Bovine eggs, fried in breadcrumbs

Bovine eggs, fried in breadcrumbs

Category: Meat dishes

Ingredients
Bovine eggs (testes)	7 pcs.
Milk	1L.
Rusks	400 gr.
Egg	5 pieces.
Frying oil
Spices to taste.

Cooking method

• Yes, at first glance, this is not pretty. But the result is gorgeous, for those who love offal.
• So, the first to buy testes on the market.
• 
• Wash with warm water. Clear. Neatly n'ko, remove the skin with a stocking.
• 
• Wash again and cut into wedges. Pour in milk. I left it overnight, but usually a couple of hours is enough.
• 
• Then we take it out of milk, soak it in an egg and crackers. And fry until golden brown.
• 
• I don't add anything except salt and pepper.
• I taught my husband to this delicacy long ago. And this time I cooked for the guests. Even the most serious skeptics ate.

Sveta
a good marketing ploy to coincide with April 1

[July]

She cooked lamb, but no bull. It would be interesting to compare. Thanks for the recipe, July !

Sveta
a good marketing ploy to coincide with April 1

Ir, the First of April is over. And the dish is really tasty. I've been cooking bovine eggs for many years.

I haven't eaten, but they say boring, yum! It looks like squid, or chicken, (that is, like bovine eggs).

It tastes soft, very light. Something remotely resembles a chicken liver. You can also stew with vegetables, I do this in the summer, when the tomatoes are not greenhouse, but earthy, fragrant!

and they are also very useful for people suffering from hair loss ...
a bad example on dogs, but still I will say ... that when a dog is prepared for the show, in two weeks, straight, fed with bovine eggs ... the coat is very shiny instantly ... the hair is replaced ... the hair follicle is strengthened .. .the structure of the skin changes ...
one young lady used it to fight wrinkles around the eyes, alternating with cucumbers ... the effect is what you need, but few people told about it ... people are too squeamish and did not believe in such wonders of nature ...
the post will end and I will try to overcome myself, I know that they are useful, but I can't

A couple of years ago, the father-in-law slaughtered a bull - so the sister-in-law brought things into the summer kitchen - and to me - like how to cook them, but the mother-in-law did not give me a word (and I didn’t really know, but not to admit - they think sho I can cook EVERYTHING), kicked her out into the street with the eggs "Schaub I haven't seen this in the kitchen." And I would be interested to try - the director of our local meat-packing plant has been cracking them all his life, it was his favorite dish (evil tongues claimed that he and the rest of the "spare parts" ate). And Poplavsky, they say, respects this business! And then there is our Katerina with advice "about improving the hairline" - like tested on dogs, and my hair began to fall out ....: wow: Current in our market they are not sold separately!

Tan, and you ask the butchers in the market, those who sell beef. Sometimes they bring me to order, for them the demand is good. As our butcher jokes, the bull is still grazing in the meadow, and its eggs have already been sold.

A couple of years ago, the father-in-law slaughtered the bull - so the sister-in-law brought things into the summer kitchen - and to me - like how to cook them, but the mother-in-law didn’t give me a word (and I didn’t really know, but don’t admit - they think sho I can cook EVERYTHING), kicked her out into the street with the eggs "Schaub I haven't seen this in the kitchen." And I would be interested to try - the director of our local meat-packing plant has been cracking them all his life, it was his favorite dish (evil tongues claimed that he and the rest of the "spare parts" ate).And Poplavsky, they say, respects this business! And then there is our Katerina with advice "about improving the hairline" - like tested on dogs, and my hair began to fall out ....: wow: Current in our market they are not sold separately!

I saw the Terminal supermarket in Brovary on sale, suddenly someone will come in handy ...

the director of our local meat-packing plant had been cracking them all his life, it was his favorite dish (evil tongues claimed that he and the rest of the "spare parts" ate). And Poplavsky, they say, respects this business! And then there is our Katerina with advice "about improving the hairline" - like tested on dogs, and my hair began to fall out ....: wow: Current in our market they are not sold separately!

Now remember, the director was hairy, or how?
I sincerely shared the secrets of "eternal youth" ..
in tubes such "treasures" are fabulous money ... but here it is. almost at home you can arrange a "menu" and a "mask" ... yak seem to be a mustache in one bottle
but in the market they usually sell such things from under the counter, in Chernigov it was like that in the meat pavilion ... crap ... in the store they are often weathered ... the fresher the better

Now remember, the director was hairy, or how?
I sincerely shared the secrets of "eternal youth" ..
in tubes such "treasures" are fabulous money ... but here it is. almost at home you can arrange a "menu" and a "mask" ... yak seem to be a mustache in one bottle

I personally did not know the director - we can, and the hairy one was And at the expense of the spa salon at home - the main thing is that the spouse did not notice it - this is a moral trauma on usya life will be (he does not allow me to castrate a cat (which is not yet in sight!) - male solidarity!) And then there is also a pug to smear Girls, thank you all for the advice! And I expanded my knowledge, and my mood rose - I will

Here's what we got. Tasty, extraordinary !!! The main taster rated it at 5 !!!

[tatynka]

Here's what we got. Tasty, extraordinary !!! The most important taster rated it at 5 !!!

tatynka, and this is definitely not from another topic? It seems to me that there are rolls in the photo.

I missed the buttons !!! Remove pliz, otherwise I'm already sweating !!! I returned the rolls to the address, but the problem with the eggs !!! Sonadora, this is your bun recipe !!! my son and I tried so hard. And they reported together, I was in rolls, and he rushed into the meat !!!

Parable in the subject: Every time after a bullfight, Don Pedro went into a restaurant at the arena and got a plate of fragrant food with large fried bovine eggs, but once the eggs turned out to be smaller ... "Why ???", Don Pedro asked. "Because the bull won today!"

[SchuMakher,]

SchuMakher, tyts!

[tatynka]

tatynka, you need to select the "edit" button and edit the message.

SchuMakher!

[Mash]

Parable in the subject: Every time after a bullfight, Don Pedro went into a restaurant at the arena and got a plate of fragrant food with large fried bovine eggs, but once the eggs turned out to be smaller ... "Why ???", Don Pedro asked. "Because the bull won today!"

Mash... I almost fell off my chair ...

Oh, the virgins, they just killed ...
This is the recipe, I understand! July-
I'm probably dark, - but I've never tried such a dish ...
And now it's just my duty to the forum!
Now, how would you prepare your face so that you can talk to the butchers (and not laugh in the market) - they will laugh at the infection, or for cover, go chtol with your husband? .. Duc he won't do that for nothing! ...
he will quickly agree to die of hunger ...
And what are you doing? ...
but I want to try, tree-sticks ...
I will try to whisper from friends in the market - ask around ...

Inna, I will share it in confidence. When I first decided to try them, my colleague asked what he would buy me on the market. And then I found a good butcher, so we have been friends with him about eggs for several years.

I also enjoy this product Carcass with onions in sour cream. Truth in breadcrumbs did not try. Thanks for the idea. Bookmarked it.

Now, as it were, prepare your face in order to communicate with the butchers (and not laugh in the market) - they will laugh at the infection,

Normal butchers won't laugh. This is exactly the same as asking a butcher, for example, about beef liver or tenderloin. Believe me, they know perfectly well that this is a delicacy. Why don't you get it in stores? Because those in the know are snapping up before it even hits the counter

Thanks, girls, enlightened! Now we need to find. And try it. Already the most interesting.

No ... something I am not yet attracted to entot delicacy ...
Well, maybe when I get really hungry ...

There is also a similar delicacy, chicken scallops

There is also a similar delicacy, chicken scallops

And chicken tongues! And also chicken brains - you will not believe, but my ex-mother-in-law did not throw out chicken heads, she gouged out her beak and her eyes - the rest of the soup - for the broth Oh, right now the author of us how to trample ...

And chicken tongues! And also chicken brains - you will not believe, but my ex-mother-in-law did not throw out chicken heads, she gouged out her beak and her eyes - the rest of the soup - for the broth Oh, right now the author of us how to trample ...

I still sometimes cook chicken soup on my heads, it's delicious and a memory of my childhood, my grandmother always cooked

I still sometimes cook chicken head soup, it's delicious:

And for me a chicken with a head and long dangling legs, this is not a product for consumption, it is a corpse Until my husband chops off all these unnecessary things, I don’t touch it ... give me a finished carcass, but I’m afraid of this one ...

Virgo, have you forgotten? We are here about eggs

Virgo, have you forgotten? We are here about eggs

and some sho eggs that brains ...

and some sho eggs that brains ...

Who has the brains in the eggs?

Virgo, have you forgotten? We are here about eggs

Well Duc and what are we talking about? Chickens, they lay eggs ... didn't know?

Well Duc and what are we talking about? Chickens, they lay eggs ... didn't know?

Do your chickens lay bovine eggs?
Probably, these are some special chickens with horns

Girls, gathered me entikh cocks in the meat, yesterday went to take it.
Today I am preparing a secret feeding operation I myself will definitely try, but the rest ...
I figured out that I’ll call them first "turkey cutlets" ... hell, they don’t distinguish ... the main thing is not to suspect.
And then I have a husband, that his son is still the pickers!
Or I'll put dinner on the table, and I'll wash myself into the room ... so as not to laugh ...
In short, I will write the result of the procedure in the evening ...

Inusya, no fluff, no feather!

I'm already waiting for the result! Interesting...
I myself dare neither cook nor taste. (well, if someone cooks, I'll try, I don't feel like messing around) but I saw on the market ... they are so big.

I personally have an evening, where is the result?

[inusya]

inusya , well, where are you missing! We are all tired of waiting.

[inusya]

I personally have an evening, where is the result?

And we only have 3 pm.
It is not evening yet, the road is still bright and the eyes are clear ... (pesnya)

inusya , well, where are you missing! We are all tired of waiting.

Impatient ...

... when a dog is prepared for an exhibition, in two weeks, straight, fed with bovine eggs ... the coat is very shiny instantly ...

I also want a shiny thick coat ...
on the head ...

I also want a shiny thick coat ...
on the head ...

There are also male hormones. It is fraught with fur not only on the head.
But they act excitingly and not only on men.

I also want a shiny thick coat ...
on the head ...

There are also male hormones. It is fraught with fur not only on the head.
But they act excitingly and not only on men.

Virgin, are you cho? This is not a pill for you ...
So that it was as you write, all the bulls on the planet must be slaughtered ...
Well here, here:


There were 3 pieces, one large, two small ...
I cut small into two slices, and a large egg into three, it turned out seven cutlets.
True, they are inconvenient to dip in eggs (chicken), they stick badly, flow down.
(Apparently bulls consider it beneath their dignity to dunk chicken ...)
rolled in breadcrumbs and fried, fried quickly.
I ate three cages at once, at first I closed my eyes ...
and then, as I tasted it, I had to say to myself- Stop!

Summary: for a long time I could not understand what they resemble ... and then I understood.
They remind me - when I fry caviar from pike perch, it turns out like, fine-grained - tender, only with a meaty flavor, not fishy. Or children's diet steamed cutlets.
Or even as my mother used to cook udders in childhood, but I liked it less ... these things are tastier!
WELL, SHORT - AWESOME in one word !!!

The elder seems to have gone into the kitchen ... right now, bude ...
not saying goodbye...

Sonny (adult) used and shouts to me from the kitchen:
- Inna, what are these cutlets?
Me: - What, tasteless?
He: - Not, on the contrary! ...
Me: - Eat, dietary, then I'll tell you the technology ...
... ate, praised ...
I come to the kitchen, smile: "In short, I tell you, take the bull's eggs ..."
... a silent scene ...
Of course we laughed later ...
This suggests that it is delicious, and now I will cook and tell everyone ...
THANKS for the educational program ... live and learn

[inusya]

inusya, !

You shouldn't laugh. I personally checked. And it knocks not in the brain, but in the place. There are 4 of them in the freezer. Hands do not reach to make a cheerful exciting tincture.

Regina, you are probably easily suggestible ...
yes I do not mind, this is a question for medicine ... medicine! don't sleep ...

My husband has already had dinner from work ... the flight is normal.
He said that it was delicious, but you should only eat it freshly prepared, not cold.
Even on the cheek PatsalAval

ABOUT! Regina! Or maybe it had already ... that ... had an effect on him?

Inusya, lay down? Now go and feel it.

Inusya, lay down? Now go and feel it.

Mabut Temkoy I was mistaken.

Mabut Temkoy I was mistaken.

I mean, it is undesirable for women to eat testes. And you can feed the peasants.