Cabbage soup with sauerkraut in the Steba pressure cooker

Category: First meal
Cabbage soup with sauerkraut in the Steba pressure cooker

Ingredients

Chicken breast -1 PC
Potatoes -4-5pcs
Onion 1 PC
Sauerkraut - 150g
Water -1.5 liters
Greens to taste
Salt and pepper to taste.

Cooking method

  • The other day I was preparing quick cabbage soup with kvashkapustka, my very much liked the soup.
  • This is sooo convenient, we are busy, and the multicooker is preparing.
  • Since I was limited in time, and I didn't really like frying, I put all the ingredients of our soup in a bowl, filled it with water, and salted it.
  • I cooked soup for 30 minutes, pressure 0.7. When ready, I added greens.

Time for preparing:

30-45 minutes

Note

It turned out very tasty.
Bon Appetit.

ElenkaM
Sour cabbage soup is always delicious!
Tanyulya
Quote: ElenkaM

Sour cabbage soup is always delicious!
Consonant
Masinen
And that everyone was drawn to sour cabbage soup))
ElenkaM
Quote: Masinen

And that everyone was drawn to sour cabbage soup))
Winter is coming!
Vei
Tanya, and I just loved cabbage soup 1010. I still called them very lazy. Indeed, it was in her that such incomparably stewed, rich and tasty turned out!
Tanyulya
Quote: Masinen

And that everyone was drawn to sour cabbage soup))
Mash, I like sour cabbage soup more than fresh cabbage soup, they seem insipid to me.
Quote: Vei

Tanya, and I just loved cabbage soup 1010. I still called them very lazy. Indeed, it was in her that such incomparably stewed, rich and tasty turned out!
Liz, very tasty, I cooked lean ones for myself, slowly added pearl barley, the same tasty, but pearl barley became pearl oozing
Olya_
Tanyul, I came to you with pictures and with gratitude. Simple and tasteful. I cooked without meat, with porcini mushrooms. Om-Nom-nom...
Cabbage soup with sauerkraut in the Steba pressure cooker
Tanyulya
Quote: Olya_

Tanyul, I came to you with pictures and with gratitude. Simple and tasteful. I cooked without meat, with porcini mushrooms. Om-Nom-nom...
Cabbage soup with sauerkraut in the Steba pressure cooker
Thank you, Ol, tastefully lean with mushrooms vashsche leaves.
pulkeria
And now I am cooking from a young one. In a steel bowl I cooked a broth from frozen veal. In Teflon I fried onions, carrots, tomatoes, garlic. I added cabbage and potatoes and a pressure of 0.3 on vegetables for 10 minutes. Tanya, thank you again for another cartoon: rose: All that I missed in Cuckoo is here. I'll try our more and I'll be twice as happy
Tanyulya
Quote: pulkeria

And now I am cooking from a young one. In a steel bowl I cooked a broth from frozen veal. In Teflon I fried onions, carrots, tomatoes, garlic. I added cabbage and potatoes and a pressure of 0.3 on vegetables for 10 minutes. Tanya, thank you again for another cartoon: rose: All that I missed in Cuckoo is here. I'll try our more and I'll be twice as happy
I am glad that you are happy with the first experiments !!! Stebianchik is good, the main thing is to make friends with him.
We'll meet with Orsusha a little later.
pulkeria
I have already used the third pan with chicken !!!! The broth in Steban is really gorgeous !!!!

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