Stuffed snails

Category: Others

Stuffed snails

Ingredients:

Snails (pasta)
Minced meat
Mor
Onion
Tomatoes
Frying oil

Cooking method

  • Well, I finally inserted pictures of the dish that I often make in the master pilaf.

  • I buy snails (pasta), boil them a little and stuff them with minced meat. In the master pilaf in a small amount of oil I fry carrots, onions and tomatoes, put stuffed snails, pour water and put them on stewing for 20 minutes. It turns out very satisfying and tasty.


The total cooking time is approximately

20 minutes.


174.jpg
Stuffed snails
Admin

All

I remembered the recipe, I'm going to do everything, but I just can't make up my mind
Yana
Tanya, what kind of beauty snails you get !!!

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