Yuliya K
I have seen enough of beautiful vegetable spaghetti and other picturesqueness of girls in a spiralizer temko, beauty, no words! But since I do not have the device itself, for the zucchini spaghetti I still manage with a Berner grater for Korean carrots. For one zucchini, I think I will definitely be too lazy to assemble-disassemble-wash an extra device, and washing the grater quickly and grating the zucchini on it is a matter of minutes !!! I divide the grated medium zucchini into two portions and each portion for 2-3 minutes in the microwave. I add salt, pepper, vegetable oil to the already cooked hot shavings. Delicious delicious !!
Grater instead of a spiralizer for vegetable spaghetti
You can cook Korean carrots in the same way!
Crown
Quote: Yuliya K

I have seen enough of beautiful vegetable spaghetti and other picturesqueness of girls in a spiralizer temko, beauty, no words! But since I do not have the device itself, for the zucchini spaghetti I still manage with a Berner grater for Korean carrots.
You can cook Korean carrots in the same way!
And now we have carrots for almost 60 rubles, and domestic, even zucchini and Chinese cabbage are cheaper. So I'll wait for the carrots, and just yesterday I spagged the zucchini on my favorite TNS-ke for a salad. It turns out thin, full-length zucchini, graceful stripes, it looks nice, but for heat treatment it will be 3 mm thin, for cooking it is necessary to plan at 6 mm width.
Yuliya K
Quote: CroNa
for cooking it is necessary to plan at 6 mm width.
This is a matter of taste, of course! I really liked the thin ones, they are not overcooked and they keep their shape perfectly!
dopleta
Quote: Yuliya K
I do not have the device itself, then for zucchini spaghetti I still manage with a Berner grater for Korean carrots
Julia, I also wrote in that topic that I don't feel a difference in taste between Korean on a Berner and spaghetti in a spiralizer. I think: if it is equally thinly sliced, then what's the difference - with what? But the girls believe that if in a spiral, and not along, then it is tastier! But for some reason I'm sure: try it with closed eyes - no one will feel the difference.
eye
Quote: dopleta
I think: if it is equally thinly sliced, then what's the difference - with what? But the girls believe that if in a spiral, and not along, then it is tastier! But for some reason I'm sure: try it with closed eyes - no one will feel the difference.
thank you, kind man for your words, exactly my thoughts, otherwise I thought that one such ... did not understand anything about "thrush"
Yuliya K
Quote: dopleta
I think: if it is equally thinly sliced, then what's the difference - with what?
dopleta, Larissa, yeah, so I also thought that the spiral cut certainly looks more impressive, but it will not radically change the taste. Moreover, you can also rub on a grater in different ways - along, and across, and obliquely!
dopleta
Well Duc! But there they tried to explain something to me at the level of cell membranes, that it is allegedly cut obliquely differently than along. I don’t know who under the microscope examined how the cage was cut, and with what fright the chemical composition of the product could change from changing the trajectory of the knife, but I humbly listened, although I still don’t notice any difference in taste.
Elena Tim
Nifiga you are not romantics ...
dopleta
Quote: Marfusha81
It's a pity that I just now saw about the spiralizer that there is no difference in taste. I just bought a manual spiralizer. Tried a couple of times and found no difference.
Marfusha81, Maria, so I wrote there in the subject! Long ago, before buying Bella. But everyone snapped at me so well that I shut up! But aesthetic curls are more pleasant, yeah. So, Lenk, I'm a romantic. And I prefer the opened eggs aesthetically.
Elena Tim
In Sharikov's voice: "Here you have everything, like in a parade -" a napkin - there, a tie - here; Yes, excuse me, yes, please, mercii ... And so, the Shoby really is noooo. Torment yourself, as under the tsarist regime! "" Pure, as in a trench! "
julia_bb
Rjunimagu
Eh, guys, what to do with us
Ilmirushka
Quote: dopleta
And I prefer the opened eggs aesthetically
Oh, dopleta, Larochka, I again, half asleep, ordered your "last" egg-breaker in the collection. Don't ask when - I don't remember. But how long have you been waiting for him - tell me, plizz. And then I have no messages, no numbers, maybe I already need to look for ends?
dopleta
Ilmirushka, it was not more than a month, I wrote to you in the subject. I remember you recently ordered, you also wrote about it in the subject line. And don't worry about the messages - do you have the app installed? There, notifications come, and there is tracking.
Ilmirushka
dopleta, Larochka, thank you, you see, you remember my orders-aspirations more than I do myself. In a large family, they will always save and help out!
mamusi
Quote: dopleta
I think: if it is equally thinly sliced, then what's the difference - with what? But the girls believe that if in a spiral, and not along, then it is tastier! But for some reason I'm sure: try it with closed eyes - no one will feel the difference.
+1
Here are my zucchini, I have been eating for 2 days in a row, I cannot eat enough. Today I will again ... spaghetti.
A "spaghetti"I have them without a spirolizer, on a Status grater (I put 5 mm).
She put the zucchini in full length, clamped it with a fruit holder and go!Grater instead of a spiralizer for vegetable spaghetti

In the photo this is ... a cheese grater, if anything.
(to sprinkle on top after microwave)
Yuliya K
Quote: mamusi
I have been eating for 2 days in a row, I cannot eat enough. Today I will again ... spaghetti.
mamusi, Rituyla, here I am with these zucchini spaghetti on a grater every day and I can't stop! I really don't get it down to cheese while I'm enjoying it!
mamusi
Yuliya K, Yul, and I just loosened the egg and poured the zucchini and stirred it with a fork ...
Such deliciousness in 3 minutes!
Ilmirushka
Girls, I don't know how to figure out the dependence of the taste on the method of cutting, but this steamed potato is my big LOVE. I don't do it often, but I love it very much because it turns out to be quickly coiled with the help of Bellochka and quickly baked in Tortilka. ADORE

Grater instead of a spiralizer for vegetable spaghetti

Yuliya K
Ilmirushka, Ilmira, looks great! So far, I personally agreed with myself that I would do without a spiralizer! Time to calm the hamster down a bit !! I know that I will play enough quickly with a new device, and then again look for a place for him! If I put it in a box, then I will be too lazy to uncover! I rarely eat potatoes, and it is good with a thin straw in the form of a durovka!
Ilmirushka
Yuliya K, Yulia, how about you?

Grater instead of a spiralizer for vegetable spaghetti


Nooo, Julia, BellKa is not the same device that I played enough in the box, not at all the same!
Crown
How lucky that my minimalist hamster is so easy to calm down. :-)
Until I squeeze out all 150% of the possibilities laid down in it from one mechanism, I will not calm down, and my "faith" and living space do not allow me to acquire devices that duplicate each other's functions.
Yuliya K
Ilmirchik, they are dear ones: both a squirrel and a Japanese in a basket on an Amazon and an Ibei, and a moulinex in an Eldorado (in hope). And I go to this Temko regularly, but so far I'm holding on! Something tells me that graters are enough for me!
Here is Larochka dopleta above confirmed my assumptions.




Quote: CroNa
my hamster is a minimalist
A very rare species of hamster! Lucky!
Ilmirushka
Quote: CroNa
"faith" and living space
this is serious!
Quote: CroNa
my hamster is a minimalist
but this one in the "red book"! I have not met such in nature!
Anna67
Quote: Yuliya K
I have truth and it never comes to cheese
How so ah? Well this is cheese, you can't live without it.

But does anyone know whether spaghetti zucchini are on sale or are they only grown by happy gardeners? The question is the most lazy in terms of subject - such zucchini and spiraling unnecessary.

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