Apple coconut cake

Category: Bakery products
Apple coconut cake

Ingredients

eggs (weight without shell) 180 g
wheat flour of the highest grade 200 g
granulated sugar 190 g
butter 150 g
milk 150 g
coconut flakes 80 g
salt 1/8 tsp
vanilla sugar 10 g
baking powder 1 tsp
apples 2-3 pcs
powdered sugar for serving 1 tsp

Cooking method

  • Apple coconut cakePour coconut flakes into a small saucepan.
  • Apple coconut cakeAdd milk to the coconut.
  • Apple coconut cakePut the saucepan over low heat and, stirring constantly, bring the coconut-milk mixture to a boil. Cool down.
  • Apple coconut cake
  • Apple coconut cakeBeat the softened butter with sugar and vanilla.
  • Apple coconut cake
  • Apple coconut cake
  • Apple coconut cake
  • Apple coconut cakeAdd eggs one at a time, beating after each for at least a minute.
  • Apple coconut cake
  • Apple coconut cakeMix flour with salt and baking powder.
  • Add to the dough, mix.
  • Apple coconut cake
  • Apple coconut cakeThen add the coconut flakes and stir.
  • Apple coconut cakePeel the apples and cut into small cubes.
  • Apple coconut cake
  • Apple coconut cakeAdd to the dough, mix.
  • Apple coconut cakeGrease a baking dish with a little butter.
  • Lay out the dough, flatten.
  • Apple coconut cakeBake the cake in an oven preheated to 180C (convection 160) degrees for about an hour.
  • Cool the finished cake in the form, and then put on the wire rack.
  • Sprinkle with icing sugar before serving.
  • Apple coconut cake
  • Apple coconut cake
  • Enjoy your tea!


LanaG
Sonadora, Thank you! I really want to make such deliciousness!
Sonadora
LanaG, Svetlana, try it. The cupcake is very tender.
Rada-dms
Manchik! At first I already bookmark your recipe, and then I read the recipe! And so long ago!
And I don't bake just because I haven't bought the oven yet! But soon I will start !!!
gala10
Manka, you can get crazy from your photos! You can see how delicious it is. Thank you!
Sonadora
Olga, Thank you. Yes, it's bad without an oven. I can imagine how much you miss her. Good luck with your choice so that you can cook with pleasure later.

Check mark, Thank you. Very tasty, really. Even those who do not like coconut ate two pieces.
Svetlana Mazqarovna
Sonadora, and WHAT to bring to a boil?
Gala
Coconut flakes in milk
Manya,
Svetlana Mazqarovna
it seems like they have already poured milk and cooled, but in the photo about boiling there is already butter and sugar, cat = e must be whipped
Irina F
Manechka, great cupcake! Straight lovely!
Is it damp?
I wonder if the oven will fly well in Nordic?
Sonadora
Girls, Excuse me, please. I mixed up text and photos when I wrote. Corrected.

Quote: SvetlanaMazqarovna
and WHAT to bring to a boil?
SvetlanaMazqarovna, milk with coconut flakes. Corrected in the recipe.

Gala, Checkmark, thanks.

Irina F, Irina, thank you.
Quote: Irina F
Is it damp?
Yes, it turns out a little wet.
Quote: Irina F
I wonder if the oven will fly well in Nordic?
Here, unfortunately, I will not tell you. It came out of the silicone normally.
Irishka CH
Quote: Rada-dms
At first I already bookmark your recipe, and then I read the recipe!
Similarly, chef Olya!
SonadoraThanks for the recipe! Manyunchik, and still ask Mona? How high is this silicone mold? I was given this (even the color is the same blue!) To try and bake. For some reason, the hostess of this form does not bake anything in it, spoiled a bunch of products. So I want to know what you have.
I will definitely try to repeat this yummy of yours!
Sonadora
Irishka CH, Irin, thanks. I would be very glad if you try.
Quote: Irishka CH
How high is this silicone mold? I was given this (even the color is the same blue!)
Irish, Regent shape, height 6 cm.
Irishka CH
Quote: Sonadora
Regent shape, height 6 cm.
Eh ... I have some other miracle. The firm is figznaetkakaya, and the height is about 10 cm. Although these characteristic "curls" are also up to 6 cm, and there is already a flat strip above. Okay, sorry about the flood.
Olga VB
Quote: Rada-dms
Manchik! At first I already bookmark your recipe, and then I read the recipe! And so long ago!
Salaga!
I've been fsyu Manka in the bookmarks zonadoril And now I don’t blow a mustache when she reproduces and multiplies!
Elena Tim
Quote: Sonadora
Even those who do not like coconut ate two pieces.
Hospad, how long will I devour him then? ...
Oh, just as I imagine ... plump, moist, apple-coconut ...
Man, and Man, there is no living from thee, do you know?
Tell me, is your hvormochka (I already know the height) with a diameter of not two centimeters, an hour?
Zhannptica
I'm collecting a coconut collection)) took away
Sonadora
Quote: Olga VB
I have long ago bookmarked fsyu Manka
Ol, I hope I fit there, not in parts?

Quote: Elena Tim
Hospadya, how long will I devour him then?
Lenus, do you like baked goods with coconut?
Quote: Elena Tim
plump, moist, apple-coconut ..
Yeah. He is exactly as you imagine.
Quote: Elena Tim
no living from thee, you know?
My husband has been telling me the same thing for the twenty-third year.
Quote: Elena Tim
your little sickle (I already know the height) with a diameter of not two centimeters, an hour?
26. Do you know how?

Zhannochka, Thank you. Hope it comes in handy.
Olga VB
Quote: Sonadora
Ol, I hope I fit there, not in parts?
Nuuuu ...., at first, like some rookies, I stuffed you there in pieces and parts.
Then, when I realized that these pieces are practical fse, if I put them in, and eat the whisker entirely, I decided not to do dismemberment anymore, but in a simple, worker-peasant way, if I needed something from baking, I immediately dive in to you.
But you bred there soooo, - mamanegoryuy. Just some kind of culinary rabbit, honestly!
Sonadora
A! Oh, what a! Better than Suskind will be.

I am here pAnimat-whether proliferate, and throwing an ax into pieces and into the freezer.

Elena Tim
Quote: Sonadora
26. Do you know how?
Duc, I’m right there in tyrnet drive. Good size.
lettohka ttt
Sonadora, Manechka, this Cupcake is just a song !!!! I love everything coconut! Thank you!
kil
Sonadora, Manayayayayayayayayayayayaya how good, and what apples are better sour or sweet?
Sonadora
Quote: Elena Tim
Good size.
Yeah. Only the shape was slightly deformed and deformed.
Natalia, Irina, Thank you. I would be glad if you like it.
Quote: kil
Which apples are better sour or sweet?
Irin, the best sour. I did it with Antonovka.
burunduchok
Here he is. Apples-Antonovka, I didn't receive powder, and it's so delicious
Apple coconut cake
The incision was late to take. But my men approved, my son said that the coconut is felt, but the apple is visible.
I will repeat, thanks for the recipe.
Sonadora
Irina, gorgeous cupcake! The shape is very beautiful.
burunduchok
Tefal shape, very comfortable.
Sonadora
We need to take a closer look at him.
burunduchok
The greatest convenience of this form is that it has a reinforced rim and it keeps its shape.
Apple coconut cake
Apple coconut cake
The oven is very convenient.
Olga VB
Manyunkin, my question is flustered.
Can this recipe be used for small cupcakes and without apples?
Or would you recommend some other recipe? I need to test the brand new molds with some kind of unspoiled recipe, but to make it tasty.
Irina F
Manechka thank you for a delicious cupcake!
Apple coconut cake

Baking in Nordic lily, this is my favorite shape. True, my mom wanted to do a good deed and washed her for me with dishwashing liquid. Now everything sticks to the form!
But I’m still that stubborn, I need to make sure of this again
Here's the result!
Apple coconut cake

Sonadora
burunduchok, Irina, beautiful form. For some reason I thought it was metal. But now I know which one to look for. Thank you.
Olga VB, Olga, and such do you want to try?
Irina F, Irina, how gentle!

Can? some time before baking, grease the dish with plenty of butter and sprinkle with flour?

Olga VB
Quote: Sonadora
Olga VB, Olga, don't you want to try these?
Manyunkin, cool recipe, but I don't have everything for him!
And I have a new mold, I would like to test it on something simple.
Irina F
Sonadora, Man, I grease the form, sprinkle with flour and refrigerate.
Now I will try with non-stick grease.
The muffin is very tasty, moist and not very sweet, just in moderation !!!
Sonadora
Ol, Sorry, it's not convenient to insert links from the tablet. Maybe these will work then:
Lemon Poppy: https://Mcooker-enn.tomathouse.com/in...ion=com_smf&topic=68157.0 (without poppy seeds and zest, a classic cupcake is obtained)
Yoghurt with lemon: https://Mcooker-enn.tomathouse.com/in...ion=com_smf&topic=68157.0
For a cupcake recipe: https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=469843.0
Marble pound: https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=469843.0

Irin, I think, instead of apples, you can also use canned pineapple.
Barmamam
I liked the cupcake. Delicate aftertaste of coconut, sourness and humidity of Antonovka, you can add a little more sugar to my taste, but it's very tasty. I will probably repeat myself, especially since I have a similar cake pan and the recipe for it is perfect
Sonadora
Barmamam, very glad that I liked it.
Quote: Barmamam
you can add a little more sugar to my taste,
How did it happen?
Olechka.s
Manechka, the cupcake is just a fairy tale - delicious, wet
Here is the report:
Apple coconut cake
Thank you so much
Sonadora
And what a handsome man! Olga, thanks a lot for trying.

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