Homemade pizza on curd dough - recipe with photo on Mcooker: the best recipes

Home-style pizza on curd dough

Category: Bakery products

Ingredients
Dough	for 2 pizzas
cottage cheese	150 g
egg	1 PC
vegetable oil	5 tbsp. l.
milk	5 tbsp. l.
salt	0.5 tsp
sugar	0.5 tsp
wheat flour, higher. grade	250 g
pressed yeast	20 g
Filling (for 2 pcs)
homemade sausages (preferably pork)	200 g
bulb onions	100 g
boiled-smoked sausage or other smoked products	100 g
egg	2 pcs
hard cheese	50 gr.
green onion	taste
tomato paste	4 tbsp. l.

Cooking method

Delicious pizza! If you don't know that there is cottage cheese in the dough, you will never guess.
First we prepare dough. Heat the milk a little, add sugar and dissolve the yeast. We put it in the heat. When a fluffy hat appears, add an egg, cottage cheese, flour (first 100 g), vegetable oil and salt. Mix everything well and gradually add the rest of the flour (you may need less or more than 250 grams, since both the fat content of the cottage cheese, and the eggs and flour are different for everyone). We knead the dough very steep, it is better to knead with your hands, but you can also knead in a bread maker or a kneader. At the end of the kneading, we leave the dough to rest for at least 0.5 hours, it is possible for the whole day.
While the dough is resting, we cook stuffing... If we cook 2 pizzas at once, then we take all the filling, if one - we divide everything in half. Peel the onion and cut into rings or half rings. Free the homemade sausages from the shell and carefully cut into slices. Smoked meats, depending on the size, are cut into circles or cut into smaller ones. Rub the cheese on a coarse grater.
Preparation... Roll out the dough thinly, put it in a mold or on a baking sheet, grease with tomato sauce. Put onion rings on top, then homemade sausages in such an order that when cutting pizza, it hits each slice, we do not fill the middle. In the intervals between homemade sausages, lay out smoked meats, carefully break a raw egg in the middle. Now, either sprinkle with cheese and send it to a preheated oven or first bake for 5-7 minutes, then sprinkle with cheese and send it to bake. As soon as our pizza is ready, sprinkle with a chopped onion, slap everyone on the hands, cut off the first slice and let the whole world wait.
Bon Appetit! Help yourself!