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Fruit mousse in a KitchenAid Artisan kitchen processor

Fruit mousse in a KitchenAid Artisan kitchen processor

Category: Vegetable and fruit dishes
Fruit mousse in a KitchenAid Artisan kitchen processor

Ingredients

Banana 1 PC.
Apple 1 PC.
Kiwi 1 PC.

Cooking method

  • Peel the fruits, cut into pieces. According to the instructions, they should be 2x2x2 cm in size.
  • Fruit mousse in a KitchenAid Artisan kitchen processor
  • Install the mini-bowl into the main bowl of the processor. In it is a mini-knife.
  • We spread the fruits.
  • Fruit mousse in a KitchenAid Artisan kitchen processor
  • We close the lid. Grind in a pulse mode for 10 seconds.
  • We open the lid. We clean the risen fruits from the sides of the bowl.
  • Close the lid again. Grind in a pulse mode for 10 seconds.
  • We repeat the procedure for cleaning the walls. And then grind for 20 seconds.
  • Fruit mousse in a KitchenAid Artisan kitchen processor Fruit mousse in a KitchenAid Artisan kitchen processor
  • That's it, the mousse is ready. At maximum speed, it turns out to be gentle and airy.
  • Fruit mousse in a KitchenAid Artisan kitchen processor Fruit mousse in a KitchenAid Artisan kitchen processor
  • Fruit mousse in a KitchenAid Artisan kitchen processor Fruit mousse in a KitchenAid Artisan kitchen processor
  • If you need mashed potatoes, and not mousse, then it is better to chop not impulsively, but using the stirring button, while you can change the speed of rotation of the shaft, and this speed must be reduced, then the fruits will beat less.
  • If you want a smoothie, not a mousse, you can add citrus fruits such as tangerine to the ingredients. Or just add juice or water.

Time for preparing:

10 seconds + 10 seconds + 20 seconds

Cooking program:

Impulse grinding

Olechka.s
Mannochka! Delicious recipe. There is no such processor, but I think you can also do it in a blender? Of course it will turn out not quite right, but also delicious. Thanks for the recipe
Manna
Olga, Thank you! Of course, you can do it in a blender too. And if the blender also has a high rotation speed of the knives, then you can get an air mousse.
 

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