Curd buns with fruits

Category: Yeast bread
Curd buns with fruits

Ingredients

Dough:
Flour 300 g
Baking powder 2 tea. spoons
Cottage cheese (fat content does not matter) 150 g
Egg 1 piece
Vegetable oil 50 ml
Milk 50 ml
Vanilla sugar 1 sachet

Cooking method

  • filling
  • 300 gr plums
  • 1-2 table. spoons of jam syrup
  • 4 table. spoons of semolina
  • sugar to taste
  • Wash the plums, dry thoroughly, remove seeds, cut into very small cubes. Fold in a bowl, sprinkle with sugar to taste (you can add a spoonful of Amaretto, cognac or rum) and set aside to juice the plums. Thoroughly drain the juice, mix the plums with 3 tablespoons. spoons of semolina.
  • Mix the flour with the baking powder, add the rest of the ingredients and quickly knead the dough. Sprinkle the working surface lightly with flour and roll the dough into a square of 30x30 cm. Sprinkle the dough with semolina (1 tablespoon) and grease it with a thin syrup from jam. In this case, the semolina with jam will be mixed, and that's all we need.
  • Spread the prepared filling evenly on top.
  • Roll the dough with a roll from both sides to the middle, squeeze the roll, cut into 12 parts (I cut with a dough scraper, but you can follow the advice luchok
  • cut with a coarse thread). Place the buns on a baking sheet lined with baking paper. Bake in a preheated oven at T 180 ° (convection 160 °) for about 20-25 minutes. Drag the finished buns along with the paper onto the lattice and cover with glaze.
  • glaze
  • Dilute 200 grams of powdered sugar with milk (liqueur) until the consistency of thick sour cream.
  • Curd buns with fruits

Note

The recipe from the magazine "Freizeit Revue", brought to mind by me.

luchok

I'm already with a report:

Curd buns with fruits

I was too lazy to run for a plum, I made it with an apple filling, recipe from here
buns are delicious
Crochet
And I baked buns with plums ... I made half with cognac-lemon glaze, left half just like that, without anything ...

🔗

🔗

Sternushka
Dear, as always, incomparable !!! Thank you so much !
micshelma
baked buns, it turned out ugly, but terribly delicious
Stern
Quote: micshelma

terribly delicious

This is the main thing! To health Curd buns with fruits and thanks for the tip!

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