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Meatballs from three types of meat or "how to please the family"

Meatballs from three types of meat or "how to please the family"

Category: Meat dishes
Meatballs from three types of meat or how to please the family

Ingredients

Beef pulp 200 gr.
chicken thigh pulp 200 gr.
fatty pork (lard is possible) 100 g
salt taste
coriander (seeds) 3-4 pcs.
dried basil 1/4 tsp
dried tomato (circles) 5-6 pcs.
bulb onions 1 PC.
wheat flour 2 tbsp. l.
water 1 tbsp.
vegetable oil 1 tsp
oat flakes 2 tbsp. l.
egg 1 PC.

Cooking method

  • Meatballs from three types of meat or how to please the familyGrind the meat in a meat grinder, mix
  • Meatballs from three types of meat or how to please the familyAdd egg, basil and crushed coriander, salt
  • Meatballs from three types of meat or how to please the familyAdd oatmeal and mix the minced meat well
  • Meatballs from three types of meat or how to please the familyBlind small meatballs and fry in a pan, adding a spoonful of oil, until light crust (not until tender) Put meatballs in a baking dish
  • Meatballs from three types of meat or how to please the familyIn the fat left over from the meatballs, fry the diced onion until golden brown
  • Meatballs from three types of meat or how to please the familyStir flour and water in a cup so that there are no lumps and pour into the pan in a thin stream, while stirring the contents of the pan, salt to taste
  • Meatballs from three types of meat or how to please the familyPour meatballs with sauce, put slices of dried tomatoes on top and send to bake in the oven, preheated to 200C for 15-20 minutes.
  • It turned out very tasty, bon appetit!
  • Meatballs from three types of meat or how to please the family

The dish is designed for

4 servings

Time for preparing:

40 minutes

Cooking program:

stove, oven

Note

In the photo, the tomatoes are not burnt, if you look closely, they were originally such a dark color

gawala
I often made such meatball cutlets .. Very tasty always! Tina, thanks for the reminder, I have to do it ..
V-tina
gawala, Galina, I'm glad that I reminded mine very much it was in this combination of meat, everyone, finally
Natalia Alexandrovna
Tina, how appetizing, and what gravy-mind you will eat! family has to do, they love meatballs.
V-tina
Natasha, I will be glad if you cook it, it turns out very tasty, mine said only to cook like this now

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