Irgata
Quote: Miela
I have all my friends in the States for 4.5 and 6 liters of pots.
when I was as old as you, then I also did not need small saucepans - a family together, children. And now we live in a man and a half - just a little baby and just right.
selenа
What jam is in 6 liter slow jams and 6 liters at once
And at once a whole duck with apples.
And the knuckle is large, from the front leg.
There should be many slows, of all sizes
Irgata
Quote: selenа
There should be many slows, of all sizes
exactly !! the most convenient solution !!

Trishka
Quote: selenа
jam
How to cook? I
Irgata
Quote: Trishka
How to cook?
like on a stove, only longer)))
I didn't cook preserves, but yes
selenа
Quote: Trishka
How to cook? I
We have recipes for slow drinks.
Ir, and this year I made fry from apricots
Irgata
Quote: selenа
We have recipes for slow drinks
like jam only
Slow Cooker Kitfort KT 205Apple jam
(Shurshun)
the rest is the essence of mashed potatoes and jam
Trishka
Girls, thank you, let's go.
Rialis
Prepared frozen to -17about pork.
Half a large onion to the bottom. On the onion, a half-kilo ice of a pig, on the sides a large carrot in 2 cm round pieces, the rest of the onion for that. Coarsely chopped three garlic, peppercorn into 2 halves, a bunch of parsley in half, a large tomato into slices on top, chopped 2 celery stalks 3 cm each ... pepper, salt, cover on a mountain of all this.
4 hours on HI.
After 2.5 hours, I rammed the hill.
Slow Cooker Kitfort KT 205
The meat turned out not overcooked, saturated with vegetables. I did not add water.
The broth came out 120 grams.
Trishka
Quote: Rialis
Prepared
Tasty, but no photo of the finished dish?
Olga 61
RialisAlexey, did you cook as a kid?
Rialis
Trishka,
There is no final photo, my grandmother opened the lazy woman and served it on the table.
The photo showed how to stuff products

Olga 61,
Yeah, in small.
Olga 61
Rialis, our slows have a new name ... lazy
Rialis
Olga 61, My spouse calls them that. Like stuff and let's go, so that you don't write out pirouettes at the stove.
Miela
Yesterday I again cooked potatoes with sour cream and fish at 213. It turned out delicious). Never again will I cook this at 205. Such, sorry crap at 205 turned out. Still, I think it's in the shape of the bowl.

Now I'm 205 cooking vegetable soup with pink salmon fillet. And the side dishes are only in it).
Trishka
Miela, Mirra, so I also think that if I take 205, it is mainly for side dishes and others like them.
Miela
Ksyusha, I bastard in 205 to cook buckwheat and brown rice). Lay and hello ivi).
Trishka
I cooked buckwheat at 212, but the volume is too big.
Here I think 205 is the most.
Miela
Ksyusha, yeah. At 205 a cup of cereal and two cups of water and at 2: 20-3: 00 o'clock at low. A full slow is obtained if you mix at the end.
Trishka
Well, in 212 only half of them come out.
I really cooked buckwheat 1: 4, it came out straight out, my husband likes it better.
Deer pussy
Quote: Miela
Yesterday I again cooked potatoes with sour cream and fish at 213. It turned out delicious). Never again will I cook this at 205. Such, sorry crap at 205 turned out. Still, I think it's in the shape of the bowl.
Oh, and I ordered a 206 model, I don't even know, can I not take it?
Olga 61
Quote: Deer pussy

Oh, and I ordered a 206 model, I don't even know, can I not take it?
Do you have any slowness at all?




Many have 206 and cook in NTX, I like everything. Here we have Alexey, preparing everything in volume 205. And as I understand it, he bought the slow one after the other in a short period of time. Apparently, too, was impressed like me. Buy, I'm sure you will like it
Irgata
Quote: Miela
Never again will I cook this at 205. Such, sorry crap at 205 turned out. Still, I think it's in the shape of the bowl.
the bowl has nothing to do with it, maybe the potatoes are "oak", maybe sour cream, maybe the regime is not the same.
Vegetables need temperatures above 100 *, especially if they are cooked in liquid.
And thin slicing of potatoes also does not taste good, thicker slicing preserves the potato taste.
Potatoes cook well in whale205 Slow Cooker Kitfort KT 205 # 45
Deer pussy
Quote: Olga 61
Do you have any slowness at all?
Not yet, well, I think I'll buy 206, it's small and very inexpensive at a discount
Irgata
Quote: Deer pussy
206
2.5 l - universally, exactly like a Panasonic multicooker10
Miela
Irina, the products were identical. The layout is different precisely because of the shape of the bowl.
And what about the thickness of the potato slices, so whoever likes it.

Who likes what form for cooking. I originally wanted an oval one and am very happy. And I have 205 for side dishes or cook a couple of servings of soup.




Quote: Irsha

2.5 l - universally, exactly like a Panasonic multicooker10

By the way, yes. Like a slow cooker. If there is little similarity.

I posted a photo of bowls 206 and 205.
206 is wider. 205 straight flower pot).

Everyone has different needs and preferences). Therefore, we all have different sets of slows).
Trishka
And it seems to me not destiny to buy 205 ...
I ordered it online that week. ru, I arrived, the camputer was frozen, they did not give it out, then I did not manage to get there, she went back, and was only available on the site with a defect.
Okay, I ordered it on ozone, I came to pick it up today, mlina, there is a defect on the bowl, there is a strip inside, as if it was not painted or something ... I didn't take it ...
So what, isn't it mine ...
But I looked at her, she is so microspic.
Olga 61
Quote: Trishka


But I looked at her, she is so microspic.
Yes, nifigase is not small. And there is enough soup and porridge as much as prebor. Although if the family is large, it may be small. There are two of us now, so straight behind the eyes. For three I think the most. It will be just right.
NatalyaB
Quote: Olga 61
Yes, nifigase is not small. And there is enough soup and porridge as much as prebor.
Uh-huh. Porridge and vegetable uh .. well, let it be a stew, - enough for two.
3.5 liters is too big, rarely needed, and a small one works 3-4 times a week. Handsome.
Trishka
No, I do not argue, the size may be suitable, but she reminded me of the children's dishes, the toy is straight
Miela
KsyushaOlga is right. I also bought it with an unhealthy amount of irony. I thought that there you could cook a bowl of soup for the cat. And in this toddler it is absolutely possible to cook soup for three people. Moreover, these are full portions (not a trough in which you can swim, but also not a plate "hat"). And a side dish for three four.

Take it! You will not regret.




Quote: Trishka

No, I do not argue, the size may be suitable, but she reminded me of the children's dishes, the toy is straight

This is yes). Straight slow cooker for dolls).
Trishka
Quote: Miela
Take
Already, ordered again, third attempt
Miela
Quote: Trishka

Already, ordered again, third attempt

The third will definitely be successful).
Trishka
Thanks, I hope.
Olga 61
Quote: NatalyaB

vegetable uh .. well, let it be a stew,
Don't like vegetables?




Quote: Miela

This is yes). Straight slow cooker for dolls).

Masha doll, Misha doll, Sasha and Arisha doll,
Kubeba1
Quote: Olga 61
And there is enough soup and too much porridge
Enough for two, we're eating soup for the second day ... Not enough for compote! For me, it is now a source of liquid, while you are grinding four pairs with your tongue
NatalyaB
Quote: Olga 61
Don't like vegetables?
On the contrary, this lazy vegetable snack is one of 2 dishes that are different from any other cooking method available to me. On the "tasty side". Here for me - milk porridge and this "stew". Until. Maybe something else will be prepared.
Convenience is another point. In all honesty, everything else can be cooked in something else no less tasty, just sometimes with more labor costs, and sometimes there is not enough time to be present.
Olga 61
Quote: Kubeba1

Enough for two, we're eating soup for the second day ... Not enough for compote! For me, it is now a source of liquid, while you are grinding four pairs of your tongue

I solved the issue with compote, quickly and without unnecessary washing of dishes. I make compote with vacuum wax lids.I take any jar, fresh or frozen berries, dried fruits, or a mixture of both. In a jar, pour boiling water and under the lid. Stand, cool under the lid and drink to your health. I bought a decanter in my opinion at a traffic light. It is 1.7 or 2 liters. It has a screw cap, glass itself. The neck is standard. Here it is convenient for me. In the evening I poured boiling water over, in the morning I removed the lid, screwed the lid off it and into the refrigerator. I do not filter the berries. He insists even more. My husband and I have enough for a day. And so every evening, a minute of business. In the summer I can put a 3L jar like that, or even 2. Then just a lid with holes for draining and that's it. The compote is delicious. So accustomed to just boiled drink do not want.




Quote: NatalyaB
just sometimes with more labor costs,
[/ quote


Yes, this is the most important thing for me. And the meat in these lazy people still, any of the toughest can be softened. And to be honest, the teeth are far from the same. My husband's porondotosis has begun, he is trying not to overload. And it's convenient for me, now I put everything on at night, all my gadgets, compote, bread, broth, meat. I got up in the morning, everything is ready. Very comfortable.
Miela
I put in 205 mashed potatoes. I am a reasonable person and I understand that in a saucepan it is faster, but I am not in a hurry.
Kubeba1
Lanna, finally I got to Surname and took pictures of pots.

I didn't buy the red one, because there are very large cracks (you can see a chip in the middle, and a crack along the entire glaze).
The black one nearby is generally half a liter, I wonder where this comes from. I didn't buy it either, because the kit included some kind of left square (!) Lid (it lies inside the red saucepan in the second photo).
Slow Cooker Kitfort KT 205

Slow Cooker Kitfort KT 205



Olga 61, but really - I have a jug, I bought it specially for compotes, but for some reason it didn't even occur to me to pour boiling water into my head. I'll try, thanks for the idea.
Trishka
Everyone, I also brought my Malipuska home, washed it, put the water on.
Accept!
Slow Cooker Kitfort KT 205




At the same time I bought an outlet with a timer, now I need to figure out how it works
Miela
Ksyusha, with the purchase! Let it cook deliciously and last a long time!
Trishka
Thank you, I need some porridge
Rituslya
Ksyushik, with a purchase!
Let the small one serve for a long time and do not know wear and tear!
Now let's get something ready!
Rialis
Trishka,
With your first dish - water
Do not forget to report what it tastes and color
Miela
Ksyusha, today I cooked half a cup of buckwheat in it. Just to the husband and daughter. What about your plans?)
sara fan
Trishka, Ksyusha, congratulations on the new assistant, we are waiting for new recipes (lazy and not so)
Trishka
Quote: Rituslya
Ksyushik, with a purchase!
Let the small one serve for a long time and do not know wear and tear!
Now let's get something ready!
Ritul, thanks!
I'm already cooking
Quote: Rialis
you with a dish - with water
...

Rialis, Alexei, !

Quote: Miela
What about your plans?)
I don't know yet, I'll go for recipes for her.




Quote: sara fan

Trishka, Ksyusha, congratulations on the new assistant, we are waiting for new recipes (lazy and not so)
Thank you, as my dad said: "Mukhtar will try"
Deer pussy
Well, I bought a KT 206, but probably not my device. So far I have prepared only two dishes, vegetables with meat, a lot of liquid has turned out, but also milk porridge, which has burnt. Maybe try to cook something else
Miela
Olga, dont be upset. They just made a mistake somewhere.
Was water added to meat and vegetables? And what kind of porridge did you cook? In what proportions?

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