home Culinary recipes Meat dishes A hen Chicken with a bunch of rosemary in an aphedrone

Chicken with a bunch of rosemary in an aphedrone

Chicken with a bunch of rosemary in an aphedrone

Category: Meat dishes
Kitchen: italian
Chicken with a bunch of rosemary in an aphedrone

Ingredients

A hen 1
rosemary 1 bunch
salt taste

Cooking method

  • Take the most ordinary chicken, rub it with salt, in the aphedron - a few sprigs of rosemary, then the chicken in a baking bag - in the oven for 1 hour on convection mode. Then remove the bag, anoint with sour cream on top and tint on the grill mode for 10 minutes - this is for those who love a golden brown crust. Rosemary gives the chicken a very pleasant flavor.
  • Chicken with a bunch of rosemary in an aphedrone

Note

The recipe was suggested to me by my son - he once worked part-time in an Italian restaurant during the holidays.

Other recipes in the "Chicken" section

Stewed apples with minced chicken
Stewed apples with minced chicken
Chicken in sour cream sauce with mushrooms
Chicken in sour cream sauce with mushrooms
Chicken in marinade
Chicken in marinade
Chicken baked with grapes The smell of Christmas
Chicken baked with grapes "Smell of Christmas"
Stuffed chicken
Stuffed chicken

All recipes

New recipe

New Topics

© Mcooker: best recipes.
CONTACT US

map of site

We advise you to read:

Selection and operation of bread makers