereals and legumes Autoclave recipes Vegetable preparations Fruit and berry preparations Alcohol Favorite recipes catalogs

Multicooker

First meal Meat recipes Fish recipes Vegetable and fruit recipes Dishes from cereals Bakery products Dairy and egg dishes

ARC Aurora Bork Brand Comfort Fy Cuckoo Delfa Dex Element Kromax KitchenAid Lacucina LandLife Liberton Liberty Maruchi Moulinex MultiHotter

Multicooker Panasonic

Perfezza Philips Polaris Redber Redmond Saturn Scarlett Stadler Form Oursson Steba Supra Toshiba Unit Yummy Rice cookers

Kitchen appliances

Slow Cooker Recipes Slow Cooker Meat

Airfryer, Airfryer and Airfryer Waffle iron Master pilaf Microwave Milk cooker Ice cream makers Brand Other ice cream makers Multi-blender and soy cow Multibaker Double boiler Pizza maker Thermomix Miracle Grill Gas Electric dryer Ninja technique

Other

Vegan menu National cuisine

Publications

Random recipes

More random recipes

New recipe

new messages

New Topics

    Blog categories
    © Mcooker: best recipes.

    map of site

    We advise you to read:

    Selection and operation of bread makers