Bagels with curd filling

Category: Bakery products
Bagels with curd filling

Ingredients

for the test
sour cream 100 g
butter 100 g
flour 2 glasses
soda 0.25 tsp
salt pinch
For filling
cottage cheese 100 g
sugar 0.7 cups
butter 70 g
flour 0.5 cups
vanilla sugar 0.5 sachet

Cooking method

  • Knead the dough by mixing all the ingredients in the order listed. It should be soft and smooth.
  • Roll a sausage out of the dough, cut it into 12 identical pieces.
  • Roll each piece into a round, thin cake about 12-15 cm in diameter
  • Prepare the filling. In a bowl, combine all the ingredients until smooth.
  • Spread the filling on each cake, spread it evenly.
  • Roll the filled dough into a roll, slightly flattening the edges and making the bagels look like small bananas.
  • Place the bagels a short distance apart on a baking sheet lined with baking paper.
  • Bake in preheated 1800From the oven until the dough is lightly browned - 20-30 minutes.
  • When cool, sprinkle with powdered sugar if desired.
  • Bagels with curd filling

The dish is designed for

12 pcs

Cooking program:

oven

Note

Recipe from the magazine "Domashny Ochag"

Premier
Galyush, Hi!
Well, you don’t regret sugar ... no-how-yes!
And the recipe is interesting, I want to try it.
Gala
Olga, hi!
Quote: Premier

Well, you don’t regret sugar ... no-how-yes!
Ol, it's not me, because in the recipe there is no sugar in the dough, but in the filling you can reduce its amount. But next time I will try to reduce the butter in the filling, sugar does not bother me here, the bagels should be sweet.
Premier
Of course, you must first try before deciding what is not enough, what is a lot.
No, well, why don't you take a picture of a split-break ... an intriguer!

I wonder what's inside.
gala10
It's lovely what these bagels are ... And it's not difficult to pile.
Thanks for the recipe!
L-olga
Baking almost the same from the "Deli Book" in the form of bananas. And there was cinnamon in the filling.
I confirm, it is delicious, it is very tasty. Both the dough and the filling. And their combination - oh yes!
And bagels, by the way, are prettier than bananas.
Bake, girls, you will be satisfied.
Thanks for the recipe!
Gala
Quote: Premier

No, well, why don't you take a picture of a split-break ... an intriguer!
I wonder what's inside.
why take a picture of him? Cut like a cut
Ol, did not have time.

L-olga, Olga,

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