Kitchen machine ETA Gratus Kuliner 0038 90000

[Specifications:]

Good afternoon everyone! For a long time I have not been on this site, all matters are worries
But here I am again with you and I would like to very much share my long-awaited acquisition. I have dreamed about this for a long time. I chose from many models, a great variety of them. But I really wanted everything that I wanted and did not have to select and think about whether it would suit me for my model ... Once again, while looking for my dream on the Internet, I came across a video where they showed a food processor - I was interested, and the search began. The difficulty was that the nearest place where the Gratus Kuliner food processor is sold is Ukraine, Belarus and Kaliningrad !!! And they bring him from Poland, the Czech Republic. So the puzzle began ..... But now I have it, came to my birthday .... I'm just happy !!!!



Specifications: Food processor ETA Gratus Kuliner 0038 90000, 1500 W power and complete equipment for 32 different applications.
When working, you can choose stepless speed control or select the PULSE function for maximum speed.
The LCD displays the current speed and performance of the robot, as well as the time, which you can set up to 10 minutes. When the waiting time expires, the robot turns off. The control wheel has a light signal that distinguishes between 2 power levels. At full power, it will turn red.
The quality stainless steel bowl has a capacity of 6.7 liters.
Dimensions and weight Length 380 mm Width 190 mm Height 405 mm Weight 9300 g
Equipment:
1. Bowl made of stainless steel 6.7 l
2. Kneading hook, beating whisk, special flexible whisk - 4 pieces in total
3. Glass blender 1.4 liters + rammer
4. Nozzle grater + 6 disc graters
5. Meat grinder attachment with attachments (With attachments for sausage and biscuits and discs with different sizes of holes for a meat grinder, a pusher and several more round plastic discs)
6. Press for fruits, berries and vegetables, (screw juicer)
7. Citrus juicer
8. Juice container with a volume of 0.8 l and a cleaning brush
9.2 Tritan sports bottles 600 ml and 400 ml.
10. Nozzles for pasta - 5 pieces (attachment to the meat grinder)
11. Pasta nozzle (rolling + slicing slicing thin noodles)
12. Grits mill
13. Poppy mill
14. Recipe book
15. Keys metal, plastic




My assistant is only two days old! I chose a place for it and now I will start testing it!


The only thing I don't remember is whether it is possible to insert a video, otherwise I made a video, but I don't know how to put it

Nice !!!!!! There are many nozzles. Didn't you understand just the auger juicer or a press for berries? And how much does this miracle cost?
Pisi
Found the price in English pounds. Not cheap!!!!! 900 lbs.
I'm waiting for raskazov

And really nice, not big in size, neat. About the juicer, let's check what it is or just a press - I'll check it, I'll study it gradually !!!!



Regarding the Price: 2352 Belarusian rubles. But if you buy yourself in Poland, for example, it is almost 10 thousand rubles cheaper. But given its versatility and in comparison with other manufacturers of similar equipment, it is cheaper in this configuration. But it is interesting that you can buy the harvester itself and buy attachments separately, they fit different models, universal so to speak.

[Marina]

Marina, I haven't seen you for a long time, I missed you.

And thanks for the topic about the typewriter, I will add a video to it

[Mar_k]

Mar_k, we will wait for the continuation of the topic and an overview of the mixer. Interesting little car

Yes, I plan to start tomorrow ...

Good day!!!
tried several functions and share my impressions!
1. Sharpened knives - very convenient, sharpens well



The white button is a lock, when you need to remove the nozzle, you need to press it. The attachments are easy to install.

[Mar_k]

Mar_k, Hi!! It's good that you came back
Your car is definitely interesting, I will follow.

[Lerele]

2.I tried the pasta attachment!

Ingredients for the pasta:

The dough was kneaded pretty quickly. All attachments are height adjustable, which is important!






3.Additional attachments for pasta - horns (dough too)



After boiling, the pasta looks decent, it has not lost its shape:





Lerele, yes I am slowly returning, thanks for the warm welcome

The knife sharpener is awesome !!

4. I checked the meat grinder - it cuts well, the attachments - the discs are twice as thick as those of the Moulinex meat grinder and the knife is more massive


Minced meat was made from beef and oatmeal. It is better to mix the oatmeal with the meat and scroll, since the barley in a wet form can be compressed and not be able to grind. Or grind dry in a dry meat grinder.

[Marina]

Marina, thanks for getting to know the gadget. Awesome equipment!

5. Slicing - shredder for vegetables. What pleased me is that the plastic is thick, not fragile, you hold it so confidently in your hands. Sealing "rubber" rings are made of silicone, dense, resilient and snug - so they sit confidently in their places.





That's all for now !!! Within a week I will try a few more nozzles and I will definitely seat you !!!
I do not say goodbye - see you soon !!!

Marina!!! Welcome back! 100 years, 100 winters

God, how lovely! The list of the complete set put me in a trance The more interesting it was to find a sharpener

Thank you, I'm glad they didn't forget me
Yes, the sharpener was a nice bonus when buying. It was not in the description. Knives sharpen quickly and easily

[Marina]

Marinahow many speeds are in your shaitan machine?

[Aygul]

Aygul, there are 8 speeds in the machine, the adjustment is smooth, there is, so to speak, a transition between speeds. That is, if you go from 1 to 2, then you do not immediately switch, but gradually, for example, 1; 1.3; 1.5 .... the speed increases and if it suits you, then you can stop, but it will not be 2nd speed .... I hope I explained

[Marina]

Marina, a sign of prof. machines are not clumsy shifting, but smooth.

Marina, what was the weight of the package? And where did you define the nozzles? If you select a drawer for a drawer, will it fit?

I also ask around while the family is busy
How did you make the pasta dough? Is the recipe standard? And then how? How much at what speed?

One of my New Year's gifts is a planetary mixer, the first in my life, actually, so I would be able to "work" with standard nozzles, and then I can continue to want. And your kitchen machine is a worthy wishlist

[Aygul]

Aygul, parcel weight, 2 boxes, about 30 kg. And I'll go try on the dimensions

[Mar_k]

Mar_k, here who has just the beginning of the disease hochukha, then I look at a very interesting machine. All in one, don't buy 10 devices.

You are great, you show and tell everything well, real testing. Maybe someone will buy such a machine after reading you

[Aygul]

Here I tried on the boxes .... very tight boxes:
1 where the unit itself was - the combine - sh 47, h 43, g 32
2 where there were nozzles - w 60, h 43, g 47

So far I have put all the attachments in the first box, from under the combine, they all went there, and shredders, whisks, discs for pasta and a meat grinder all went into a special bag (there is a photo in the beginning). The bag is spacious with two independent compartments, the fabric is dense. Such a good handbag.
While I am thinking where to place everything, but for now I will leave it in the box, since I will change the furniture in the kitchen in the summer, I will already provide it. Now there is a deep box - like a basket (40 * 20 * 50) I think everything would fit there.




Aygul, made a paste at 2 speeds - it stirred quite intensively. Dough (there is a photo). 2 eggs + 2 zerk (C0) + 50 gr water gr 50 (semolina from hard varieties) + plain flour + 2 tablespoons of olive oil + salt.
Rolling dough - somewhere between speed 1 and 2 and slicing noodles at 2 speeds
Pasta - 7-8 speed

Good day!
I continue to share my impressions of using my new assistant.
1. Beat the whites - put only 3 proteins in the bowl + sugar (I wanted to beat them separately and add them to the dough for the curd casserole).
Whipped well, the speed can be adjusted, you just need to adapt and choose the optimal one. The rims are adjustable in height, so the rim almost reached the bottom.

everything was whipped very well !!




2. The smart machine will notify an error if the head is lifted for too long. A beep sounds and an error flashes.


And the machine itself turns off 10 minutes after starting work.



3. Tested the blender.
Very thick glass, but I don’t remember what to compare with, probably only with either a crystal vase (Soviet times) or with a Blender - ProfiCooK (the one in which you can cook soup, compote and more)




Whisk the pasta dressing in a blender and add chopped spinach to the pasta dough




But according to my feelings, the knife, inside the blender, is located too high, I think it could be placed a little lower, again the bottom is narrow, placing it lower, the products will get stuck there. So this is a technological feature



4. One of the most interesting is the use of mills !!!
There are two mills:
- one for grain (the books say no more than 6 mm in diameter and not oily). You can grind grain, peas, cereals
the insides of the mill are stone millstones, similar to granite. It is suggested to clean them after use with a brush that comes with the kit. She cleans, but for a cleaner result, I had to use a toothbrush - the effect is better, it cleans from small pebbles and in the corners



- the second is positioned for poppy, but according to the instructions for oily seeds. I didn't find poppy anywhere (I was very upset, I wanted to bake buns with poppy seeds), so I bought flax seeds.
the insides of this mill are metal and can be washed, unlike the first one. That can only be brushed

and after work (I didn't have enough patience to wait for the grinding process to finish)


These seeds, which I used in the experiment



So - the experiment began:

1. First of all, I tried to grind wheat. Ground 2 times. The distance between the millstones is adjustable (you need to adjust). I think with experience I will learn how to grind premium flour
- First grind - coarse grind (primary). Speed ​​3, grind 200 grams in 4 minutes. I'm not used to it yet, the speed can be set more (in the book from 4 to.




For comparison:

the flour that we got is coarse, but more uniform, slightly darker in color

- The second grind is finer. Grinding for a long time, 20 minutes. The result is a fairly fine grind, soft, almost airy. Whiter in color.


Comparison of primary and secondary grinding:

I also compared it with whole grain flour. According to my feelings, they can be compared by grind, but home grind, according to my feelings, is softer and more homogeneous


And this is what was left inside after the secondary milling of wheat




2. Milled rye.





Testing the second mill. I really liked it - I did not expect such a result, I thought I would just "remember" the grains and that's it. See for yourself ...




The only thing I would put on a "hat" at the mill, as the ground grains fly away slightly. I think disposable hats will work - I should try next time

The flour is ready. Now you can bake BREAD with ground flax

[Marina]

Marinahow cool it is to see familiar faces again !!!
Well done for returning !!! And not alone, but with such an assistant!
I read it with interest.
It seems like I don't need him ... but after your description and testing, I already started thinking ...
It will be with great pleasure to follow your subject.
A very worthy unit!
Congratulations!

5. Passed the test and a vegetable cutter for shredding champignons (I laid out above how vegetables were chopped)





When I bought champignons, I didn't think that I would chop them. For cutting with a knife, quickly cut the large ones for gravy or soup. And now I will buy small ones and chop like that.

I didn’t manage to upload the video, and if I don’t violate any instructions, I invite you to watch the video on the Instagram page 🔗