Naval pasta for CUCKOO 1054

Category: Multicooker

Naval pasta for CUCKOO 1054

Ingredients:

Minced meat 600g.
Pasta 250g.
Bulb onions 2 pcs.
Salt pepper taste
Tomato paste, ketchup optional (I didn't put it in)
Water 3 measuring cups
Butter 20g.

Cooking method

  • Chop the onion, fry until transparent, add minced meat. Salt, pepper, fry, stirring constantly (just to "grab").Mode Oven with the lid open 3 level 2 minutes].


  • Add pasta, stir. Those who are not afraid of the pot can do it in Kukushka. I put it in a bowl. Add tomato paste (ketchup) if desired.


  • To fill with water. The minced pasta should be completely covered with water, plus a little more on top. Cut the butter into slices on top.Cook Mode.


  • Did the first time. It turned out great !! Pasta of the desired consistency. The only thing was that they stood on my heater, and the bottom slightly welded. But after mixing, it became imperceptible!



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