Pizza: Tristar and Princess Comparison

Category: Bakery products
Pizza: Tristar and Princess Comparison

Ingredients

Flour 350-370g
Water (any liquid) 225 ml.
Salt 1 tsp
Yeast 1h l.
Olive oil 2-3 st. l.

Cooking method

  • Everything is very simple and fast as always.
  • I knead the dough in a bread machine on the Pizza mode, as a rule, I make two portions and it turns out where 4-5 pizzas are on a thin dough.
  • At the request, I compare Princess and Tristarchik.
  • Tristar is a delicate guy, but Princeska, on the contrary, is a hot lady.
  • The pizzas are always delicious and fast.
  • Now I stopped in front of a dilemma .... to order a Ferrari or not, so I want it, and there is nowhere to put it, and the rest of the pizza ovens can do it with a bang.
  • While I think, my husband says order and we will try what is best.
  • I am very pleased with our producers, the cheese is very tasty, now I constantly take it for pizza.
  • I made Radushka's pizza with him, just fly away !!

Note


It turned out delicious as always.

Innushka
Tanyulya, I'm the first for dinner))) how tasty)))
thanks for the interesting video
Tanyulya
Inna, help yourself !!!
Twig
Tanyulya, your husband is great!
One in a hundred will probably say these words to his wife
The rest either do not care, or they will say - why do you need a Ferrari if you haven't demolished skates yetdo you already have an oven
tana77
All the same, it was necessary to compare the ovens with baking pizza with the same filling.
And so the conclusion is not entirely correct.
Stafa
Quote: Tanyulya
Now I stopped in front of a dilemma .... to order a Ferrari or not, so I want it, and there is nowhere to put it,
Tanya, you had a pizza oven. She's like a ferrari.
Tanyulya
Twig, he yes, for Ferrari, he says there will be a gift for NG.
Tatyana, no, sausage does not affect the degree of baking of the cheese. Tristar is much more delicate.
Svetlana, in Ferrarka the temperature is higher, and Lakuchinka bakes pizza for us, but more often Princeska or GFochka.
Now I'm still waiting for Tortilla.
Tanyush @ ka
Tanyulya, Tanya thank you, very clearly showed everything, who chooses between the stoves will now be guided by your video.
Masinen
Tanyulya, Good job!!
It seems to me that it took longer to bake, because the lecho was on the pizza.
And so, pizza is baked in Tristar for 15 minutes, if you make the option, as you did in the Princess))

In short, I have seen enough pizza and I want it too !!!
Rituslya
Tanyush, Thank you!!! Thank you very much!
I looked with pleasure! Such pizza turned out beautiful. Miracle!
My pizzas are not thin, but eternal pizza pies.
Tanya, is it necessary to withstand this dough overnight? I want to try to put it out now so that I can cook it for the evening.
Sedne
Rita, and you put less dough in pizza.

Tatyana, very good video, I also have pizza today, in the ferrare
Tanyulya
Tatyana, thanks, I hope I will be useful.
Masinen, Mashun, the dough is baked, it is the cheese that turns red worse, in Princesse the top lid fries more.
Rituslya, Ritusik, you can immediately use the dough, well, wait 30 minutes after kneading and more!
Girls, thank you very much for your kind words!



Added Sunday, 04 Dec 2016, 15:05

Sedne, Svetochkaaa, do not poison the soul, here is just worn out all with this Ferrara. And the delivery is not cheap and there is nowhere to put, but it seems like you want. Now Tortilka will come, and there I will decide the place. I already have these pizza makers, like a fool's candy wrappers
Sedne
Quote: Tanyulya
I already have these pizza makers, like a fool's candy wrappers
For me, too, but everything is not enough for me. So I ordered a tortilla.
SvetLanaSSh
"I already have these pizza makers, like a fool's candy wrappers"

Tanyush, well, laugh
Tanyulya
Svetlana, The light, well, really, there is nowhere to put, but everything is maaaaaalo
SvetLanaSSh
Tatyana, yes we are all like that, masters.Well, right on every new iron I want to try to cook, but the hangar for them is not sent
Jiri
Tanyulya, Tanya, thanks for the next master class! Do you like pizza in GFK, not dry? Algorithm as in TRistar, at max.?
Tanyulya
Jiri, Irish, in GFke at the maximum as well as in Princesk.
Trishka
Quote: Tanyulya
GF point
Tanya, tell me, are you happy with her?
Is her coverage the same as in Princess or not?

And the pizza is good, thank you for the comparison!
Tanyulya
Ksyusha, one-on-one princess coating, you just need to get used to the fact that she clicks. And so it is very comfortable. next time I will compare the princess with GF on some kind of meat and whether on a cake.
Larssevsk
Quote: Trishka
Is her coverage the same as in Princess or not?
Ksyusha, the coverage is exactly the same
Quote: Tanyulya
On request, I compare Princess and Tristarchik
Tanya, thank you very much. I was looking forward to such a review. Didn't you measure the temperature at the maximum with a thermometer on Tristar?
Quote: Tanyulya
Tatyana, no, sausage does not affect the degree of baking of cheese in any way
Still, throw your slippers at me, but I believe that humidity (the degree of evaporation of food) still has an effect. If the pizzas were exactly the same, I would be even happier, but thanks anyway
Song
Quote: Tanyulya
It turned out delicious as always.
Who would have doubted!
Tanyulya, thank you very much for the video and for the comparison.
And take Ferrara ... don't even think about it!
And then someone has it, but you don't ...
Seven-year plan
Tatyana! Thank you!
I loved the review too!
I looked with pleasure!
For me, it is very relevant! Moreover, in the trunk just the new Princess with Tristarchik lie!
Just got it, bought on Black Friday!
The second princess is already (the old one will go to the dacha), and something really wanted to help her ... stopped at Tristarchik! (well, we don't even count Tartila ... where to put everything ...)
Now, thanks to your experiment, I realized what I will cook in !!
Trishka
TanyulyaThank you very much, Tanya.
Quote: Tanyulya
I will compare the princess with GF on some kind of meat and whether on a cake.
But for this there will be a separate, big Mercy, very interesting!
When the Princess grunted for me, I immediately started looking for an alternative, and I really liked the Gfochka, I even found it cheaper, but since the Princess was repaired, the need has disappeared for now, and I'm already tuned in to it, oh, let's wait. ..
Yuliya K
Quote: Tanyulya
in GFke at maximum the same as in Princesk
Tatyana, so it seems to me! It is a pity, but for some reason many GFK did not appreciate it! Maybe they will change their minds after the comparison video!
The pizzas are great! Thank you for the video! I looked with pleasure and really wanted pizza right away!
Tanyulya
Larssevsk, Svetochka, Pritseska still fries harder, in Tristarchik the pastries are more magnificent and whiter top. Even cutlets turn out in different ways, the princess fries them, and Tristarchik stews and soars more. Although yes, I agree that evaporation affects baking
Song*, Anh, I'll wait for the Tortilla and then order the Ferrari, I'll definitely decide what to put where.
Seven-year plan, Svetik, well, you did it !!! Congratulations. Tristar and Princess are absolutely different. He is a timid boy, and she is a nimble, sharp girl, but I love ALL my stoves !!!
Trishka, Ksyushik, I'll try to shoot it as soon as possible, maybe next weekend. I shot today, I had to do this reviewer too, but I forgot something.


Added Sunday, 04 Dec 2016 5:27 PM

Yulia, I like GF, only she clicks the infection loudly.
Trishka
I will wait , !
Ljna
so it is, in the princess pizza is prepared faster, in tristar it is slower
Ava11
Tatyana,
thanks for the review. Now I will want a Ferrari with you too! Although the big question is whether I need it or not?
RepeShock
Quote: Tanyulya
Tristar and Princess are absolutely different

Apparently, the Tristars are as different as the Princesses ... they cook the same way for me, cutlets are one to one, only in Tristar it is more convenient to do this
Comparing, of course, is better on the same.
Tanyulya
Evgeniya, yes I have Tristarchik, delicate.
Alla, the same I do not know, I need it or not, but I want it.
RepeShock, Irish, I differ greatly. The princess just cooks, and Tristarchik bakes softly.
RepeShock
Quote: Tanyulya
I differ greatly.

In principle, this is good) why are there two identical stoves?
Tanyulya
Quote: RepeShock

In principle, this is good) why are two identical stoves, then
Yes, it makes me happy. In Tristarchik I am not at all afraid that something will burn, but for the princess's eye and eye I need.
Alenka212
Tanyulya, but it is possible for GF-ki more recipes for beginners Even without video. We will be grateful for any. For you needlework impromptu to figure something out without problems. And for us a great feat ..
Sedne
Elena, so the recipe is suitable from any such stove.
Alenka212
It's just that each stove has its own temperature and time nuances ... When you buy another wonderful pan (frying pan, etc.), family members expect a miracle, not coals ...
Larssevsk
Elena, I generally do not pay attention to which stove the recipe is. How I joke at work when people ask me about the intricacies of cooking: "The main thing is not to miss when you put food on it and when you turn it on, and then it will cook itself."
Yesterday, naval pasta with lungs, peppers with garlic and cottage cheese, and cottage cheese casserole with buckwheat flour. Where did it come from in my head.
Alenka212
Quote: Larssevsk
I do not pay attention to which stove the recipe at all
Here I am just about it. If you are with the device, the time and temperature are chosen subconsciously. And the beginner needs everything on the shelves.

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