Scrambled eggs "Crayfish meat"

Category: Dairy and egg dishes
Scrambled eggs Crayfish meat

Ingredients

tomato 2-3 pcs.
garlic 2 cloves
eggs 3 pcs
salt, pepper, oil taste.

Cooking method

  • When I was a schoolgirl, my friend's dad cooked us an amazing dish. It was called Crayfish meat, but it was made from eggs and tomatoes.
  • Fry tomatoes in butter.
  • Scrambled eggs Crayfish meat
  • Chop garlic to the tomatoes.
  • Scrambled eggs Crayfish meat
  • Evaporate the liquid, stir.
  • Scrambled eggs Crayfish meat
  • Pour out the eggs, beaten with a fork and continue stirring this porridge in the pan until it thickens.
    Scrambled eggs Crayfish meat
  • Surprisingly, it tastes like a crayfish neck. If you have tried the Don crayfish, of course.

Note


Honestly, I’m not good at replicating the taste, but my dad did the cooking — it’s indistinguishable from cancer. How did he do it?

Scarlett
Varenka, what a delicious photo !!!! I haven’t tried the Don crayfish, but I’ll picture this thing for breakfast tomorrow and I’ll tell you, SHO IT’S WITH CANCERS, and with Don
Alenka @
Add a little sugar and exclude the garlic. It will be very similar, I do it myself and really like it.
Gaby
I subscribe to the topic, I haven't eaten crayfish for a long time, but hottsa, all the ingredients are available, I need to pamper myself.
kolobashka
Alenka @, no, there was a lot of garlic. At the expense of sugar
eye
regarding sugar, I will support Alena: it won't be sweet, the taste will definitely win
kolobashka
Lan, I will try, intrigued
eye
so that's what you are, a reindeer !!! in the sense of Don cancer!
we tried it today, we liked it, we will definitely cook it!
But either we never ate the Don crayfish, but we did, but the miracle did not happen: for our taste it is a delicious disheveled tomato omelet, we still want to believe that the Don crayfish are completely different, otherwise why?
kolobashka
I tried it with sugar. Delicious. But not that. Sugar completely neutralized garlic, and I love it and want to feel it. But, anyway, I liked it, maybe I'll do it for the child.
eye
no, sugar needs a little, you can't hear it in the dish, I always go to the tomatoes to make them more delicious, and in salads too.
sugar is not an obstacle to garlic, even in the case of garlic caramel, but not the essence, delicious dish, good PR
femina_alba
I prepared it today. Taste

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