Tomato soup with seafood

Category: First meal
Tomato soup with seafood

Ingredients

tomatoes (or in their own juice) 800 BC
turnip onion 1 PC.
garlic 2-3 tooth.
vegetable oil 3-4 tbsp. l.
sugar 2-4 st. l.
Seafood Cocktail 300 BC
water (fish or vegetable broth) 700 ml.
ground black pepper taste
thyme 1/2 tsp
Chile 1/4 tsp
salt taste
olive oil optional

Cooking method

  • Tomato soup with seafood
  • Tomato soup with seafoodCut the tomatoes crosswise. Put in a bowl and pour boiling water over. Leave on for 2-3 minutes. Remove and peel.
  • Tomato soup with seafoodCut the tomatoes.
  • Tomato soup with seafoodCut the onion into cubes and lightly fry.
  • Tomato soup with seafoodAdd chopped garlic. Fry lightly (30-40 seconds).
  • Tomato soup with seafoodAdd tomatoes. Fry lightly.
  • Tomato soup with seafoodCover with water or broth. Boil. Season with salt and sugar. Cook the tomato until soft.
  • Tomato soup with seafoodAdd basil leaves. Boil for 1-2 minutes.
  • Tomato soup with seafoodDefrost the seafood cocktail in advance. Rinse.
  • Tomato soup with seafoodPuree the contents of the pan.
  • Tomato soup with seafoodAdd thyme and seafood cocktail. Let it boil and boil for 3-4 minutes. Bring to taste (salt, pepper, add sugar).
  • Serve the soup, drizzle with olive oil and chilli.
  • Tomato soup with seafood
  • Cooking is not difficult. The main thing is to do it with love for your loved ones!

Note

Delicious soup. Tasty both warm and cold. If there are no fresh tomatoes, then you can use canned tomatoes in your own juice. Recommend!

Irina742
Be sure to bookmark !! I'll buy a cocktail and cook! Thanks for the recipe !!
Mashutka
Bookmark it for sure!
ang-kay
Girls, I'll be glad if you like it)

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