Chicken legs in spicy sauce

Category: Meat dishes
Chicken legs in spicy sauce

Ingredients

Chicken legs 4 things
Onion 700gr
Garlic 6-7 teeth
Dry wine (white or red) 300 ml.
Ground coriander 2 tsp
Utskho suneli (blue fenugreek) 1 tsp
Imeretian saffron 1 tsp
Ground walnuts 100gr.
Garnet 1 large
Hot red pepper taste
Salt taste.

Cooking method

  • I want to share a recipe for a very tasty chicken. I cooked from chicken legs, you can
  • cook with chicken.
  • The legs were smeared with salt and red pepper and fried like tobacco chicken.
  • I put the fried legs out of the pan and, after cooling, cut them into three parts.
  • In the same skillet, in the remaining oil, I fried onion, cut into quarters into rings.
  • I put chopped chicken pieces into a frying pan, added crushed garlic, red wine, spices, ground nuts and pomegranate seeds. Put out all 15 minutes.
  • If cooked with white wine, it will be lighter.
  • It turned out very tasty, unusual and not laborious at all.
  • Cook for health. Bon Appetit.

The dish is designed for

1 kg

Time for preparing:

50 minutes

Cooking program:

Plate

Mashutka
Gayane, I can imagine what a treat! I took it to the tabs.
Gayane Atabekova
Mashutka, Masha to your health. Really delicious. Especially the sauce. It can be cooked separately as a side dish for chicken or meat. It will look more presentable with white wine.
SvetaI
Gayane Atabekova, I really love this! I'll bookmark it, I'll definitely cook it.
What does it mean
Quote: Gayane Atabekova
fried like tobacco chicken.
Is it under oppression?
Gayane Atabekova
SvetaI, Sveta,. I pour a little sunflower oil, put the legs, cover with a flat plate, put 1 liter on top. a jar of water. I also fry chicken. I like it this way more than in the oven.
SvetaI
Gayane, great! I will do that too

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