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Burger buns with sesame seeds

Burger buns with sesame seeds

Category: Bakery products
Burger buns with sesame seeds

Ingredients

water 180 BC
butter 30 g
egg C1 1 PC.
wheat flour / grade 420 BC
sugar 50 g
salt 7 g
pressed yeast 20 g
sesame 3 tbsp. l.

Cooking method

  • Burger buns with sesame seeds
  • Burger buns with sesame seedsI kneaded the dough with HP (7 * 5 * 12) and with my hands.
  • Ingredients should be at room temperature.
  • For mixing in HP. Dissolve yeast in water. Load all the ingredients into the bucket according to the instructions and turn on the batch.
  • For manual mixing. Dissolve yeast in water. Sift flour. Mix with sugar and salt. Make a hole in it. Pour in yeast water, release the egg. Add very soft butter. Make a batch.
    Burger buns with sesame seedsThe dough is very soft, slightly sticky. Oil the table and hands. Remove the dough from the bucket if kneading in HP.
    Burger buns with sesame seedsRound off.
    Burger buns with sesame seeds
  • Burger buns with sesame seedsPut in a bowl or return to the HP bucket.
  • Cover. Leave to ferment for 90 minutes.
    Burger buns with sesame seeds
  • Burger buns with sesame seedsThe dough should increase in volume by 2.5-3 times.
    Burger buns with sesame seedsKnead the dough. Divide with scales into 9-10 equal parts. Roll each piece into a ball.
  • Pour sesame seeds into a plate and roll over the top of the ball.
    Burger buns with sesame seedsPlace on a baking sheet lined with baking paper, at a distance from each other. It is very good to crush each bun with something flat. I press down on the bottom of the plate. The workpiece should flatten well, and the sesame seeds should be pressed in. Cover and leave to proof for 40-45 minutes.
    Burger buns with sesame seedsBake in an oven preheated to 190 degrees for 25-30 minutes.
    Burger buns with sesame seedsTake out the buns and chill them on the wire rack.
    Cooking is not difficult. The main thing is to do it with love for your loved ones!

The dish is designed for

9-10 pcs.

Cooking program:

oven

Note

The recipe is taken from a foreign blog. Reduced water and yeast.
Delicious buns. Soft, fluffy, sweet. Has burned several times already. I like it very much. Recommend!

Albina
Quote: ang-kay
Delicious buns. Soft, fluffy, sweet. Has burned several times already. I like it very much. Recommend!
Angela, believe I must try
ang-kay
Albina, try it. Very tasty.
Tatyana1103
Angela, buns are lovely, and even with sesame seeds, I'm ready to shove it everywhere, because I really love sesame, especially on bakery products
ang-kay
Tatyana, I will be glad if I like these buns too)
Tatyana1103
Angela, late I saw buns, already yours Dessert whole grain bread with honey and seeds standing on the proofer. Mine are very fond of him often bake him
ang-kay
Tanya, also a topic)
Exocat
I go to the site in the morning with the idea of ​​what to bake. And the page "Burger buns with sesame seeds" opens. Oh, this is the case.
Thanks for the recipe. I don't know how for burgers, but your buns are very suitable for coffee just like that and for sandwiches with caviar.

And the recipe is completely unblemished. I put it in the tabs.
Trishka
Wonderful buns, thanks: rose: took it!
Or you can reduce the sugar to make it closer to the bread taste, my sweet rolls in burgers will not understand ...
Exocat
Quote: Trishka
Or you can reduce the sugar so that they are closer to the bread taste, my sweet buns in burgers will not understand
There was also such a thought. But I made it according to the recipe. The buns don't seem sweet. I will bake like that.
Try to make it exactly according to the recipe for the first time, they are delicious in themselves, and then you will adjust.
Trishka
Exocat, Lyudmila, thank you, boom to try!
ang-kay
Exocat, Ludmila, oada, that everything worked out and I liked the buns.
Quote: Trishka
you can reduce sugar
🌼Ksyusha🌻, sugar does not bother me. Lyuda wrote to you correctly. Try this, and then you will see.
Nastasya78
As always, you are on top ... Bookmark definitely!
ang-kay
Anastasia, Thank you)
dana77
Angela, tell me what does 7 * 5 * 12 mean in HP ??
ang-kay
Mixing mode of my HP. First batch, rest and second batch.
Olya2017
Thanks for the recipe. Buns class !!! Burger buns with sesame seeds
ang-kay
Olga, thanks for the report. Yours are awesome too!
 

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